How To Roast Delicata Squash Recipes
ROASTED DELICATA SQUASH
You don't have to peel delicata squash to make these roasted squash slices. Serve warm as a side dish, or at room temp as a snack with a spicy aioli dipping sauce.
Provided by Chef John
Categories Side Dish Vegetables Squash
Time 27m
Yield 2
Number Of Ingredients 4
Steps:
- Place squash halves cut side down on a cutting board. Slice into 3/8-inch slices. Transfer slices to a bowl. Drizzle with olive oil; add salt and cayenne pepper. Toss to coat squash with oil.
- Preheat oven to 450 degrees F. Line a rimmed baking sheet with parchment paper or a silicone mat.
- Arrange squash pieces in a single layer on prepared baking sheet. Place in preheated oven until bottom of slices is browned and squash is tender, 12 to 18 minutes.
Nutrition Facts : Calories 180 calories, Carbohydrate 31.3 g, Fat 7.1 g, Fiber 4.5 g, Protein 2.4 g, SaturatedFat 1 g, Sodium 1171.9 mg, Sugar 6.6 g
ROASTED DELICATA
This yummy side goes great with any dish. Serve delicata halves with any main dish. Yummy!
Provided by Jessica
Categories Side Dish Vegetables Squash
Time 35m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Drizzle olive oil into the bottom of baking dish to coat. Season squash halves with salt and pepper; arrange into baking dish with flesh side down.
- Bake in preheated oven until a fork easily pierces through the skin and flesh, about 25 minutes. Flip squash halves and roast 5 minutes more.
Nutrition Facts : Calories 116 calories, Carbohydrate 22.5 g, Fat 3.6 g, Fiber 3.2 g, Protein 1.7 g, SaturatedFat 0.5 g, Sodium 6.5 mg, Sugar 4.7 g
OVEN ROASTED DELICATA SQUASH
I didn't know what to do with a Delicata squash so I made up this, and was surprised at how good it turned out.
Provided by Rick53
Categories Vegetable
Time 20m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Slice squash to 1/4 inch thickness.
- Remove seeds and membranes.
- Mix in small bowl with olive oil and salt.
- Arrange in baking dish.
- Spread Parmessan cheese over squash.
- Place in 350 degree oven.
- Bake for approximatly 15 minutes and check.
- If you want, you can move to broiler for a few minutes to brown the cheese.
Nutrition Facts : Calories 243.3, Fat 18.9, SaturatedFat 8.3, Cholesterol 37.5, Sodium 1814.2, Carbohydrate 1.7, Sugar 0.4, Protein 16.4
HOW TO ROAST DELICATA SQUASH
Packed with vitamins A and C - and hands-down the easiest winter squash to prepare - delicata squash is a fave around here! And it's so delicious roasted; here's how to make it happen.
Provided by Kare for Kitchen Treaty
Time 50m
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees Fahrenheit.
- Place prepped delicata squash in a bowl. Drizzle with olive oil. Toss with hands or a wooden spoon until all pieces have been coated.
- Sprinkle on salt and pepper. Toss again to distribute.
- Spread on a large rimmed baking sheet in a single layer.
- Bake at 400 degrees Fahrenheit for about 40 minutes, turning once about halfway through baking. Once they're tender and golden brown around the edges, they're done.
- Store in a sealed container in the refrigerator for up to 4 days. Freezes well, too!
Nutrition Facts : ServingSize 1 cup (about 1/2 squash), Calories 94 kcal, Sugar 3 g, Sodium 415 mg, Fat 7 g, SaturatedFat 1 g, Carbohydrate 8 g, Fiber 2 g, Protein 2 g
More about "how to roast delicata squash recipes"
HOW TO ROAST DELICATA SQUASH: THE BEST, EASIEST METHOD
Instructions. Heat the oven. Arrange a rack in the middle of the oven and heat the oven to 425°F. Prep and cut delicata squash. Trim ends off 2 …
From thekitchn.com
Estimated Reading Time 3 mins
From thekitchn.com
Estimated Reading Time 3 mins
HOW TO ROAST DELICATA SQUASH – A TASTY WINTER SQUASH
Instructions. Preheat oven to 375°F. Wash delicata squash well and towel dry. For half moons - Cut delicata in half lengthwise. Scoop out …
From gettystewart.com
5/5 (3)Total Time 35 minsCategory Side DishCalories 141 per serving
From gettystewart.com
5/5 (3)Total Time 35 minsCategory Side DishCalories 141 per serving
HOW TO MAKE ROASTED DELICATA SQUASH - FOOD NETWORK
Preheat oven to 425 degrees F. Line a sheet pan with parchment paper for easy clean up. Lightly brush the cut sides of your halved, clean squash with olive oil and season with salt and pepper ...
