Indonesian Corn Patties Recipes
INDONESIAN CORN PATTIES
Make and share this Indonesian Corn Patties recipe from Food.com.
Provided by Sueie
Categories Corn
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In bowl mix corn, fish sauce, pepper, chilli and shallots.
- Mix in egg and cornflour.
- Heat oil in pan, drop large spoonfuls of mixture into pan and cook approx 2 minutes or until underside is nice and golden, turn and cook other side.
- Place in warm oven while cooking remainder.
- Serve with chilli sauce or a vietnamese dipping sauce.
CORN FRITTERS
Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Whisk 3/4 cup flour, 1 teaspoon kosher salt and 1/4 teaspoon each baking powder and pepper in a bowl. Whisk 1/2 cup milk and 2 eggs in another bowl; stir in the flour mixture. Add 2 cups corn, 1/4 cup each chopped cilantro and scallions, 1 chopped jalapeno and the zest and juice of 1/2 lime. Cook 1/4 cupfuls in a skillet with olive oil, 2 minutes per side. Serve with Greek yogurt.
CORN PATTIES
Delicious little recipe i got out of a magazine and did not want to lose. Very simple and not time consuming at all. i think i could have had a meal of just these.
Provided by littlevanillabeans
Categories Corn
Time 20m
Yield 4 patties, 4 serving(s)
Number Of Ingredients 15
Steps:
- In a small skillet, saute onion and green pepper in oil until tender; set aside. In a large bowl, whisk the flour, cornmeal, sugar, salt, oregano, baking powder, cumin, egg and milk just until combined. Fold in the corn, pimientos and onion mixture. Heat a large skillet coated with cooking spray; drop batter by the 1/4 cupfuls into skillet. spread out slightly and cook for 3 minutes on each side. Serve with salsa.
Nutrition Facts : Calories 134.4, Fat 3.6, SaturatedFat 0.9, Cholesterol 55, Sodium 379.8, Carbohydrate 22.5, Fiber 2.4, Sugar 2.4, Protein 5.2
SAVORY CORN FRITTERS
These corn fritters use fresh, whole kernels, mixed with spices, scallions and a simple batter. Corn fritters come in many types, from the cornmeal-based, deep-fried hush puppies, to the more patty-shaped, pan-fried fritters. Pan-seared in hot oil until crisp, these patty-like fritters contain Cheddar, which adds creaminess while still allowing the crunchy corn kernels to provide a pop of sweet flavor and texture with each bite. Fritters make an excellent side for a cookout, as they stand up to smoky barbecue flavors and can be enjoyed warm or at room temperature. Leftovers make an excellent breakfast, with a dollop of sour cream or plain yogurt on top.
Provided by Vallery Lomas
Categories finger foods, vegetables, appetizer, side dish
Time 30m
Yield 18 fritters
Number Of Ingredients 12
Steps:
- In a large bowl, whisk together the eggs, milk, salt, garlic powder, black pepper and ground cayenne. Whisk in the flour and baking powder until just combined. Stir in the corn, scallions and Cheddar.
- Heat a cast-iron skillet over medium-low and add enough oil to generously coat the bottom of the skillet.
- Once the oil is shimmering hot, add a heaping tablespoon of the batter to the skillet. Use the back of the spoon to flatten it into a round patty. Repeat to fry 3 to 4 fritters at once. Fry on each side until golden, about 2 minutes, then cook for an additional 2 minutes. Add more oil as needed.
- Remove from the skillet and transfer to a paper towel-lined baking sheet. Repeat until all fritters are fried. Serve warm or at room temperature.
More about "indonesian corn patties recipes"
INDONESIAN CORN FRITTERS - PERKEDEL JAGUNG - POSH JOURNAL
Corn Fritters (Bakwan Jagung) - A popular Street Food in Indonesia: Corn fritters can be served in a variety of ways in Indonesian …
From poshjournal.com
5/5 (10)Category Side DishCuisine IndonesianEstimated Reading Time 5 mins
From poshjournal.com
5/5 (10)Category Side DishCuisine IndonesianEstimated Reading Time 5 mins
- In a medium mixing bowl, beat the egg with a fork until the white and yolk are combined, add chopped shallots, chopped garlic, chopped green onion, chopped carrots, salt, and pepper. Mix well until well combined, then add corn kernels, flour into the mixture, stir to combine everything thoroughly.
- Drop fritter batter by spoonfuls into the hot oil. Flatten them lightly with the back of the spoon, try to make them roughly the same size. Continue frying, and don’t forget to flip them as to cook them to a nice brown on both sides. Depending on the thickness, you may need to cook the fritters about 2-4 minutes on each side.
