Iced Espresso Marvo Recipes

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ICED ESPRESSO MARVO

Water? Yep, even if you don't usually take your coffee drinks without some kind of cream, you'll love the mix of sparkling water and espresso. A nice and unique bubbly coffee concoction.

Provided by Annacia

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4



Iced Espresso Marvo image

Steps:

  • Pour espresso over ice in a tall glass.
  • Fill the remainder of the glass with mineral water.
  • Sweeten as and if you like.
  • Give a quick stir and serve.

Nutrition Facts : Calories 4.8, Fat 0.4, SaturatedFat 0.2, Sodium 33.6, Protein 0.3

1 cup espresso, chilled
sparkling water
crushed ice
sugar (or Splenda as or if desired)

ICED CARDAMOM ESPRESSO

Make and share this Iced Cardamom Espresso recipe from Food.com.

Provided by yashahime

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6



Iced Cardamom Espresso image

Steps:

  • You will need an espresso maker. Before preparing 4 cups of espresso, grind and coat the bottom of the filter with the cardamom.
  • Add the espresso grounds and begin brewing.
  • The resulting espresso should be infused with the scent of cardamom. Add chocolate syrup and then sugar to taste.
  • Pour over ice and milk.

Nutrition Facts : Calories 99.9, Fat 5, SaturatedFat 3, Cholesterol 17.1, Sodium 81.4, Carbohydrate 9.6, Fiber 0.2, Sugar 2.2, Protein 4.3

3 green cardamom pods
4 tablespoons ground espresso
2 teaspoons chocolate syrup
sugar
ice
1 cup milk

ICED LEMON ESPRESSO

An update of the Italian-American caffé Romano, an espresso served with a bit of lemon peel, this fizzy incarnation blends tart lemon soda with a cool shot. It tastes bright and full-bodied, like an amplified Arnold Palmer. Mix one up-it's sunshine in a glass.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 3



Iced Lemon Espresso image

Steps:

  • Pour lemon soda over ice and top with espresso. Stir, add a lemon wheel (or two) and enjoy.

1 cup lemon soda (such as San Pelligrino)
1 1/2 ounces cold espresso
1 or 2 lemon wheels, to serve

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