Hot Hamburger Dip Ii Recipes
HAMBURGER DIP
This is hands-down the easiest dip to make, and I never have leftovers. We have used venison in place of hamburger, as well as half hamburger and half spicy sausage. Everyone enjoys this wonderful dip! -Mary Kidder, Nappanee, Indiana
Provided by Taste of Home
Categories Appetizers
Time 2h20m
Yield 5 cups.
Number Of Ingredients 7
Steps:
- In a large skillet, cook beef over medium heat until no longer pink, 8-10 minutes, breaking into crumbles; drain. Transfer to a greased 3- or 4-qt. slow cooker. Stir in Velveeta, soups and seasonings. Cook, covered, on low until heated through, 1-1/2 - 2 hours, stirring halfway through cooking. Serve warm with tortilla chips.
Nutrition Facts : Calories 97 calories, Fat 6g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 330mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein.
HOT HAMBURGER DIP II
Make and share this Hot Hamburger Dip II recipe from Food.com.
Provided by Diana Adcock
Categories Meat
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Fry up the meat and drain the fat.
- Add remaining ingredients, bring to a boil, reduce heat to a simmer and cook for 1 hour, stirring often, adding some water if needed.
Nutrition Facts : Calories 262.2, Fat 20.2, SaturatedFat 10.7, Cholesterol 75.2, Sodium 302.4, Carbohydrate 4.6, Fiber 0.2, Sugar 2.8, Protein 15.3
HOT HAMBURGER DIP I
Make and share this Hot Hamburger Dip I recipe from Food.com.
Provided by Diana Adcock
Categories Meat
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Fry up the meats and drain off the fat.
- Add remaining ingredients, bring to a boil, reduce to a simmer and cook for 1 hour, stirring often.
Nutrition Facts : Calories 617, Fat 44.1, SaturatedFat 19.8, Cholesterol 139.7, Sodium 2186.8, Carbohydrate 21.3, Fiber 1.9, Sugar 12.2, Protein 34.4
MEXICAN CHEESE AND HAMBURGER DIP
Addictive, cheesy nacho dip with hamburger and just the right amount of spice, that makes plenty for a crowd. Serve on nacho chips with sour cream and additional jalapenos, if desired.
Provided by Angellina
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 1h10m
Yield 16
Number Of Ingredients 8
Steps:
- Cook and stir hamburger and onion together in a skillet over medium heat until the hamburger is completely browned, 7 to 10 minutes.
- Sprinkle taco seasoning over the hamburger mixture. Pour water over the hamburger mixture; bring to a simmer and cook for 5 minutes.
- Put cheese cubes into the crock of your slow cooker; add the hamburger mixture, green chiles, tomato sauce, and jalapeno peppers.
- Cook on Low, stirring occasionally, until the cheese is melted and smooth, about 45 minutes.
Nutrition Facts : Calories 259.6 calories, Carbohydrate 9.2 g, Cholesterol 63.1 mg, Fat 17.8 g, Fiber 0.8 g, Protein 15.8 g, SaturatedFat 9.8 g, Sodium 1275 mg, Sugar 6.6 g
HOT HAMBURGER DIP
My Mom used to make this dip sometimes for her bridge club on Saturday nights. I would love eating the leftovers on Sunday :-) It may not look too appetizing, but trust me, it tastes great!! This dip was created before crock pots and microwaves were popular (just the good ol' stove and oven)
Provided by Cathie Valentine
Categories Meat Appetizers
Time 30m
Number Of Ingredients 10
Steps:
- 1. Saute beef until browned. Drain drippings. Add onion and cook until tender. Add remaining ingredients and stir over low heat until the cheese melts. Keep warm and serve with corn chips or other chips. (remember, it may not look too appetizing, but trust me, it tastes delicious)
HOT HAMBURGER DIP-CROCK POT
Make and share this Hot Hamburger Dip-Crock Pot recipe from Food.com.
Provided by Diana Adcock
Categories Meat
Time 1h45m
Yield 15 serving(s)
Number Of Ingredients 12
Steps:
- Fry the burger and sausage together, drain fat.
- Add this along with the remaining ingredients in a crock pot and stir to mix.
- Put on high for 30 minutes to melt the cheese, and then cook on low for 1 hour.
- Serve with tortilla chips.
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