BERGEDIL (POTATO PATTIES)
Bergedil/perkedel kentang is a popular Indonesian food. It has a soft and fluffy inside while outside has a crispy egg coating, best to eat as a dish or on it's own. Here's the simple to do recipe you can try at home. Ingredients : (makes 8 patties) 4 pcs Potatoes (about 370g) 2 pcs Shallots - thinly sliced 40g Shredded Chicken (can use roasted chicken /steamed …
From cookwithmi.wixsite.com
From cookwithmi.wixsite.com
INDONESIAN CUISINE - WIKIPEDIA
Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia.There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, with more than 1,300 ethnic groups. Many regional cuisines exist, often …
From en.wikipedia.org
From en.wikipedia.org
CORN FRITTER PATTIES RECIPE: HOW TO MAKE IT - FOOD NEWS
The ingredients needed to make Corn fritters: Prepare 4 pieces of Corn. This recipe for Bakwan Jagung (Indonesian Corn Fritters) comes to you by way of a little detour through Kagoshima, Japan. The popular university town sees people flying in from all over the world to study, and we happened to make friends with a group of Indonesian students while staying with our amazing …
From foodnewsnews.com
From foodnewsnews.com
INDO FOOD STORE: INDONESIAN FOOD ONLINE STORE: KECAP ...
Perkedel are potato patties or perkedel kentang is Indonesian mashed potatoes patties. A distant relative of Dutch minced-meat frikandel, these croquettes are either potato based and filled with beef or made from corn. These little round patties are then dipped in beaten eggs and deep-fried until golden brown. Served with warm steamed rice or with steamed vegetables. Serves 6 …
From indofoodstore.com
From indofoodstore.com
THE 21 BEST DISHES TO EAT IN INDONESIA - CULTURE TRIP
It contains vegetables like corn, long beans, chayote, and peanuts, soaked in the spice-rich broth. This soup usually serves as a side dish to a meat or fish meal. Satay. The variations of satay in Indonesia is as diverse and plentiful as the cultures and ethnicities within. But basically, satay is skewered meat — chicken, mutton, beef, fish, pork, and basically …
From theculturetrip.com
From theculturetrip.com
BAKWAN JAGUNG (INDONESIAN CORN FRITTERS) | RECIPE | CORN ...
Indonesian Corn Fritters (also known as bakwan jagung or perkedel jagung) are surprisingly easy to make with everyday ingredients. Packed with juicy corn kernels and zingy flavour from kaffir lime and ground spices, these Indonesian corn fritters are crispy, crunchy perfection! Includes delicious dipping sauce ideas.
From pinterest.com.au
From pinterest.com.au
BAKED CLAM & CORN CAKES: A HEALTHIER FRITTER - SAVOR THE THYME
1. Preheat the oven to 425 degrees Fahrenheit. 2. In a large bowl, combine the fritter mix, clams, corn, scallions, parsley, ½ teaspoon salt, and ½ teaspoon pepper and mix well. Pour in the clam juice, water and hot sauce and stir batter until moist. Do not over mix. 3. Pour the bread crumbs onto a plate and season with remaining salt and pepper.
From savoringthethyme.com
From savoringthethyme.com
CHICKPEA AND CORN PATTIES - DAIRY FREE RECIPES
Chickpean and Corn Patties might be just the side dish you are searching for. One portion of this dish contains about 12g of protein, 7g of fat, and a total of 284 calories. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, ground pepper, cornmeal, and a few other things to make it today. From …
From fooddiez.com
From fooddiez.com
INDONESIAN AND MALAYSIAN RECIPES
See more ideas about indonesian food, asian recipes, malaysian food. Mar 21, 2022 - Explore Ruby's board "Indonesian and Malaysian Recipes" on Pinterest. See more ideas about indonesian food, asian recipes, malaysian food. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.ca
From pinterest.ca
RECIPES > RICE > HOW TO MAKE RICE/CORN PATTIES
How To make Rice/Corn Patties. x. 2 c Cooked AM Medium Brown Rice 1/2 c Leftover cooked cereal -OR- AM Corn Grits -- (Yellow or White) 1/4 c AM Toasted Garbanzo Flour -OR- other flour 1/2 ts Sea salt (optional) 1 Egg; beaten OR... 1/4 c -Water 3 tb AM Unrefined Vegetable Oil Mix all ingredients well. Form into patties. Fry lightly on both sides, or bake on oiled cookie sheet for …
From mobirecipe.com
From mobirecipe.com
POTATO CORN PATTIES RECIPE BY HEALTHY.EATER | IFOOD.TV
Potato Corn Patties. By: Healthy.Eater. Low Carb Cauliflower Stir Fried Rice. By: LowCarb360. Succulent Sautéed Green Beans with Crunchy Toasted Almond Topping. By: Bettyskitchen. How To Make Hot Dog Stir Fry. By: HilahCooking. Chili Spaghetti - Comfort Food And High Protein Variations. By: CookingWithCarolyn. Creamy, Cheesy Eggplant Parmesan . By: Bettyskitchen ...
