Hot Caramel Apple Cafe Hot Drink Recipes

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HOT CARAMEL APPLES

Who ever thinks of making dessert in a slow cooker? This old-time favorite goes together quickly, and it's such a treat to come home to the aroma of cinnamon baked apples just like Mom used to make! -Pat Sparks, St. Charles, Missouri

Provided by Taste of Home

Categories     Desserts

Time 4h15m

Yield 4 servings.

Number Of Ingredients 8



Hot Caramel Apples image

Steps:

  • Peel about 3/4 in. off the top of each apple; place in a 3-qt. slow cooker. Pour juice over apples. Fill the center of each apple with 2 tablespoons of sugar, three Red Hots, 1 tablespoon butter and two caramels. Sprinkle with cinnamon. , Cover and cook on low for 4-6 hours or until the apples are tender. Serve immediately with whipped cream if desired.

Nutrition Facts : Calories 424 calories, Fat 14g fat (9g saturated fat), Cholesterol 32mg cholesterol, Sodium 177mg sodium, Carbohydrate 79g carbohydrate (70g sugars, Fiber 6g fiber), Protein 1g protein.

4 large tart apples, cored
1/2 cup apple juice
1/2 cup packed brown sugar
12 Red Hots
1/4 cup butter
8 caramels
1/4 teaspoon ground cinnamon
Whipped cream, optional

HOT CARAMEL APPLE DRINK

This came from 21 Christmas Holiday Beverage Recipes. I have not tried this recipe, posting for safe keeping.

Provided by internetnut

Categories     Beverages

Time 15m

Yield 1 serving(s)

Number Of Ingredients 12



Hot Caramel Apple Drink image

Steps:

  • Bring apple juice to a boil. Add 1 tablespoon of cinnamon syrup to the bottom of a 12 ounce mug. Add boiled apple juice. Top with whipped cream, pour caramel syrup generously; let caramel run into juice. Add more whipped cream and caramel, if desired. Sprinkle with nutmeg and cinnamon.
  • Cinnamon Syrup: Mix all but butter. Boil until thickened. Add butter.

Nutrition Facts : Calories 1148.4, Fat 23.5, SaturatedFat 14.7, Cholesterol 61.1, Sodium 510.3, Carbohydrate 240.1, Fiber 1.6, Sugar 222.8, Protein 2.1

8 ounces apple juice
whipped cream
nutmeg
cinnamon
caramel syrup
cinnamon syrup (recipe follows)
1 cup sugar
1/8 teaspoon salt
2 tablespoons flour
1/2 teaspoon cinnamon
2/3 cup water
2 tablespoons butter

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