SESAME CHICKEN WITH HONEY SAUCE
Between working and raising three children, we don't have much time on our hands. These crunchy chicken bites can be prepared in a hurry for a super snack or light dinner.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine bread crumbs and sesame seeds; set aside. In a small bowl, combine the mayonnaise, onion and mustard. Coat chicken pieces with mayonnaise mixture, then toss in crumb mixture. , Place on a greased baking sheet. Bake at 425° for 10-12 minutes or until lightly browned. Combine sauce ingredients; serve with chicken.
Nutrition Facts : Calories 414 calories, Fat 30g fat (5g saturated fat), Cholesterol 72mg cholesterol, Sodium 270mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 0 fiber), Protein 22g protein.
HONEY-GARLIC SESAME CHICKEN
Quick, tasty, and a very Chinese-takeout-esque meal. Serve with rice, and settle with chopsticks to enjoy this sweet dish.
Provided by Diana71
Categories World Cuisine Recipes Asian
Time 55m
Yield 4
Number Of Ingredients 16
Steps:
- Combine 2 tablespoons soy sauce, rice vinegar, 1/2 tablespoon olive oil, sesame oil, and sugar in a resealable bag. Add cubed chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate for 30 minutes to 1 hour.
- Meanwhile, mix together honey, brown sugar, oyster sauce, the remaining 1 1/2 tablespoons soy sauce, mustard powder, garlic, and water in a small saucepan. Warm mixture over medium heat until sugar has dissolved and all ingredients are completely incorporated, 3 to 5 minutes.
- Remove chicken from the marinade and shake off excess. Discard the remaining marinade. Combine potato starch, salt, and pepper in a shallow bowl. Dredge chicken cubes in the potato starch mixture, ensuring all sides are covered.
- Heat the remaining 2 tablespoons olive oil in a skillet. Add chicken and fry on all sides until golden brown, 2 to 3 minutes per side. Pour sauce over chicken pieces and toss to coat. Sprinkle with toasted sesame seeds.
Nutrition Facts : Calories 362.1 calories, Carbohydrate 32.7 g, Cholesterol 64.6 mg, Fat 14.6 g, Fiber 0.6 g, Protein 25.5 g, SaturatedFat 2.4 g, Sodium 1487.1 mg, Sugar 25.1 g
HONEY SESAME CHICKEN
Skip ordering takeout and prepare this easy, Asian-inspired honey sesame chicken that's deep-fried and smothered in a sweet and zesty sauce. Garnish with thinly sliced green onions, if desired.
Provided by Bren
Categories World Cuisine Recipes Asian
Time 35m
Yield 6
Number Of Ingredients 19
Steps:
- Mix honey, tomato paste, apple cider vinegar, Sriracha sauce, and sesame oil together in a medium bowl.
- Combine cold water, cornstarch, and 1/2 teaspoon salt in a bowl; mix well. Add to honey sauce mixture and mix well. Set aside until needed.
- Sprinkle 1/4 teaspoon salt and 1/4 teaspoon garlic powder over chicken.
- Whisk egg in a large bowl. Add remaining salt and garlic powder and mix well. Mix in flour. Combine water and cornstarch in a bowl; add to egg mixture and mix well. Add avocado oil and baking powder; mix well.
- Pour 3 inches of peanut oil into the bottom of a wide, deep pot and heat to 325 degrees F (165 degrees C).
- Place 1/2 of the chicken pieces into the batter mixture and turn to coat. Scoop tablespoonfuls of chicken and batter into the hot oil. Do not crowd the chicken. Fry in batches until chicken pieces are golden brown and no longer pink in the centers, about 1 minute per side. Transfer to a paper towel-lined plate. Check oil temperature between batches.
- Pour honey sauce mixture into a large skillet. Bring to a simmer over medium heat, 3 to 4 minutes. Add all chicken pieces to the sauce; turn to coat. Sprinkle on sesame seeds.
Nutrition Facts : Calories 1015.3 calories, Carbohydrate 45.6 g, Cholesterol 74.1 mg, Fat 86.9 g, Fiber 1.2 g, Protein 15.9 g, SaturatedFat 12.2 g, Sodium 1124.7 mg, Sugar 16.7 g
HEALTHIER HONEY-SESAME CHICKEN
This is a 'healthier' version of honey-sesame chicken. It is baked instead of fried and the chicken is not battered, making it healthier. All the flavors are here and the only thing sacrificed are the calories! Serve over rice with additional sauce on the side.
Provided by Yoly
Categories World Cuisine Recipes Asian
Time 2h30m
Yield 3
Number Of Ingredients 12
Steps:
- Mix honey, ketchup, olive oil, sesame seeds, soy sauce, lemon juice, Sriracha sauce, salt, pepper, garlic powder, and ginger in a bowl until well combined. Add chicken pieces and toss to coat. Cover and refrigerate for 2 to 6 hours.
- Preheat the oven to 350 degrees F (175 degrees C).
- Transfer chicken and sauce into an oven-proof dish.
