Instant Hot Chocolate Mix Recipes
INSTANT HOT COCOA MIX
The key to this recipe is the cayenne, an ingredient hearkening back to the way the Mexican Indians used to make it. Recipe from Alton Brown's Good Eats.
Provided by Phil5117
Categories Beverages
Time 5m
Yield 5 1/2 cups, 8-11 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together and store in an airtight container.
- To make, fill cup 1/4 to 1/2 full with mix and pour in hot water or warm milk.
EASY HOT CHOCOLATE MIX
I bring this mix along when we travel to enjoy as a bedtime snack in our hotel room. It has a mild chocolate flavor that's not too rich or sweet. -Leslie Meierding, Missoula, Montana
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- In a large bowl, combine the first four ingredients; mix well. Store in an airtight container. Yield: 17 cups., To prepare hot chocolate: Place 1/4 cup mix in a mug; stir in 3/4 cup boiling water until blended.
Nutrition Facts : Calories 104 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 80mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 4g protein.
INSTANT HOT CHOCOLATE
This is a recipe my sister gave me many years ago and is very delicious. Makes a wonderful gift too! There isn't a cook time unless you count the heating of water!
Provided by Justmez2
Categories Beverages
Time 10m
Yield 72 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients and store in air tight container.
- I use the gallon size ice cream plastic container to store.
- Use 1/4 cup mix with 3/4 cup hot water.
- Add marshmallows or whatever topping you normally would to hot chocolate.
- Okay, I'm not the math whiz and I'm guessing on the servings, all I know it makes a lot.
Nutrition Facts : Calories 336.4, Fat 15.9, SaturatedFat 10, Cholesterol 56.8, Sodium 243.8, Carbohydrate 33.5, Fiber 0.2, Sugar 32.6, Protein 15.5
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