Instant Pot Broccoli Cheddar Soup Recipes
More about "instant pot broccoli cheddar soup recipes"
INSTANT POT BROCCOLI CHEDDAR SOUP | TESTED BY AMY + JACKY
Deglaze Instant Pot: Pour 1 cup (250ml) unsalted chicken stock in Instant Pot. Then, completely deglaze the bottom of the pot by scrubbing the …
From pressurecookrecipes.com
5/5 (35)Total Time 50 minsCategory SoupCalories 445 per serving
From pressurecookrecipes.com
5/5 (35)Total Time 50 minsCategory SoupCalories 445 per serving
- Saute Veggies: Heat up Instant Pot using Sauté Normal Function. Wait until the indicator says HOT. Pour 1 tbsp (15ml) olive oil & 2 tbsp (28g) unsalted butter in Instant Pot. Ensure to coat oil & butter over whole bottom of the pot. Add in chopped onions, then lightly season with kosher salt and freshly ground black pepper. Saute for roughly 2 minutes until soften but not browned. Add in chopped garlic, then saute until fragrant (~30 seconds). Add in about 16 broccoli florets, then saute until it smells earthy (~90 seconds). Add in chopped carrots, 3 tbsp (45g) Jasmine rice, and 1 tsp ground mustard. Give it a few quick stirs.
- Deglaze Instant Pot: Pour in ½ cup (125ml) unsalted chicken stock and completely deglaze bottom of the pot by scrubbing the flavorful brown bits with wooden spoon.
- Pressure Cook Broccoli Soup: Add in remaining broccoli, 2 tbsp (30ml) fish sauce, and 2½ cup (625ml) unsalted chicken stock. With Venting Knob in Venting Position, close the lid, then turn Venting Knob to Sealing Position. Pressure cook at High Pressure for 3 minutes + Natural Release for 10 minutes. After 10 minutes, carefully release the remaining pressure by turning the Venting Knob to Venting position.
INSTANT POT BROCCOLI CHEDDAR SOUP - 365 DAYS OF SLOW …
Instructions. Turn your Instant Pot to the saute function (“more”) and melt the 1 Tbsp of butter. When the butter is melted add in the diced …
From 365daysofcrockpot.com
Reviews 97Calories 320 per servingCategory Soup
From 365daysofcrockpot.com
Reviews 97Calories 320 per servingCategory Soup
- Turn your Instant Pot to the saute function (“more”) and melt the 1 Tbsp of butter. When the butter is melted add in the diced onion. Saute for 3 minutes.
- Cover the Instant Pot and lock the lid in place. Make sure valve is on “sealing.” Set the manual button (or pressure cook button) to 1 minute.
- While the pot heats up and reaches pressure melt your 1/4 cup of butter in a glass dish in the microwave (you can also melt in a pan on the stove). Slowly whisk in the flour until a creamy mixture is formed. Set aside. If desired (to speed up the process) you can also heat up the milk at this time. Grate your cheddar and set aside.
THE BEST INSTANT POT BROCCOLI CHEDDAR SOUP RECIPE
In a small bowl, whisk together cold water and cornstarch. Open the lid of the pressure cooker (away from your face). Turn the instant pot on …
From shugarysweets.com
Reviews 143Calories 846 per servingCategory Soups And Stews
From shugarysweets.com
Reviews 143Calories 846 per servingCategory Soups And Stews
- Add butter, diced onion, diced broccoli, carrots, chicken broth, pepper, salt, and crushed red pepper flakes to pressure cooker. Secure lid in place and turn valve to "sealing."
- Select "High Pressure" or manual and cook for 4 minutes. When cook time ends, turn off pressure cooker and use a quick release.
- In a small bowl, whisk together cold water and cornstarch. Turn pressure cooker on to "saute" and add cornstarch mixture. Also add heavy whipping cream and cheddar cheese.