- Bake in the preheated oven for 8 minutes. Remove from oven and turn chicken pieces over. Bake until chicken is no longer pink in the center and the juices run clear, 5 to 8 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 507.4 calories, Carbohydrate 40.1 g, Cholesterol 86.1 mg, Fat 24.7 g, Fiber 1.3 g, Protein 33.7 g, SaturatedFat 3.9 g, Sodium 1254.1 mg, Sugar 35.9 g
HONEY SESAME DIPPING SAUCE
Make and share this Honey Sesame Dipping Sauce recipe from Food.com.
Provided by DailyInspiration
Categories Sauces
Time 10m
Yield 3/4 cups
Number Of Ingredients 6
Steps:
- In a small bowl, combine soy sauce, rice vinegar, honey, green onions, toasted sesame seeds and toasted sesame oil. Stir until honey dissolves.
Nutrition Facts : Calories 603.4, Fat 30.1, SaturatedFat 4.3, Sodium 2841.6, Carbohydrate 83.2, Fiber 4.1, Sugar 70.9, Protein 9.2
SESAME SAUCE
This is a wonderful sauce from a local restaurant. Its sought after and thankfully they are planning on bottling it but I just couldn't wait and happened to get the recipe from a friend who got it from a former employee. Its super tasty over rice, goes well as a dipping sauce for steak and prawns or whatever you want to try.
Provided by saylaveev
Categories Sauces
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 7
Steps:
- Prepare mustard according to instructions.
- Mix mustard, soy sauce and oil in blender. You can use any type of soy sauce you like, but tamara can get to salty, so a less salty version is better.
- Add garlic, onion, ground seseame seeds and blend until smooth.
- Mix roasted seeds inches.
- You can substitute whole seseame seeds for the ground but make sure to blend on high for a long time.
- Warm if desired over low heat.
Nutrition Facts : Calories 1346.7, Fat 132.3, SaturatedFat 17.3, Sodium 8050.9, Carbohydrate 25.8, Fiber 7.9, Sugar 5, Protein 24.4
HEALTHIER PAN-FRIED HONEY-SESAME CHICKEN
This is a healthier version of honey-sesame chicken that's pan-fried instead of deep-fried--an easy, home-cooked meal that's salty, sweet, and a little bit spicy. It's a combination of flavors so deliciously right that you'll never think about Asian takeout again. Serve over rice or noodles, and garnish with sesame seeds and green onion slices.
Provided by lutzflcat
Categories World Cuisine Recipes Asian
Time 25m
Yield 4
Number Of Ingredients 15
Steps:
- Combine water, chicken broth, ketchup, soy sauce, honey, garlic, rice vinegar, Sriracha, sesame oil, ginger root, and red pepper flakes for sauce in a medium bowl.
- Heat vegetable oil in a wok or large skillet over medium-high heat. Add chicken, and stir-fry until chicken is opaque on all sides, 2 to 3 minutes. Transfer chicken to a plate.
- Reduce heat to medium and add the sauce to the wok. Whisk together water and cornstarch in a small bowl and add to the sauce, stirring constantly until the sauce starts to thicken, 3 to 5 minutes. Add chicken back to the wok, stir, and cook until reheated, about 2 minutes.
Nutrition Facts : Calories 315.7 calories, Carbohydrate 27.3 g, Cholesterol 64.9 mg, Fat 12.1 g, Fiber 0.4 g, Protein 25.1 g, SaturatedFat 2.2 g, Sodium 880.1 mg, Sugar 21.2 g
STEAMED VEGETABLES WITH HONEY SESAME DRESSING
Make and share this Steamed Vegetables With Honey Sesame Dressing recipe from Food.com.
Provided by greysangel
Categories Vegetable
Time 15m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- To make the dressing, place the honey, soy, sesame seeds, garlic, salt and pepper in a small bowl and stir to combine. Set aside.
- Steam vegetables for about 6 minutes.
- Spoon over the honey sesame dressing.
- Great with grilled chicken, fish or meat.
HONEY AND SESAME SHRIMPS
Make and share this Honey and Sesame Shrimps recipe from Food.com.
Provided by Boomette
Categories Onions
Time 17m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a frying pan, brown the onion in butter. Add garlic, honey, lime juice, soy sauce and peppers flakes. Let reduce until the mixture is caramelized. Pour half of this mixture in a bowl.
- Add half the shrimps and sesame seeds in the frying pan. Salt and pepper.
- Cook 2 minutes at high high without stirring.
- Stir and keep on cooking 1 to 2 minutes at high heat. Add chives. Set aside at a place that is hot to keep it hot.
- Wash the frying pan. Heat the remaining mixture of onions (you did first) at high heat. Add the remaining shrimps and repeat the same steps for the cooking method.
- You can adjust the seasonning. Serve on rice.
More about "honey sesame sauce recipes"
HONEY SESAME CHICKEN (BETTER THAN TAKEOUT) - RASA …
From rasamalaysia.com
Reviews 399Calories 416 per servingCategory Chinese Recipes
- Whisk all the "Frying Batter" ingredients together until smooth. Set aside. Drop in the chicken cubes, mix well until they are well coated. Set aside.
