HOT CIDER
I dress up apple cider using lemonade, orange juice, honey and spices for a new version of a classic fall beverage. -Glenna Tooman, Boise, Idaho
Provided by Taste of Home
Time 50m
Yield 18 servings (4-1/2 quarts).
Number Of Ingredients 9
Steps:
- In a large stockpot, combine the water, allspice, cinnamon stick and cloves. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. , Add the remaining ingredients. Return just to a boil. Discard cinnamon stick and tea bag. Stir and serve warm.
Nutrition Facts : Calories 168 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 24mg sodium, Carbohydrate 42g carbohydrate (38g sugars, Fiber 0 fiber), Protein 0 protein.
HOT MULLED CIDER
Provided by Patricia Heaton
Categories beverage
Time 15m
Yield 8 to 10 servings
Number Of Ingredients 8
Steps:
- Special equipment: a 6- to 7-quart slow cooker and a cheesecloth square
- Combine the apple cider, hard cider, calvados, lemon juice and honey in a 6- to 7-quart slow cooker. Place the cinnamon, cloves and star anise in a square of cheesecloth, tie the ends together to close and toss in the slow cooker. Heat on high to bring to a simmer. Then turn to the warm/hold setting. Serve the cider in a mug with a cinnamon stick.
HOT MULLED CIDER
Steps:
- Combine all the ingredients in a saucepan and simmer over low heat for 5 to 10 minutes. Pour into mugs and serve.
HOT CARAMEL APPLE CIDER (STARBUCKS COPYCAT)
Make and share this Hot Caramel Apple Cider (Starbucks Copycat) recipe from Food.com.
Provided by katie in the UP
Categories Beverages
Time 8m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Heat apple cider. (either microwave for 1, stove top for a couple or when I did them for a crowd I kept it hot in a crockpot).
- Drizzle caramel syrup in cup; stir to combine.
- Top with whipped cream.
Nutrition Facts : Calories 175.1, Fat 2.1, SaturatedFat 1.3, Cholesterol 7.4, Sodium 222.1, Carbohydrate 40.9, Fiber 0.5, Sugar 0.7, Protein 1.2
HOT MULLED CIDER
Simmered with fragrant cloves, allspice, and cinnamon, this non-alcoholic hot mulled apple cider is the perfect beverage for guests of any age.
Provided by chefcatie
Categories Drinks Recipes Cider Recipes
Time 20m
Yield 16
Number Of Ingredients 6
Steps:
- Place cloves, allspice berries, and cinnamon stick pieces in the center of a small piece of cheesecloth. Bring the ends of the cheesecloth together and tie securely with kitchen string.
- Combine cider, brown sugar, and spice bag in a large kettle over medium-high heat; bring to a simmer. Simmer for 5 minutes. Discard spice bag.
- Serve in mugs with a lemon slice in each cup.
Nutrition Facts : Calories 192.9 calories, Carbohydrate 49.6 g, Fat 0.1 g, Fiber 1.6 g, Protein 0.3 g, Sodium 33.7 mg, Sugar 42 g
HOT MEXICAN CIDER
Make and share this Hot Mexican Cider recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 25m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Add together the first three ingredients in a saucepan.
- Over medium heat, bring to a simmer.
- Add tequila and triple sec and stir occasionally until hot.
- Pour mixture into 8 mugs.
- Garnish with lemon slices if desired.
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