Honey Lime Shrimp Tequila Tacos With Avocado Purple Slaw Chipolte Crema Recipe 435
HONEY LIME SHRIMP TACOS
Make and share this Honey Lime Shrimp Tacos recipe from Food.com.
Provided by quotFoodThe Way To
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Warm tortillas in a dry skillet or lightly fry in a small amount of oil until crisp.
- Heat oil in medium skillet.
- Add shrimp and cook over medium heat for about 3 minutes or until mostly pink.
- Stir in lime juice, honey, and Mexican seasoning.
- Cook for about 5 minutes more until mixture is thick and glazes the shrimp.
- Meanwhile, stir together sour cream and adobo sauce to make Chipolte Cream.
- Spoon shrimp into tortilla and top with garnishes and a dollop of Chipolte Cream.
Nutrition Facts : Calories 260.7, Fat 8.7, SaturatedFat 2.5, Cholesterol 150.7, Sodium 677, Carbohydrate 27.8, Fiber 3.1, Sugar 5.4, Protein 18.6
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