- Cook for about 3-4 minutes while stirring constantly until soup thickens and cheese melts completely. Serve immediately. ENJOY.
INSTANT POT BROCCOLI CHEDDAR SOUP - KRISTINE'S KITCHEN
Once the pot is hot, add the onion and saute for 3 minutes, stirring often. Add the garlic and cook, stirring, for 30 seconds. Turn off the Instant Pot. Pour in the 3 ½ cups of broth. Stir and scrape up any bits that are stuck to the bottom of the pot. Stir in the Italian seasoning, salt and pepper.
From kristineskitchenblog.com
Cuisine AmericanTotal Time 45 minsCategory Main Course, SoupCalories 231 per serving
From kristineskitchenblog.com
Cuisine AmericanTotal Time 45 minsCategory Main Course, SoupCalories 231 per serving
INSTANT POT BEST BROCCOLI CHEDDAR CHEESE SOUP - PRESSURE LUCK …
Add the butter to the Instant Pot, hit Sauté and adjust so it’s on the More of High setting. Once the butter’s melted, add in the onion, pepper, carrot, celery and mushrooms (if using). Sauté for 7 minutes, stirring often. Then, add in the flour and stir well so it coats all the veggies.
From pressureluckcooking.com
From pressureluckcooking.com
INSTANT POT BROCCOLI CHEDDAR SOUP • DISHING DELISH
How to Make Instant Pot Broccoli Cheddar Soup. Using the saute feature, melt the butter and add the onion and carrot. Cook until onions start to brown, then add spices and cook for another minute, stirring. Add potatoes, broccoli, and broth. Lock the instant pot lid and close the steam valve. Set for 8 minutes.
From dishingdelish.com
From dishingdelish.com
INSTANT POT BROCCOLI CHEDDAR SOUP - FOOD FAITH FITNESS
In a small bowl, whisk the corn starch with 1/4 cup of warm water. While stirring constantly, whisk the mixture back into the soup. Turn to sautee mode and cook until thickened, about 2-4 minutes. Turn off the instant pot and stir the cheese in a little bit it a time until melted.
From foodfaithfitness.com
From foodfaithfitness.com
THE BEST INSTANT POT BROCCOLI CHEDDAR SOUP RECIPE
How To Make Broccoli Cheddar Soup in the Instant Pot. Set your Instant Pot to the sauté setting and add butter once it gets hot. Add your carrots, celery, and onions and cook for 5 minutes. You’ll want to use a wooden spoon or silicone spatula to stir frequently. Once your onion is translucent, turn off your Instant Pot.
From funhappyhome.com
From funhappyhome.com
BROCCOLI CHEDDAR SOUP - INSTANT POT, STOVE TOP
The soup stays good for 3-4 days in refrigerator. Reheat well in a microwave or on a low heat on a stove top. If planning on freezing this soup, do not add any cream or cheese to it. Note: Dairy products (cream, cheese) do not tend to …
From livingsmartandhealthy.com
From livingsmartandhealthy.com
INSTANT POT BROCCOLI CHEDDAR SOUP - HINT OF HEALTHY
One: Add some olive oil to the Instant Pot, and turn on the SAUTÉ setting. Add diced onion and garlic, and sauté for a few minutes, until soft and translucent. Turn off the Instant Pot by pressing cancel. Two: Use a wooden spoon or spatula to scrape the bottom of the pot to loosen up any stuck bits of onion.
From hintofhealthy.com
From hintofhealthy.com
INSTANT POT BROCCOLI CHEDDAR SOUP - RECIPES GALORE
Instant Pot Broccoli Cheddar Soup recipesgalore-admin on September 4, 2021 September 4, 2021 Warm, hearty and extra cheesy, it’s easy to create restaurant-style broccoli cheddar soup at home, in fact, it comes together in an instant.
