Honey Lemon Balm Spritzers Recipes
HONEY LEMON BALM SPRITZERS
What to do? What to do...with my lemon balm? Adapted from Bon Appetit August 2011. To make this alcoholic add 1 ounce light liquor such as gin, rum, etc. per serving.
Provided by gailanng
Categories Beverages
Time 1h
Yield 48 ounces
Number Of Ingredients 7
Steps:
- In a large pitcher, mix honey and warm water until honey combined.
- Add lime/lemon juice and 1 cup cold water. Mix well.
- Crush lemon balm and add to mixture. Using a muddle or wooden spoon handle, smash lemon balm in bottom of pitcher. Add lime/lemon slices and refrigerate mixture until chilled (about an hour).
- Once chilled, add 2 cups of cold sparkling water. Stir.
- Pour through a strainer into individual glasses over crushed ice.
- Garnish beverages with lemon balm leaves and citrus slices
- For alcoholic version, stir in 1 oz. of light liquor to each glass.
Nutrition Facts : Calories 10.7, Sodium 0.6, Carbohydrate 2.9, Sugar 2.9
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