Iced Tea Punch Recipes

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TEA PUNCH

A different twist to a standard punch. Brewed tea is mixed with orange juice, pineapple juice, lemonade and ginger ale.

Provided by MARKR

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 4h30m

Yield 24

Number Of Ingredients 6



Tea Punch image

Steps:

  • In a pitcher, combine sugar and tea. Stir until sugar is dissolved. Stir in orange juice, pineapple juice and lemonade. Chill in refrigerator for 4 hours.
  • Just before serving, pour chilled juice mixture into a punch bowl and stir in ginger ale.

Nutrition Facts : Calories 118.3 calories, Carbohydrate 29.4 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.5 g, Sodium 13.1 mg, Sugar 27.2 g

1 cup white sugar
1 cup strong brewed black tea
4 cups orange juice
4 cups pineapple juice
4 cups prepared lemonade
1 (2 liter) bottle ginger ale, chilled

RASPBERRY ICED TEA PUNCH

Provided by Danny Boome

Categories     beverage

Time 20m

Yield 6 to 8 servings

Number Of Ingredients 7



Raspberry Iced Tea Punch image

Steps:

  • Fill a large pitcher with the nectarines, raspberries, lemon and mint. Then add your tea and let sit for about 5 minutes to infuse. Once you're ready to serve add the sparkling white wine. Pour in glass with ice. Garnish with mint.

Nutrition Facts : Calories 146 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 7 milligrams, Carbohydrate 14 grams, Fiber 3.5 grams, Protein 1 grams, Sugar 7 grams

2 nectarines, pitted and sliced
1 pint fresh raspberries
1 lemon, sliced
20 fresh mint leaves, plus more for garnish
3 cups tea, freshly brewed, sweetened to taste and chilled
1 bottle sparkling white wine
Ice

ICED TEA PUNCH

My mother-in-law made Iced Tea Punch for my wedding rehersal dinner. Folks have always enjoyed it - it's not to sweet and just plain good.

Provided by Carie Turner

Categories     Non-Alcoholic Drinks

Time 15m

Number Of Ingredients 6



Iced Tea Punch image

Steps:

  • 1. Mix ingredients as listed. Add additional ginger ale to taste just before serving.

2 qt strong tea
1 c sugar
1 can(s) (12 oz) frozen lemonade
1 can(s) (12 oz) frozen orange juice
1 can(s) (46 oz) pineapple juice
1 c ginger ale

CHURCH LADY ICE TEA PUNCH

They served this amazing punch all of the time at our last church - it's a grown up punch, no sherbet or floaty things in this one!

Provided by HeidiRenee

Categories     Punch Beverage

Time 3m

Yield 24 serving(s)

Number Of Ingredients 2



Church Lady Ice Tea Punch image

Steps:

  • Pour dry cup of Iced Tea Mix into bottom of punch bowl.
  • Add 3 liters of Ginger Ale.
  • Stir.
  • Add bag of ice.
  • Enjoy - it's really amazing and refreshing!

3 liters ginger ale
1 cup iced tea mix powder

ICED TEA PUNCH

A nice change of pace from regular iced tea. I like to add a little fresh mint to the tea while it is hot. This is very refreshing on a hot summer day. Found this on Bed & Breakfast Inns ONLINE. It's from Nana's House Bed & Breakfast in Greensburg, Indiana

Provided by Anita Harris

Categories     Punch Beverage

Yield 30-40 serving(s)

Number Of Ingredients 7



Iced Tea Punch image

Steps:

  • Make tea in regular manner.
  • Add the sugar while the tea is hot.
  • When cool add the juices and ginger ale.
  • Mix well and put in tightly closed bottles or plastic cartons in the refrigerator.
  • Will keep several weeks if tightly closed.

Nutrition Facts : Calories 212.6, Fat 0.1, Sodium 8.6, Carbohydrate 54.5, Fiber 0.2, Sugar 53.4, Protein 0.5

20 tea bags (regular size)
20 cups water
6 cups sugar
1 (16 ounce) can unsweetened pineapple juice
1 (16 ounce) can frozen orange juice
1 cup fresh lemon juice
2 quarts ginger ale

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