From foodnetwork.com
Author Food Network Kitchen
From foodnetwork.com
Author Food Network Kitchen
BETTER THAN BUTTERNUT: ROASTED DELICATA SQUASH - GLOW BY MARLOWE
pink salt. black pepper. Instructions. Preheat the oven to 425 degrees Fahrenheit. Chop the ends of the delicata squash, then slice in half lengthwise and scoop out the seeds and discard. Place the hollowed out part of the squash down on the cutting board, and slice into 1/4-inch thick pieces. Put on baking sheet.
From mariamarlowe.com
From mariamarlowe.com
ROASTED DELICATA SQUASH 2 WAYS - FOOD WITH FEELING
Instructions. Pre-heat the oven to 400 degree F. Slice the stem and the bottom off of the squash and discard. Leaving the skin on, cut the squash in half long ways and then slice half moon pieces that are roughly 1/2 inch thick. Place the squash on a large baking tray.
From foodwithfeeling.com
From foodwithfeeling.com
HOW TO COOK DELICATA SQUASH: EASY ROASTING METHOD - RACHEL …
Preheat oven to 425°F. Scrub the outside of the squash with a brush until very clean. Cut ends off to create two flat edges. Cut in half lengthwise and scoop out seeds. Cut into 1/4- to 1/2-inch slices, keeping the size of the slices consistent. Rub, toss, or spray with olive oil so both sides of each slice are coated with oil.
From rachelcooks.com
From rachelcooks.com
ROASTED DELICATA SQUASH - SAVOR THE BEST
Wash the squash under the cold water tap to remove any soil particles, pat dry. With a sharp knife, trim 1/4-inch off the ends of each squash and cut across into 1-inch slices/rings. Using a serrated knife, grapefruit spoon or paring knife scrape around the inside of each ring, removing the seeds and membranes.
From savorthebest.com
From savorthebest.com
HOW TO COOK DELICATA SQUASH RECIPE | SUGAR & SOUL
Slice the squash into 1/2-inch thick slices and add to a bowl with your spices and oil and toss to coat. Arrange the squash on the prepared baking sheet and bake for 20 minutes, then remove from the oven and flip the squash and bake for an additional 15 to 20 minutes until the edges are crispy and brown. Enjoy the squash immediately for best taste!
From sugarandsoul.co
From sugarandsoul.co
SAVORY ROASTED DELICATA SQUASH HALVES | THE EVERGREEN ACRE
Pre heat your oven to 350 degrees fahrenheit. Wash and dry delicata. Cut the top of the squash off (with the hard stem) Cut the squash lengthwise into two halves. Clean out the seeds with a soup spoon. Turn the squash onto the flat cut side and slice into ½ inch crescent moons.
From theevergreenacre.com
From theevergreenacre.com
ROASTED DELICATA SQUASH - COOKING FOR MY SOUL
1. Prep the delicata squash. First, preheat oven to 425 degrees F. Wash the squash thoroughly. Using a sharp knife, cut the squash into about ¾ inch rounds, and then scoop out the seeds using a spoon. Alternatively, you can cut the squash in half, scoop out the seeds, and then cut into rounds. Whatever is easiest!
From cookingformysoul.com
From cookingformysoul.com
EASY ROASTED DELICATA SQUASH - LIVELY TABLE
Heat oven to 400°F. Cut delicata squash in half lengthwise. Use a spoon to scoop out the seeds. Slice each squash half into half-inch thick half moons. In a large bowl, toss the squash with oil, maple syrup, thyme, salt and pepper. Spread …
From livelytable.com
From livelytable.com
6 WAYS TO USE DELICATA SQUASH | FOOD & WINE
Halve Delicata squash lengthwise, seed the halves and bake until they’re soft. Then scoop out the flesh to add to a soup base and puree. 2. Stuffed. Fill …
From foodandwine.com
From foodandwine.com
ROASTED DELICATA SQUASH RECIPE - LOVE AND LEMONS
In a small pan over medium-low heat, toss the pepitas with a pinch of salt and cook until toasted, stirring frequently, for about 2 minutes. Set aside. In a medium mixing bowl, combine the kale, sage, and thyme. Add the warm roasted squash and onions, the apples, half the pepitas, and half the dressing. Toss to coat.
