Hot Cocoa Just Add Boiling Water Recipes

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HOT COCOA- JUST ADD BOILING WATER

I got this off of nestle website and if you into giving gifts that you made this is a keeper to add!

Provided by alwaystawnya

Categories     Beverages

Time 5m

Yield 5 serving(s)

Number Of Ingredients 5



Hot Cocoa- Just Add Boiling Water image

Steps:

  • Makes a very large quantity! Mix all ingredients together very well and then use a sifter and sift everything together.

1 (4 lb) box dry milk (carnation's dry milk powder)
5 lbs powdered sugar
5 (8 ounce) containers cocoa
1 (22 ounce) container non-dairy powdered coffee creamer
2 teaspoons salt

HOT COCOA MIX

In just a few quick minutes, you can whip together an old-fashioned treat certain to be enjoyed by all at your Christmas festivities. But don't limit this speedy hot cocoa to that use alone-wrap some up to give as gifts as well. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 4



Hot Cocoa Mix image

Steps:

  • In an airtight container, combine all ingredients. Store in a cool, dry place up to 6 months. Yield: 13 cups mix (about 41 servings). , To prepare: Dissolve 4-5 tablespoons mix with 1 cup boiling water; stir well. , For spiced cocoa: Add 1-1/2 teaspoons ground nutmeg plus 1 teaspoon ground cinnamon to 3 cups of the basic cocoa mix. , For mocha cocoa: Add 1/4 cup instant coffee granules to 3 cups of the basic cocoa mix.

Nutrition Facts :

10 cups nonfat dry milk powder
3-3/4 cups instant chocolate drink mix
1-1/3 cups powdered nondairy creamer
2 cups confectioners' sugar

HOMESTYLE HOT COCOA

Growing up in snowy Canadian winters, my mom would always make my brothers and me hot cocoa after a night of tobogganing. When I got older - and had long since abandoned real cocoa for the instant variety - I had a craving one night for a more wholesome treat. Here's my recipe for a creamier, homestyle cup of cocoa. Perfect for those snowy winter nights!

Provided by Katherine.Ann

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 10m

Yield 4

Number Of Ingredients 9



Homestyle Hot Cocoa image

Steps:

  • Whisk together sugar, cocoa powder, cinnamon, and salt in a saucepan; stir in boiling water. Whisk until sugar is dissolved.
  • Bring cocoa mixture to a simmer over medium-high heat, stirring constantly, about 2 minutes; stir milk and 1/2 cup half-and-half into water mixture. Cook and stir just until hot, about 2 minutes. Remove saucepan from heat; stir in remaining half-and-half and vanilla extract.
  • Divide cocoa into mugs, top with marshmallows, and serve.

Nutrition Facts : Calories 331.6 calories, Carbohydrate 51.9 g, Cholesterol 37 mg, Fat 11.6 g, Fiber 2.4 g, Protein 9.5 g, SaturatedFat 7.2 g, Sodium 152.3 mg, Sugar 42.2 g

½ cup white sugar
⅓ cup unsweetened cocoa powder
⅛ teaspoon ground cinnamon
1 pinch salt
⅓ cup boiling water
3 cups milk
1 cup half-and-half, divided
¾ teaspoon vanilla extract
8 large marshmallows

CREAMY VEGAN HOT COCOA

Creamy dessert drink - even for the vegans and the lactose-intolerant.

Provided by Heather

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 10m

Yield 1

Number Of Ingredients 6



Creamy Vegan Hot Cocoa image

Steps:

  • Stir together coconut milk, vanilla extract, sugar, cocoa powder, and cinnamon in a large mug. Add boiling water and stir until the sugar has dissolved.

Nutrition Facts : Calories 262 calories, Carbohydrate 44.5 g, Fat 10.8 g, Fiber 3.9 g, Protein 2.6 g, SaturatedFat 9.2 g, Sodium 15 mg, Sugar 37.9 g

3 tablespoons canned coconut milk
½ teaspoon vanilla extract
3 tablespoons white sugar
4 ½ teaspoons cocoa powder
1 dash ground cinnamon
1 cup boiling water

RICH STOVE TOP HOT COCOA

Delicious creamy and rich hot cocoa. Perfect for a chilly day to keep cozy and warm! Use 3 cups total milk for a more darker chocolate flavor, and add an extra cup to make it more milk-chocolate--still delicious! From the kitchen of Rosanna Pansino.

Provided by givemiamore

Categories     < 15 Mins

Time 10m

Yield 4 Cups

Number Of Ingredients 6



Rich Stove Top Hot Cocoa image

Steps:

  • Mix cocoa, sugar and salt into a small bowl.
  • Put water in small pot to boil.
  • Once boiling, add cocoa mix and stir with whisk until well blended. When bubbly, continue to stir for another 2-3 minutes.
  • Slowly add in milk (or both milk and cream). Occasionally stir until milk is on the verge of boiling.
  • Stir in vanilla and remove from heat. Pour into your favorite cocoa mug! It may need time to cool. Enjoy!
  • **If there's extra, you can store in the fridge for 1-2 days. Just reheat and stir and will still be good!

Nutrition Facts : Calories 256.6, Fat 7.6, SaturatedFat 4, Cholesterol 21.4, Sodium 164.8, Carbohydrate 39.4, Fiber 1.3, Sugar 35.9, Protein 8.1

1/2 cup sugar
1/3 cup cocoa
1/8 teaspoon salt (pinch)
1/3 water
3 1/2 cups whole milk (can split amount with cream for richer flavor)
1 teaspoon vanilla extract

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