Iced Coffee Milo Frappe Recipes
FRAPPé
Make a cooling coffee frappé with our easy recipe. Enjoy this refreshing iced coffee drink with a dollop of cream or a scoop of vanilla ice cream
Provided by Lulu Grimes
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- Pour the coffee into a blender with the milk and two or three handfuls of ice. Add as much sugar syrup as you like, starting with a small amount - you can always stir more in at the end if you'd like it sweeter.
- Blend until foamy and the ice is broken into slush. Pour into a glass and add a scoop of ice cream or some whipped cream, if you like.
Nutrition Facts : Calories 89 calories, Fat 2 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar, Protein 2 grams protein, Sodium 0.1 milligram of sodium
ICED COFFEE FRAPPE
Another recipe for coffee lovers, found in the Favorite Brand Name Recipes, May 2010 cookbooklet, Smoothies and Summer Drinks. Preparation time does not include the time needed to brew the coffee strong & cool it!
Provided by Sydney Mike
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender & process for about 30 seconds or until smooth.
- Pour into 2 glasses & enjoy.
ICED COFFEE MILO FRAPPE
Make and share this Iced Coffee Milo Frappe recipe from Food.com.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1-2 serving(s)
Number Of Ingredients 6
Steps:
- Dissolve NESCAFÉ BLEND 43 Instant Coffee, NESTLÉ MILO and sugar in hot water.
- Combine in shaker or blender with remaining ingredients, shake or blend until combined.
- Pour into serving glasses. Top with extra ice, garnish as desired.
ICED RAZZLEBERRY COFFEE FRAPPE (NON-ALCOHOLIC)
A light, refreshing coffee drink for summer (I list regular coffee flavors (Torani's) but sugar-free can be used.)
Provided by Outta Here
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients in a blender and blend until smooth. If you want a thicker drink, add more ice cubes before blending.
Nutrition Facts : Calories 39.3, Fat 3.3, SaturatedFat 2, Cholesterol 10.5, Sodium 18.1, Carbohydrate 1.6, Sugar 0.1, Protein 1
ICED NUTTY IRISHMAN COFFEE FRAPPE (NON-ALCOHOLIC AND DIABETIC)
A non-alcohol and sugar-free variation on a classic coffee drink. Adapted from Torani website. Prep time does not include cooling time for coffee. I make extra morning coffee during the summer and keep it in the fridge for iced drinks. You can garnish this with whipped cream if desired, but that will change the sugars and calories.
Provided by Outta Here
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in blender and blend until smooth. Pour into glass and enjoy. (may be poured over more ice if desired).
Nutrition Facts : Calories 23.2, Fat 0.1, Cholesterol 1.2, Sodium 37.6, Carbohydrate 3, Sugar 3.1, Protein 2.4
ICED COFFEE FRAPPE BY DEBORAH MADISON - VEGAN
Entered for safe-keeping. From Deborah Madison's "This Can't Be Tofu!". Variations: a pinch of cinnamon or nutmeg; vanilla; hazelnut or almond syrup; chocolate syrup; coconut milk; a big scoop of vanilla ice cream or frozen yogurt; a banana. Cooking time is blender time.
Provided by KateL
Categories Smoothies
Time 4m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine everything in a blender and puree until smooth.
Nutrition Facts : Calories 65.1, Fat 1.2, SaturatedFat 0.1, Sodium 39.6, Carbohydrate 10, Fiber 0.8, Sugar 7.2, Protein 2.9
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1. Take a 12oz tumbler and fill it near to the top with ice cubes. 2. Pour milk over the top of the ice and up to the top of the glass. 3. Empty the contents of the glass into your blender. 4. Add a scoop of frappe mix to your blender. There are a wide number of flavours to choose from, so pick your favourite.
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#15-minutes-or-less #time-to-make #course #cuisine #preparation #south-west-pacific #for-1-or-2 #beverages #breakfast #australian #easy #number-of-servings #3-steps-or-less
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