From ifood.tv
From ifood.tv
SWEET CORN PATTIES RECIPE FROM SOUTH EAST ASIAN FOOD BY ...
Sweet corn patties recipe by Rosemary Brissenden - Sift the flours and make a batter with the beaten egg. Mix in all the other ingredients, adding a little water if necessary to make the batter smooth. Heat a little oil in a heavy frying pan or Get every recipe from South East Asian Food by Rosemary Brissenden
From cooked.com
From cooked.com
INDONESIAN CORN PATTIES / INDISCHE MAIS KOEKJES – WHAT ...
Indonesian Corn Patties with a Raw Veggie Salad (Cucumber, Carrots, Turnips) Ingredients (makes 12-14 patties) ... Process the half of the corn kernels in a food processor until it’s a rough paste; Combine the processed corn kernels with the unprocessed corn kernels in a bowl; Add the cut pepper, parsley and spring onion and also add the eggs, flour, coriander, turmeric, …
From whatcynthiamakes.wordpress.com
From whatcynthiamakes.wordpress.com
EASY INDONESIAN BEEF POTATO CROQUETTES - MUCH BUTTER
In Indonesia, people call beef potato croquettes as “perkedel kentang“.Kentang means potato. Actually, the origin of perkedel comes from Dutch “frikadeller” during the Dutch colonial period in Indonesia. But Indonesian people find it difficult to pronounce frikadeller.So we change it to perkedel.Now, Indonesian adopted this European food and this perkedel is one …
From muchbutter.com
From muchbutter.com
SIMPLE BEGEDIL RECIPE - ASIAN FOOD NETWORK
In a separate small bowl, crack and beat 1 egg with a fork. Dip begedil into beaten egg and gently place into the pot of hot oil. Deep-fry 2 to 3 begedil at a time for 5 minutes, until they turn golden brown. Place deep-fried begedil on a plate lined with a paper towel to drain excess oil.
From asianfoodnetwork.com
From asianfoodnetwork.com
HOME PLATES RECIPE: INDONESIAN CORN FRITTERS - FOOD NEWS
Discover the recipe for corn fritters Indonesian style, also called Perkedel Jagung, prepared with corn and spices! 1. Cut the corn kernels away from the core of the cobs using a sharp knife. 2. Reserve about 1 cup of the kernels and place the remainder in a food processor with the garlic, onion, scallions, chile, eggs, and flour. 3.
From foodnewsnews.com
From foodnewsnews.com
TOP 50 INDONESIAN FOOD DISHES & RECIPES (+BUY SPICES HERE)
Perkadel are potato patties or perkadel kentang is Indonesian mashed potatoes patties. A distant relative of Dutch minced-meat frikandel, these croquettes are either potato based and filled with beef or made from corn. These little round patties are then dipped in beaten eggs and deep-fried until golden brown. 25. Martabak Recipe What is martabak? Martabak is a stuffed …
From indofoodstore.com
From indofoodstore.com
INDONESIAN PERKEDEL (POTATO PATTIES) RECIPE | PATTIES ...
Aug 13, 2019 - Potato Patties or perkedel kentang is Indonesian mashed potatoes patties. The word perkedel was derrived from Dutch frikadel. Shallots, garlic, candlenuts, nutmeg, white pepper, chopped Chinese celery are added into mashed potatoes mixture, then shaped into patties. These little round patties are then dipped in beaten eggs and deep-fried until golden …
From pinterest.ca
From pinterest.ca
QUICK AND EASY CORN FRITTERS - JUST A TASTE
Instructions. In a large bowl, stir together the corn kernels, flour, sugar, baking powder, ½ teaspoon salt and ¼ teaspoon pepper. Stir in the eggs and heavy cream until the batter is well-combined. Line a plate with paper towels. Coat the bottom of a large sauté pan with vegetable oil and place it over medium-high heat.