From loveandlemons.com
From loveandlemons.com
ROASTED DELICATA SQUASH – A COUPLE COOKS
Place the squash on a parchment lined baking sheet. Bake at 450 degrees for about 20 to 25 minutes, until tender. If you double the recipe and use 4 pounds of squash and two baking sheets, you may need to add a little time to the bake time. Roasted delicata squash is best when cooked at high heat, so it gets perfectly browned and caramelized.
From acouplecooks.com
From acouplecooks.com
ROASTED DELICATA SQUASH RECIPE – MELANIE COOKS
If you like roasted delicata squash, you will also love these easy healthy recipes: Whole Roasted Cauliflower – this beautiful golden-brown cauliflower can be a center of a holiday table as a vegan roast!; Rainbow Roasted Vegetables – the whole vegetable platter is arranged by color on a baking sheet and roasted to perfection!; Roasted Asparagus – so elegant, …
From melaniecooks.com
From melaniecooks.com
ROASTED DELICATA SQUASH - SLENDER KITCHEN
1/8 cup cashews. Directions: Whisk together the maple syrup, olive oil, apple cider vinegar, mustard, salt, and pepper. Taste and adjust if needed, adding more mustard or vinegar. Massage the dressing into the kale and red onions. Let rest for 5-10 minutes. When ready to serve, toss with squash, apples and cashews.
From slenderkitchen.com
From slenderkitchen.com
ROASTED DELICATA SQUASH: AN EASY SIDE DISH - MIRLANDRA'S KITCHEN
Preheat oven to 425. Line a baking pan with foil. (Baked on squash is hard to clean up so make sure the foil is covering the entire pan.) Slice the squash in half the long way. Scoop out and discard all the seeds and loose pulp. Put squash on the roasting pan with the skin down touching the pan.
From mirlandraskitchen.com
From mirlandraskitchen.com
ROASTED DELICATA SQUASH SEEDS - RUNNING TO THE KITCHEN®
Instructions. Preheat oven to 325°F and line a baking sheet with parchment paper. Rinse and pat dry delicata squash seeds. Add to a bowl and mix together with olive oil, herbs, garlic powder, salt and pepper. Spread the seeds out onto the prepared baking sheet in …
From runningtothekitchen.com
From runningtothekitchen.com
EASY ROASTED DELICATA SQUASH RECIPE - GITTASKITCHEN.COM
Preheat oven to 425°F. Line a sheet pan with foil or spray with cooking spray. Wash the squash with a vegetable brush under cool running water. Cut the squash in half width-wise and then cut the halves lengthwise. Scoop out the seeds with a metal spoon or, if you have one, a grapefruit spoon.
From gittaskitchen.com
From gittaskitchen.com
ROASTED DELICATA SQUASH - SPEND WITH PENNIES
Instructions. Preheat oven to 400°F. Cut squash in half lengthwise and use a large spoon to scrape out any seeds. Cut into ½" slices and toss with remaining ingredients. Place squash on the prepared pan and roast 15 minutes. Flip …
From spendwithpennies.com
From spendwithpennies.com
ROASTED DELICATA SQUASH RECIPE
Directions. Adjust oven rack to lowest position and preheat oven to 425°F (218°C). Trim both ends of each delicata squash. Stand one squash up on the larger cut side and, using a chef’s knife, slice it lengthwise, down through the center of …
From seriouseats.com
From seriouseats.com
HOW TO BAKE DELICATA SQUASH - EASIEST RECIPE EVER
Scoop out the insides and discard. Next, slice the squash in thin u-shape strips. Season: Add squash to a bowl with spices and toss together. Preheat Oven: Spray a baking sheet with non-stick cooking spray and preheat the oven to 425°F. Bake: Place the squash in a single layer on to the baking sheet. Bake for 20 minutes.