From recipes-galore.com
From recipes-galore.com
INSTANT POT BROCCOLI CHEESE SOUP - WHOLE FOOD BELLIES
Add the broccoli to the pot, pop on the lid, and set Instant Pot to cook at High Pressure for 8 minutes. At the end of 8 minutes, do a quick release of pressure, open the lid and turn the pot off. Add in the paprika, and dijon and stir until incorporated. Stir in the cheeses, mixing well until fully melted.
From wholefoodbellies.com
From wholefoodbellies.com
KETO INSTANT POT BROCCOLI CHEESE SOUP - THAT LOW CARB LIFE
Instructions. Add the broccoli, onion, garlic, and chicken broth, ground mustard, salt, pepper, and red pepper flakes to your Instant Pot. Cover, set the valve to sealing, and cook on high pressure for 5 minutes. Let the pressure release naturally for 5 minutes and then release the remaining pressure. Use an immersion blender to blend the soup ...
From thatlowcarblife.com
From thatlowcarblife.com
INSTANT POT BROCCOLI CHEDDAR SOUP - CRUNCHY CREAMY SWEET
Instructions. Select the Sauté setting on the Instant Pot and melt the butter. Add the onion, carrot, celery, garlic, and 1⁄2 teaspoon salt and sauté for about 5 minutes, until the onion is softened but not browned. Add the broccoli and vegetable broth. Secure the lid and set the Pressure Release to Sealing.
From crunchycreamysweet.com
From crunchycreamysweet.com
EASY INSTANT POT BROCCOLI CHEDDAR SOUP - MOMMY'S HOME …
Select "Sauté" mode and adjust to more. When hot, add oil and butter. Add onion to the pot; cook and stir for 2-3 minutes. Add the minced garlic, paprika, mustard, and cayenne pepper to the pot. Cook for another 45 seconds to 1 minute, constantly stirring until fragrant. Add in the flour and whisk to combine.
From mommyshomecooking.com
From mommyshomecooking.com
INSTA POT CHEESY BROCCOLI SOUP - THERESCIPES.INFO
The Best Instant Pot Broccoli and Cheese Soup new www.blessthismessplease.com. Feb 24, 2022Stir in the chicken stock, broccoli, carrots, salt, pepper, and red pepper flakes.Lock the lid in place, make sure the vent is set to seal, and select high pressure and 1 minute cook time.
From therecipes.info
From therecipes.info
INSTANT POT BROCCOLI CHEDDAR SOUP - WITH BACON!
Cook, stirring regularly, until the bacon is crispy, then remove the bacon with a slotted spoon, leaving the bacon grease in the Instant Pot. Set the cooked bacon aside. Add in onion, carrots, celery, garlic, salt, and pepper and cook, …
From showmetheyummy.com
From showmetheyummy.com
INSTANT POT BROCCOLI CHEDDAR SOUP - CLASSIC BAKES
Press the sauté function on the instant pot. Add olive oil, diced shallots, celery, and cook for 3-4 minutes until softened. Stir in minced garlic and cook for a minute until fragrant. Turn off the sauté function. Add broccoli florets, vegetable broth, thyme, sage, cayenne pepper, and bay leaf. Secure the instant pot's lid, and seal the vent.
From classicbakes.com
From classicbakes.com
INSTANT POT BROCCOLI CHEDDAR SOUP - CHEFJAR
Preheat the Instant Pot by selecting "Saute" , set time for 5 minutes. Once the pot is hot, melt 1 tbsp. of butter, then add garlic and leeks and saute for 5 minutes or until leeks are translucent. Press "cancel". Add broccoli and chicken broth, season …
From chefjar.com
From chefjar.com
INSTANT POT BROCCOLI CHEDDAR SOUP - JUST PLAIN COOKING
Add olive oil to pressure cooker inner cooking pot and select the Sauté function. Use the Adjust button to select the Normal (medium) setting. Once hot, add the diced shallot, all but 2 tablespoons of the red pepper, and garlic powder.