From justataste.com
From justataste.com
CORN-PATTIES | FOOD FASHION PARTY
corn-patties. November 29, 2014 By Asha Shivakumar Leave a Comment. Reader Interactions. Subscribe. for your weekly recipe fix. Leave a Reply Cancel reply. Your email address will not be published. Required fields are marked * Comment. Name * Email * Website. Primary Sidebar. Hey! I'm Asha. Welcome to Food Fashion Party. Glad to have you here! …
From foodfashionparty.com
From foodfashionparty.com
PERKEDEL JAGUNG: EASY AND YUMMY INDONESIAN SWEETCORN ...
Indonesian sweet soy chicken/ Ayam kecap manis. Lontong sayur Betawi/ vegetable curry with rice cake from Jakarta. Not-too-spicy chicken kebab patties. Gado-gado Jakarta/ salad with peanut sauce from Jakarta. Indonesian Mung bean fritters/ perkedel kacang hijau. Thank you and all the best.
From soyummyrecipes.co.uk
From soyummyrecipes.co.uk
27 INDONESIAN FOODS IDEAS | INDONESIAN FOOD, FOOD, COOKING
May 18, 2021 - Explore Pricem's board "Indonesian foods" on Pinterest. See more ideas about indonesian food, food, cooking.
From pinterest.com
From pinterest.com
PERKEDEL - TRADITIONAL INDONESIAN RECIPE | 196 FLAVORS
Once the oil is hot, fry the potato pieces until golden brown. Drain and set aside. Set the frying oil aside. Heat 1 tablespoon of frying oil in another pan and brown the ground beef (or pork) with ½ teaspoon of salt and ½ teaspoon of ground white pepper until the meat is completely cooked. Stir well during cooking.
From 196flavors.com
From 196flavors.com
SOUTHERN CORN PATTIES BEST RECIPES - COOKINGTODAY.NET
Remove all silk from corn and cut raw corn from the cob over a large bowl. Scrape the juice from the cobs into the bowl as well. Discard cobs. Stir in the eggs, flour and salt to form a batter the consistency of thin pancake batter. Heat oil in an electric skillet to 325 degrees F (165 degrees C). If using a large skillet on the stove, preheat ...
From cookingtoday.net
From cookingtoday.net
WHAT TO EAT IN INDONESIA: BEST LOCAL DISHES - VIVITRAVELS
Jakarta street food. Street food in Indonesia is a varied and surprising universe, especially in the lively capital of Jakarta, where there are stalls selling food for practically every meal of the day in every corner. It's worth taking advantage of it, right? On the streets of the capital you can buy a simple fried tofu but also the traditional Gudeg or Soto, a kind of …
From vivitravels.com
From vivitravels.com
BAKWAN JAGUNG ALA PANCAKE KOREA - CORN FRITTERS ALA KOREAN ...
Bakwan jagung (corn fritters), a popular Indonesian street food, prepared in the fashion of Korean pancake. Serve with sambal kecap tomat. Serve with sambal kecap tomat. I love bakwan jagung (Indonesian corn fritters), and every summer when corns are bountiful, I make sure I buy plenty of fresh corns to stave off the cravings.
From dailycookingquest.com
From dailycookingquest.com
CORN PATTIES RECIPE BY TALSANCHETI | IFOOD.TV
Recipe How To Make Corn Pulav Ruchi's Kitchen. By: RajshriFood RajshriFood
From ifood.tv
From ifood.tv
BAKWAN JAGUNG - INDONESIAN CORN FRITTERS | WANDERCOOKS
Indonesian style corn fritters include salt, pepper and sugar to taste, as well as ground turmeric, which gives these corn fritters their delicious golden colour. But you could also add ground coriander and/or candlenuts (or macadamia) for a deeper flavour. If using candlenuts, it’s a good idea to toast them in a dry fry pan until a darker colour then blend in a food …
From wandercooks.com
From wandercooks.com
FOOD MEMORIES: INDONESIAN CORN PATTIES – WHAT CYNTHIA MAKES
Food Memories: Indonesian Corn Patties. June 4, 2015 June 4, 2015. These spicy corn patties are great as a party snack or as a side dish during a BBQ or Asian style dinner! This week I visited the Tong Tong Fair in The Hague (where I live) with my mom. The Tong Tong Fair is a festival celebrating Indonesian culture. My mom is originally from Indonesia so since we …
From whatcynthiamakes.wordpress.com
From whatcynthiamakes.wordpress.com
INDONESIAN CORN PATTIES - CHAMPSDIET.COM
LIST OF MAIZE DISHES - WIKIPEDIA
