Hot Rye Appetizer Recipes

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PARTY RYE HORS D'OEUVRES

These little darlings are a great starter to a dinner party or just as a snack for those hungry teenagers. Easy, yet very impressive.

Provided by A Good Thing

Categories     Lunch/Snacks

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5



Party Rye Hors D'oeuvres image

Steps:

  • Preheat oven to 350 degrees F.
  • Mix cheese, olives, onions, and mayonnaise (just enough mayo to get to spreading consistency).
  • Spread mixture on slices of rye bread (not too thin).
  • Place bread on baking sheet and bake in hot oven until cheese melts, about 5 -7 minutes.
  • Devour! But be careful -- it will singe the roof of your mouth if you're not careful. (;.

Nutrition Facts : Calories 157.4, Fat 13, SaturatedFat 6.5, Cholesterol 31.6, Sodium 310.1, Carbohydrate 3.3, Fiber 0.4, Sugar 0.8, Protein 7.2

1 cup cheddar cheese, grated
2 tablespoons mayonnaise, not Miracle Whip
1/3-1/2 cup black olives, finely chopped
2 tablespoons onions, finely chopped
rye bread (party cocktail or sandwich slices)

CHEESE RYE APPETIZERS

"I enjoy serving this hors d'oeuvre at family gatherings. It can be mixed ahead of time, refrigerated, and then spread on bread and baked at the last minute. Even kids like it." -Joyce Dykstra, Lansing, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 2-1/2 dozen.

Number Of Ingredients 7



Cheese Rye Appetizers image

Steps:

  • Preheat oven to 450°. In a small bowl, combine the first six ingredients. Spread a rounded tablespoonful over each slice of bread. Place on an ungreased baking sheet. Bake 6-8 minutes or until cheese is melted.

Nutrition Facts : Calories 108 calories, Fat 9g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 160mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.

2 cups shredded Swiss cheese
1 cup mayonnaise
1 can (4-1/4 ounces) chopped ripe olives
4 bacon strips, cooked and crumbled
1/4 cup chopped green onions
1-1/2 teaspoons minced fresh parsley or 1/2 teaspoon dried parsley flakes
30 slices snack rye bread

HOT RYES

I don't remember where I found this recipe but I like it because you can prepare most of it ahead of time and just pop them in the oven at the last minute.

Provided by Chicagopm

Categories     Spreads

Time 25m

Yield 24 appetizers

Number Of Ingredients 7



Hot Ryes image

Steps:

  • Preheat oven to 375 degrees.
  • Mix first six ingredients together.
  • Spread mixture on 24 slices of party rye bread.
  • Bake for 10 to 15 minutes and serve promptly.

Nutrition Facts : Calories 33.2, Fat 2.6, SaturatedFat 1, Cholesterol 4.8, Sodium 74.9, Carbohydrate 1.3, Fiber 0.2, Sugar 0.3, Protein 1.3

1 cup finely grated swiss cheese
1/4 cup crumbled cooked bacon
1 (4 1/2 ounce) can chopped black olives
1/4 cup minced green onion
1 teaspoon Worcestershire sauce
1/4 cup mayonnaise (I use Hellman's)
1 loaf miniature party rye rounds

HOT RYE APPETIZERS

Before baking, freeze for later use. Allow 3 to 4 minutes longer for baking.unknown source

Provided by Lynnda Cloutier

Categories     Cheese Appetizers

Number Of Ingredients 7



Hot Rye Appetizers image

Steps:

  • 1. Fry , drain and crumble bacon.
  • 2. Mix all ingredients except bread
  • 3. Spread a rounded teaspoonful of mixture on each slice of bread. Arrange on ungreased baking sheet.
  • 4. Bake at 350 for 10 to 15 minutes or til cheese melts and browns slightly.Makes 25 to 30

5 slices bacon
1 cup grated swiss cheese
2/3 cup chopped ripe olives, drained
1/4 cup finely sliced green onion
1/4 cup mayonnaise
1/4 tsp. salt
8 oz. loaf cocktail rye bread

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