From justplaincooking.ca
From justplaincooking.ca
INSTANT POT BROCCOLI CHEDDAR SOUP - BLUE BOWL
Get the Soup Started: Set your instant pot to 'sauté" and add the olive oil and diced onion. Add a sprinkle of salt and pepper. Cook, stirring, for a few minutes, until softened and transluscent. Add the garlic and sauté another 30 seconds. Add the broccoli, carrots, broth, and the salt and pepper.
From bluebowlrecipes.com
From bluebowlrecipes.com
EASY INSTANT POT BROCCOLI CHEDDAR SOUP - MY CREATIVE MANNER
Adjust the +- button to 15 minutes of cooking time. It will take the Instant Pot about 5-10 minutes to come to pressure. It will then start the cooking time. After the cooking time is up do a quick release. This means turning the release valve knob to venting. Remove the lid, add the heavy cream into the soup.
From mycreativemanner.com
From mycreativemanner.com
INSTANT POT BROCCOLI CHEDDAR SOUP - LYNN'S WAY OF LIFE
Stir to combine the flavors. Cover the Instant Pot and set the pressure to “high” for 15 minutes. When the cooking is complete, release the pressure manually. Set the Instant Pot to "saute". Open the Instant Pot and add the cheddar. With an immersion blender, blend the soup to your desired consistency.
From lynnswayoflife.com
From lynnswayoflife.com
INSTANT POT BROCCOLI CHEDDAR SOUP - MEATLOAF AND MELODRAMA
Hit Pressure Cook for 2 minutes. The pot takes about 10 to 15 minutes to reach pressure. After pressure cooking, do a quick release after pot beeps. When pin drops, remove lid, break up broccoli with a spoon, and hit Cancel. Then, hit Sauté, and mix cornstarch and water in a small bowl until well blended.
From meatloafandmelodrama.com
From meatloafandmelodrama.com
INSTANT POT BROCCOLI CHEDDAR SOUP {PANERA COPYCAT}
How to make broccoli cheddar soup in the Instant Pot. Melt butter in the Instant pot, then saute onions, celery and carrots for 5 minutes until softened. Stir in garlic, salt & pepper and flour, tossing to combine. Whisk in the liquids (milk and chicken broth) then add your broccoli. Set the Instant Pot soup to pressure cooker and allow to ...
From eatinginstantly.com
From eatinginstantly.com
INSTANT POT BROCCOLI CHEDDAR SOUP - THE BELLY RULES THE MIND
Step 2 - Prepare the soup base - Throw in the butter, garlic, onions, carrots, flour, broccoli and the broth. Cover the lid and seal the vent. Step 3 - Pressure cook for 1 minute - Yes that's all it takes to cook this soup. The time taken to …
From thebellyrulesthemind.net
From thebellyrulesthemind.net
WWW.SPOONFULOFFLAVOR.COM
Instructions. Press the Saute button on the Instant Pot. Melt the butter, then add the diced onion and saute until tender, 2 to 3 minutes. Add the garlic and saute for 30 seconds, until fragrant. Press the cancel button. Stir in 3 3/4 cups of broth, broccoli, carrots, salt, pepper and nutmeg.
From spoonfulofflavor.com
From spoonfulofflavor.com
INSTANT POT BROCCOLI CHEDDAR SOUP – PANERA COPYCAT
Instructions. It only takes a few simple steps to make this recipe. Step 1: Turn your Instant Pot to the sauté function and add 2 tablespoons of butter. Step 2: When the butter melted, add the diced onion and celery. Step 3: Sauté until the vegetables are tender. Step 4: Add garlic and cook for another 30 seconds.
From inspirationalmomma.com
From inspirationalmomma.com
DELICIOUS INSTANT POT BROCCOLI CHEDDAR SOUP RECIPE
Step 4. Add broccoli and water to the pot. Step 5. 5. Lock the Instant Pot lid into place and set it to seal. Step 6. Press the button labeled “Manual” and set the time to 5 minutes.