Grits is a ground-corn food of Native American origin, that is common in the Southern United States and eaten mainly at breakfast. Pudding corn is prepared from stewed corn, water, any of various thickening agents, and optional additional flavoring or texturing ingredients Ugali (top), also known as pap, with cooked cabbage and vegetables Xarém, a dish from the Algarve, …
From en.wikipedia.org
From en.wikipedia.org
TOP 30 MOST POPULAR INDONESIAN FOODS - CHEF'S PENCIL
As an agrarian country, Indonesia is rich in farm crops such as rice, corn, and groundnut. Indonesia’s tropical climate also allows various fruits and vegetables to grow in its soil which, in turn, allows the development of various dishes that varies greatly from one region to the other. Among the thousands of Indonesian dishes out there, these are the 30 most popular …
From chefspencil.com
From chefspencil.com
CORN & CHICKEN PATTIES RECIPE - SPRING TOMORROW
Corn & Chicken Patties Recipe. Ingredients (serves 4) 300g minced chicken fresh corn kernels from 1 corn cob 1 medium size red onion, diced 4 french beans, diced 3/4 cup panko breadcrumbs 2 eggs 1/2 tsp salt 1/2 tsp sesame oil few dashes of white pepper 2 tbsp corn flour 1 tbsp olive oil. Instructions 1. Mix all ingredients in a bowl. Set aside for 15 minutes. 2. Heat …
From springtomorrow.com
From springtomorrow.com
CORN PATTIES RECIPE RECIPES ALL YOU NEED IS FOOD
CORN PATTIES RECIPE - FOOD.COM. Nice little summer side dish. I like with salsa, but whatever condiment you like to use would be good. Total Time 20 minutes. Prep Time 10 minutes. Cook Time 10 minutes. Yield 4 serving(s) Number Of Ingredients 11. Ingredients; 1 (11 1/2 ounce) can corn, drained : 1 medium onion, chopped : 1 teaspoon curry powder: 2 cloves …
From stevehacks.com
From stevehacks.com
TOP 10 INDONESIAN FOOD OPTIONS FOR A DELICIOUS TRIP ...
Indonesians typically eat a lot of gorengan, aka fried food. These fried dishes come in sweet and savory varieties, and while most are eaten as snacks it’s common to find locals enjoying certain savory eats with rice for a fuller meal. When exploring Indonesian food and its focus on fried, don’t miss the following tasty bites: 1. Pisang ...
From epicureandculture.com
From epicureandculture.com
INDONESIAN CORN FRITTERS - PLAIN.RECIPES
Cut the kernels from the corn. Add 1 cup of the corn kernels to the food processor and grind with the herbs to form a paste. Transfer the paste to a bowl and stir in 4 teaspoons of salt and the rest of the corn kernels. Taste the batter and adjust the seasoning, then stir in the egg. Fold in the flour with a spatula.
From plain.recipes
From plain.recipes
INDONESIAN CORN PATTIES RECIPE - WEBETUTORIAL
Indonesian corn patties may come into the below tags or occasion, in which you are looking to create indonesian corn patties dish in 20 minutes for you or your family or your relatives or your food factory. We would like to suggest you, copy or bookmark the below shared tags that will help you find indonesian corn patties recipe in the future.
From webetutorial.com
From webetutorial.com
CORN PATTIES - HOME | FACEBOOK
Corn Patties, Ciudad de México. 2 likes. We are a corn patties, a delicious Mexican brand.
From facebook.com
From facebook.com
POTATOES CORNED BEEF PATTIES - ARIE'S KITCHEN
Mash the potatoes. Sautee onion and garlic, add into mashed potatoes. Add corned beef and salt mix well. Create mini patties out of the potatoes mix, set aside. Heat the oil in a pan, roll the mini potatoes patties into the four, roll into the egg then light fry them until golden colour.
From arieskitchen.net
From arieskitchen.net
RECIPE OF HOMEMADE INDONESIAN CORN FRITTERS | FOODY ...
Heat to 350 degrees. Working in batches, scoop up corn mixture 1 tablespoon at a time, and add to hot oil, be careful not to crowd pan. Fry until golden brown, 1.5 to 2.5 minutes a side. Drain and place on paper towels. If you find this Indonesian Corn Fritters recipe valuable please share it to your close friends or family, thank you and good ...
From foody.momykitchen.com
From foody.momykitchen.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #side-dishes #vegetables #asian #easy #low-fat #indonesian #dietary #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #healthy-2 #low-in-something #corn #taste-mood
You'll also love