SAUCE ROSEE
Restaurants BEWARE this sauce can top you! Try it with tortellini pasta and shrimp and top with a Caesar salad, if desired.
Provided by YGBELAND
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Tortellini Recipes
Time 45m
Yield 6
Number Of Ingredients 15
Steps:
- In a large skillet, heat olive oil over medium-low heat and add basil, thyme, oregano, parsley and dried red pepper flakes; stir together.
- Add onion, bell pepper and garlic and cook until onions are transparent; add tomato sauce and bring to a boil, stirring well. Add chicken bouillon and sugar; stir.
- While the sauce is cooking, bring a large pot of lightly salted water to a boil. Add pasta and cook according to the package instructions (fresh tortellini take less time than dried). Drain and set aside.
- Reduce heat, add cream and wine; bring close to a boil, stirring constantly. Add pasta and serve.
Nutrition Facts : Calories 343.9 calories, Carbohydrate 18.3 g, Cholesterol 49.7 mg, Fat 27 g, Fiber 1.4 g, Protein 5.2 g, SaturatedFat 10.2 g, Sodium 344.1 mg, Sugar 4.2 g
HOT PASTA WITH ROSE SAUCE
Pasta is always a favorite in our house.So are fast recipes. I love the kick the jalapeños give it and the combination of meats is great. I had a dish with the combination of meats and veggies once and craved it this is what I came up with. It is also great with cheese tortellini.
Provided by small town girl
Categories One Dish Meal
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- For the sauce combine whipping cream, spaghetti sauce, oregano, garlic and olive oil in a sauce pan. Heat to a boil on med high heat, stirring frequently; then turn to low and simmer until everything is ready.
- Cook pasta according to package directions.
- In a skillet brown sausage until barely pink; drain fat and remove sausage from pan. Add bell peppers, onions, jalapeño, and olives; cook until onion is tender. Add sausage, pepperoni, and salami; cook until sausage is done.
- In a large serving dish place the cooked pasta and pour sauce over; top with meat mixture.
- Can sprinkle with freshly grated parmesan cheese.
Nutrition Facts : Calories 866.7, Fat 61.6, SaturatedFat 27.3, Cholesterol 167, Sodium 2125.9, Carbohydrate 53, Fiber 6.5, Sugar 10.6, Protein 26.8
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