From chronicallygina.com
From chronicallygina.com
INSTANT POT BROCCOLI CHEDDAR SOUP – FIT MAMA REAL FOOD
Saute for 2 minutes, then turn the instant pot OFF. Add the frozen broccoli, white beans, broth, sea salt, garlic granules, and pepper. Stir to combine. Place the lid on the instant pot, and make sure the valve is set to sealing. Cook on MANUAL high pressure for 2 minutes.
From fitmamarealfood.com
From fitmamarealfood.com
INSTANT POT BROCCOLI CHEDDAR SOUP RECIPE - EASY, QUICK, AND HEALTHY
Add a tablespoon of all-purpose flour to the pot when you’re sweating the onions. Once the soup is cooked, it should have a more viscous texture. Once the soup is cooked, turn the Instant Pot to the “Sauté” program on low. Mix a tablespoon each of cornstarch and water, add to the soup, and stir for 2 minutes.
From healthyrecipes101.com
From healthyrecipes101.com
INSTANT POT BROCCOLI CHEDDAR SOUP - FAMILY FRESH MEALS
2 cups grated cheddar cheese. INSTRUCTIONS. 1. Select the saute function to preheat your instant pot. Add the butter and onion and saute until the onion is tender, about 2-3 minutes. 2. Next add in garlic and cook for about 30 seconds. 3. Stir in your chicken stock, broccoli, carrots, salt, pepper, red pepper flakes and nutmeg.
From familyfreshmeals.com
From familyfreshmeals.com
INSTANT POT BROCCOLI CHEDDAR SOUP | RECIPE CART
2 heads (2lbs or 908 grams) broccoli (, chopped into large florets) 1 (200 grams) medium onion (, roughly chopped) 3 (14 grams) garlic cloves (, roughly chopped) 2 - 3 (200 grams) carrots (, roughly chopped) 2 (400 grams) yellow or russet potatoes (, roughly diced) 3 tablespoons (42 grams) unsalted butter or olive oil 1 teaspoon (2 grams) ground mustard 3 cups (750 milliliters) …
From getrecipecart.com
From getrecipecart.com
VEGGIE LOADED INSTANT POT BROCCOLI CHEDDAR SOUP
Mar 5, 2022 - Veggie loaded Instant Pot broccoli cheddar soup has all of the flavours of the traditional comfort style broccoli cheddar, but this version is loaded up. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. …
From pinterest.ca
From pinterest.ca
INSTANT POT BROCCOLI CHEDDAR SOUP | LEMONS + ZEST
Chop all of the veggies and add them to the inner pot of your pressure cooker. Add in the broth, butter, garlic, paprika, salt and pepper. Stir to combine. Seal and close your Instant Pot and turn the vent to "sealing." Set the pressure cooker to pressure cook on high ("manual" on Instant Pot brand) for 1 minute.
From lemonsandzest.com
From lemonsandzest.com
INSTANT POT BROCCOLI CHEDDAR SOUP – WEIGHT WATCHERS
Add onion, broccoli, carrots, celery, chicken broth, salt and pepper to a pressure cooker. Secure the lid in place and turn the valve to “sealing.”. Select “High Pressure” or manual and cook for 4 minutes. When the cooking time ends, turn off pressure cooker and use a quick release. Turn pressure cooker on to “saute” and add the ...
From recipe-diaries.com
From recipe-diaries.com
INSTANT POT BROCCOLI CHEDDAR SOUP RECIPE - SIX SISTERS' STUFF
Start by turning the Instant Pot to Saute. Heat oil or butter, add onion, and saute for 5 minutes. Next, add chicken broth, broccoli, carrots, and nutmeg. Press the Cancel/Keep Warm button. Lock lid into place and turn knob to sealing. Press the Manual or Pressure Cook button. Set cook time for 4 minutes.