From andianne.com
From andianne.com
EASY ROASTED DELICATA SQUASH RECIPE | TABLE FOR TWO
Preheat your oven to 400ºF and line a large baking sheet with parchment paper. Season the squash. Place the half moons of squash onto the baking sheet, then drizzle them with olive oil. Season with salt and onion salt, then use your hands to rub the oil and seasoning all over squash, ensuring that they’re evenly coated.
From tablefortwoblog.com
From tablefortwoblog.com
ROASTED DELICATA SQUASH RECIPE - HOW TO ROAST DELICATA SQUASH
Bake for 12-15 minutes on each side (25-30 min. in total), flipping the squash halfway through the baking process. If prefered, while the squash is baking make the sweet and sour drizzle sauce. Place the chili, vinegar, zest and juice of a lime, and salt in a small saucepan and heat in medium heat.
From foolproofliving.com
From foolproofliving.com
HOW TO ROAST DELICATA SQUASH - A MEAL IN MIND
Preheat oven to 425°F. Scrub the outside of the squash with a brush until very clean. Cut ends off to create two flat edges. Cut in half lengthwise and scoop out seeds (a grapefruit spoon helps make this easy). Cut into 1/4- to 1/2-inch slices, keeping the size of the slices consistent.
From amealinmind.com
From amealinmind.com
EASY ROASTED DELICATA SQUASH - EATING BIRD FOOD
Instructions. Preheat oven to 425ºF. Prep squash by cutting it lengthwise and removing all the seeds and stringy bits. Place cut side down on a cutting board and slice the squash into 1/4 inch thick pieces the shape of a rainbow. Add chopped squash to a bowl and toss with olive oil, salt and pepper.
From eatingbirdfood.com
From eatingbirdfood.com
CRISPY ROASTED DELICATA SQUASH | EASY RECIPE - EAT WELL ENJOY LIFE
Preheat oven to 425°F. Wash the outside of the squash (you’re going to eat the skin). Cut ends off to create two flat edges. Cut in half lengthwise and scoop out seeds. Cut into ¼ to 1/2-inch slices, keeping the size of the slices consistent. Coat both sides of each slice with oil.
From eatwellenjoylife.com
From eatwellenjoylife.com
ROASTED DELICATA SQUASH RECIPE - KRISTINE'S KITCHEN
Place on the parchment-lined baking sheet. Drizzle the olive oil and maple syrup over the squash. Sprinkle with salt and pepper. Remove the thyme leaves from the stems by holding the end of the stems and sliding your fingers down the stem. Sprinkle thyme leaves over the squash. Toss to evenly distribute the seasonings.
From kristineskitchenblog.com
From kristineskitchenblog.com
3 WAYS TO COOK DELICATA SQUASH - WIKIHOW
2. Place the squash in a large microwave-safe dish. Place the halves cut-side down. 3. Add water and cover. Pour 1/4 cup (60 ml) of water into the dish and cover with a lid or microwave-safe plastic wrap. You may also use vegetable broth instead of …
From wikihow.com
From wikihow.com
ROASTED DELICATA SQUASH RECIPE - RECIPES.NET
Slice the squash in half lengthwise and scoop out the seeds with a spoon. Slice the seeded halves into ¼-inch thick slices or half circles, and place them in a large bowl. Drizzle the squash with olive oil, salt, turmeric, garlic powder, and black pepper. Toss well to coat. Lay the squash flat on the prepared baking sheets.
From recipes.net
From recipes.net
ROASTED DELICATA SQUASH - FEELGOODFOODIE
Preheat the oven to 425°F degrees. Place the squash in a large bowl. Drizzle with olive oil, and season with cinnamon, salt and pepper; toss to coat. Spread the Delicata squash evenly onto two rimmed baking sheets. Bake the squash until tender and browned, 25 to 30 minutes, flipping halfway through.
From feelgoodfoodie.net
From feelgoodfoodie.net
HOW TO ROAST DELICATA SQUASH - NATURAL GREEN MOM
If you are new to delicata squash, it can be tough to cut, so you’ll need your best chef’s knife. Delicata squash skin is thin and edible – so no need to scrape it before you cut it. Since you’ll be eating the skin, you want to start by washing your squash. Next, cut the ends off the squash. Then cut the squash lengthwise.
From naturalgreenmom.com
From naturalgreenmom.com
BEST DELICATA SQUASH RECIPE - HOW TO ROAST DELICATA SQUASH
Preheat oven to 425°. Cut ends off of squash, then cut in half lengthwise. Scoop out seeds. Cut squash into ½” half moons. On a large baking sheet toss squash with oil and curry powder. Season ...