- Heat up a saute pan and add about 2-inch of oil on medium to high heat. When the oil is fully heated, gently drop in the battered chicken cubes, one by one, making sure it is spread out to prevent sticking together. Continue to fry until the color changes to golden brown. Dish out and drain on paper towels.
- Transfer 2 tablespoons of the frying oil in a wok or skillet, stir-fry the garlic until aromatic. Add in the Honey Sesame Sauce, and bring to a light simmer or until the sauce thickens. Drop in the chicken, stir-fry a few times to combine the sauce and chicken, add the sesame seeds, dish out and serve immediately with steamed white rice, or Chinese fried rice.
SPICY GARLIC SESAME HONEY SAUCE - CTV
From more.ctv.ca
- Heat sesame oil over medium-low heat in a small pan. Add garlic and cook until softened, about two minutes.
- Serve warm over Cheddar Onion Eggettes and Chili Five-Spice Fried Chicken or chicken and waffles of your choosing.
HONEY SESAME CHICKEN (TAKEOUT INSPIRED!) - CHEF SAVVY
From chefsavvy.com
HONEY BEEF WITH TOASTED SESAME SEEDS RECIPE - THE …
From thespruceeats.com
HONEY SESAME CHICKEN | GUILT FREE ASIAN FOOD MADE AT …
From healthyfitnessmeals.com
BAKED HONEY SESAME CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
HONEY SESAME CHICKEN - JO COOKS
From jocooks.com
HONEY SESAME CHICKEN MARINADE RECIPE - PACIFIC FOODS
From pacificfoods.com
CRISPY HONEY SESAME CHICKEN | EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
BEST CRISPY HONEY SESAME CHICKEN RECIPE-HOW TO …
From delish.com
EASY CHINESE HONEY SESAME CHICKEN | RECIPETIN EATS
From recipetineats.com
SESAME CHICKEN - DINNER AT THE ZOO
From dinneratthezoo.com
10 BEST HOMEMADE HONEY SAUCE RECIPES | YUMMLY
From yummly.com
EASY CRISPY HONEY SESAME CHICKEN (HOMEMADE SAUCE) - COOKIN' …
From cookinwithmima.com
Cuisine AsianTotal Time 30 minsCategory Main DishCalories 477 per serving
20 MINUTE STIR FRIED HONEY GINGER SESAME NOODLES.
From halfbakedharvest.com
30-SECOND SESAME SAUCE | SAVEUR
From saveur.com
EASY ONE-POT HONEY SESAME CHICKEN - CRAYONS & CRAVINGS
From crayonsandcravings.com
HONEY SESAME SAUCE - THERESCIPES.INFO
From therecipes.info
HONEY SESAME SHIRATAKI NOODLES • JUST ONE COOKBOOK
From justonecookbook.com
BAKED HONEY SESAME CHICKEN - DAMN DELICIOUS
From damndelicious.net
HONEY SESAME CHICKEN WITH THE BEST SAUCE! - CARLSBAD CRAVINGS
From carlsbadcravings.com
CRISPY HONEY SESAME CHICKEN - COOKING FOR MY SOUL
From cookingformysoul.com
VEGAN HONEY GARLIC SESAME SAUCE RECIPE - MARY'S TEST KITCHEN
From marystestkitchen.com
PAN-SEARED SALMON BITES WITH HONEY SESAME SOY SAUCE
From bowlofdelicious.com
QUICK & EASY HONEY SESAME STIR FRY FOR CLEAN EATING!
From cleanfoodcrush.com
SESAME GLAZED CHICKEN - THERESCIPES.INFO
From therecipes.info
HONEY SESAME SHRIMP - THE COOKIE ROOKIE®
From thecookierookie.com
CRISPY HONEY SESAME TOFU • DOMESTIC SUPERHERO
From domesticsuperhero.com
TAMARIND, HONEY & SESAME CHICKEN | JAMIE OLIVER RECIPES
From jamieoliver.com
ASIAN AND HEALTHY: HOW TO MAKE EASY AND QUICK HONEY SESAME …
From asianfoodnetwork.com
HONEY SESAME CHICKEN · EASY FAMILY RECIPES
From easyfamilyrecipes.com
HONEY SESAME CHICKEN RECIPE - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
HONEY SESAME SAUCE TRENDS, DATA AND ANALYTICS | TASTEWISE
From tastewise.io
EASY HONEY SESAME SALMON IN FOIL - CAFE DELITES
From cafedelites.com
10 BEST HONEY SESAME STICKS RECIPES - YUMMLY
From yummly.com
HONEY SESAME CHICKEN STIR FRY - I WASH YOU DRY
From iwashyoudry.com
CRISPY HONEY SESAME CHICKEN | COOKIES AND CUPS
From cookiesandcups.com
CHILLI HONEY SESAME SAUCE RECIPE - FOOD.COM
From food.com
HONEY SESAME BEEF | THE RECIPE CRITIC
From therecipecritic.com
You'll also love