From sixsistersstuff.com
From sixsistersstuff.com
BROCCOLI CHEDDAR SOUP IN INSTANT POT - CULINARY SHADES
Instructions. Add all the ingredients from the list "for pressure cooking" in the instant pot liner. Close and lock the lid. Cook on high-pressure mode for 5 minutes with the pressure knob in the sealing position. Perform a quick release by moving the pressure knob in the venting position until the silver pin drops.
From culinaryshades.com
From culinaryshades.com
INSTANT POT BROCCOLINI BROCCOLI CHEDDAR SOUP - CARMYY.COM
Instructions. In your Instant Pot on sauté mode, add olive oil and then your onions and let it cook for a few minutes. Once your onions have soften, add your garlic cloves and give it a good stir. Next add your paprika, salt, and pepper before adding half the chicken stock into the pot to deglaze the bottom if needed.
From carmyy.com
From carmyy.com
INSTANT POT PANERA BROCCOLI CHEDDAR SOUP - KITCHEN DIVAS
In the meantime, melt ½ cup of butter in a small bowl and microwave or melt it in a pot on the stove. Slowly whisk in flour until blended and creamy. Set aside. Turn your Instant Pot back to the sauté function. Add a cup of the hot broth from your instant pot to your butter mixture and continue to whisk until blended.
From kitchendivas.com
From kitchendivas.com
INSTANT POT PANERA BROCCOLI CHEDDAR SOUP - FOODIES TERMINAL
Add the cream. Mix well. Grab a potato masher and mash a few cooked brocolis if you prefer a soup with added body but still chunky. Turn off the Instant Pot. Add the cheese in 2-3 batches and stir well with a spatula to help incorporate and melt the cheese very well into the soup. Check for seasoning and serve hot.
From foodiesterminal.com
From foodiesterminal.com
INSTANT POT BROCCOLI CHEDDAR SOUP - SWEET AND SAVORY MEALS
Turn on your Instant Pot and Select Saute with the option to cook on High. . Once it reads HOT, add the butter and melt. Add onion and cook stirring for 2-3 minutes, until tender. . Add the minced garlic and cook for about 30 seconds. . Add broccoli, carrots, celery, salt, pepper, nutmeg, and red pepper flakes.
From sweetandsavorymeals.com
From sweetandsavorymeals.com
21 BROCCOLI CHEDDAR SOUP INSTANT POT RECIPE - SELECTED RECIPES
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights. 21 Broccoli Cheddar Soup Instant Pot Recipe. Instant Pot Broccoli Cheddar Soup. 21 min. Ribs, better than bouillon, fresh broccoli, carrots, butter. 4.8 89. 365 Days of Slow Cooking …
From selectedrecipe.com
From selectedrecipe.com
HEALTHY INSTANT POT BROCCOLI CHEESE SOUP - CASUAL FOODIST
Start by heating the olive oil in the Instant Pot on ‘Saute’ setting. Add onion, carrots and celery and cook for 3-4 minutes until onions are translucent. Add cannellini beans, half of the broccoli florets and broth. Seal the lid, select ‘Manual’ setting and High Pressure, then set cook time for 1 minutes.
From casualfoodist.com
From casualfoodist.com
INSTANT POT BROCCOLI CHEDDAR SOUP RECIPE - COZYMEAL
Set to cook on manual high pressure for 2 minutes. Step 2. When the cooking time ends, perform a quick pressure release. Step 3. Use an immersion blender to puree the vegetables. Step 4. Stir in the cheese. Season with salt and pepper to taste. Step 5.
From cozymeal.com
From cozymeal.com
INSTANT POT BROCCOLI CHEDDAR SOUP - MY DAINTY SOUL CURRY
Method of Making Instant Pot Broccoli Cheddar Soup. Set your Instant Pot to the saute mode and heat the oil or butter. Add in the diced onion and sauté till translucent. Add in the carrots, broccoli, and sauté the vegetables.
From mydaintysoulcurry.com
From mydaintysoulcurry.com
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