From delish.com
From delish.com
EASY ROASTED DELICATA SQUASH - FIT FOODIE FINDS
Drizzle the olive oil mixture over the squash. Make sure each piece of squash is coated with oil. Place the baking sheet in the oven and bake at 400ºF for 15 minutes. Toss and place back in the oven for an additional 15 minutes. While the delicata squash are baking mix the creme fresh, garlic, salt, and pepper in a bowl and set aside.
From fitfoodiefinds.com
From fitfoodiefinds.com
ROASTED DELICATA SQUASH - THIS HEALTHY TABLE
Preheat oven to 400 degrees F. Cut the delicate squash in half (lengthwise), then scoop out the seeds using a spoon. Slice the squash into 1/2 inch half-moon pieces, leaving the skin on the outside. Place the chopped squash into a large mixing bowl and toss with the olive oil, salt, pepper, thyme, and paprika.
From thishealthytable.com
From thishealthytable.com
ROASTED DELICATA SQUASH - MIDWEST FOODIE
Use a sharp knife to slice squash widthwise into ¾" slices and add to a large bowl. Drizzle with olive oil and sprinkle with oregano, sage, thyme, and a couple large pinches of salt and pepper. Toss to coat evenly. Spread squash slices in …
From midwestfoodieblog.com
From midwestfoodieblog.com
ROASTED DELICATA SQUASH (EASY RECIPE) - THE FLAVOR BENDER
Place all the sliced half rings (semicircles) in a large bowl. Add the salt, pepper, and cinnamon, along with a drizzle of oil. Toss to coat the delicata squash with the spices and oil. Place the squash slices on the parchment paper lined tray in one layer. Bake in the preheated oven for 15 – 20 minutes on one side.
From theflavorbender.com
From theflavorbender.com
CAN YOU ROAST AND EAT DELICATA SQUASH SEEDS?
Using your hands remove the pulp and place the seeds onto a towel to dry. Once the seeds are completely dry. Set your oven to 275 degrees. Place the seeds on a half sheet pan in a single layer. Drizzle with olive oil and season with …
From eatlikenoone.com
From eatlikenoone.com
HOW TO COOK DELICATA SQUASH USING OUR TEST KITCHEN'S BEST METHODS
Preheat oven to 425°F. Cut delicata squash in half lengthwise and remove seeds. Cut halves crosswise into ½-inch thick slices. Toss with olive oil and desired seasonings. Place on a foil-lined baking sheet. Roast about 30 minutes or until squash is tender and golden, turning once. Pork Ginger Delicata Stir-Fry.
From bhg.com
From bhg.com
HOW TO ROAST DELICATA SQUASH - THE ROASTED ROOT
Instructions. Preheat the oven to 350 degrees F. Place delicata squash on a cutting board and use a sharp knife to cut the tips and tails off of the squash. Cut each squash in half lengthwise and scoop out the seeds and innerds with a metal spoon.
From theroastedroot.net
From theroastedroot.net
ROASTED DELICATA SQUASH RECIPE: HOW TO COOK DELICATA …
If there was ever a culinary comeback story, delicata squash is it. This flavorful fruit virtually disappeared for the better part of a century, only to reemerge as a popular squash variety. Delicata is a winter squash, harvested in late fall, but it has the soft, edible skin of a summer squash, like zucchini.
From masterclass.com
From masterclass.com
ROASTED DELICATA SQUASH | COOK'S ILLUSTRATED
INGREDIENTS. 4 teaspoons salt. 2 chocolate bar biscuit croissant topping. 1 jelly cotton candy. ½ jelly gummies. 2 cups liquorice chocolate. 2 jelly beans bonbon. 2 caramels tart gummi bears. 6 butterscotch caramel lollipops.
From cooksillustrated.com
From cooksillustrated.com
ROASTED DELICATA SQUASH - BUDGET BYTES
Drizzle with olive oil, then sprinkle the salt, garlic powder, and pepper over top. Toss the squash until it is fully coated in oil and spices. Make sure it is spread out over the baking sheet in an even layer. Transfer the baking sheet to the oven and roast for 20 minutes. After 20 minutes, flip the squash pieces over.
From budgetbytes.com
From budgetbytes.com
You'll also love
Related Search