INSTANT POT® COCKTAIL WIENERS WITH SMOKY CHIPOTLE-ORANGE SAUCE
Use your multi-functional pressure cooker to quickly whip up a batch of cocktail wieners that are swimming in a tasty, yet mild, chipotle-orange sauce.
Provided by bd.weld
Categories Appetizers and Snacks Spicy
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Combine ketchup, chipotle salsa, orange zest, orange juice, Worcestershire sauce, onion and cilantro in a bowl. Mix chipotle-orange sauce until thoroughly combined.
- Turn on a multi-functional pressure cooker (such as Instant Pot®). Add the chipotle-orange sauce and cocktail wieners and stir to blend. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 1 minute. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, 10 to 15 minutes. Release remaining pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Sprinkle cilantro on top and serve immediately, or switch the multi-functional pressure cooker to slow cooker mode to keep warm.
Nutrition Facts : Calories 224.4 calories, Carbohydrate 12 g, Cholesterol 37 mg, Fat 17 g, Fiber 0.7 g, Protein 8.5 g, SaturatedFat 5.3 g, Sodium 990.7 mg, Sugar 9.2 g
PRESSURE-COOKER ORANGE CHIPOTLE CHICKEN
The citrus in this delicious chicken dish keeps things fresh and lively. We're big on spice in our house, so sometimes I use two chipotle peppers. -Deborah Biggs, Omaha, Nebraska
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Place 1/2 cup water, orange juice concentrate, barbecue sauce, chipotle pepper, salt and garlic powder in a blender; cover and process until blended., Place chicken and onion in a 6-qt. electric pressure cooker; top with juice mixture. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 6 minutes., Quick-release pressure. A thermometer inserted in chicken should read at least 165°. Remove chicken from pressure cooker; keep warm., In a small bowl, mix cornstarch and remaining 2 tablespoons water until smooth; gradually stir into pressure cooker. Select saute setting and adjust for low heat. Simmer, stirring constantly, until thickened, 1-2 minutes. Spoon over chicken; top with orange zest. Freeze option: Place chicken in freezer containers; top with sauce. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring gently and adding a little water if necessary.
Nutrition Facts : Calories 246 calories, Fat 4g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 315mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 1g fiber), Protein 35g protein. Diabetic Exchanges
CHIPOTLE COCKTAIL WEINERS
Make and share this Chipotle Cocktail Weiners recipe from Food.com.
Provided by Mexi-Rosie
Categories Mexican
Time 11m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Place the halved cocktail weiners, the oilve oil and the onions in a microwave safe container.
- Microwave them for about 3 minutes.
- Process in blender the dairy cream with the chipotles and tomato sauce.
- Pour over the weiners and microwave for 3 more minutes.
- Serve.
Nutrition Facts : Calories 595.3, Fat 55.6, SaturatedFat 25.3, Cholesterol 136.7, Sodium 1645.3, Carbohydrate 10, Fiber 1.1, Sugar 4.8, Protein 16
INSTANT POT® THAI-STYLE COCKTAIL WIENERS
Put the barbecue sauce aside and try something different with these Thai-style cocktail wieners. Using your multi-functional pressure cooker allows you to toss in the ingredients and walk away for a quick and fuss-free game day treat.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Meat and Poultry
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Combine cocktail wieners, sweet chile sauce, sriracha, and chicken broth in a multi-functional pressure cooker (such as Instant Pot®). Stir to combine. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 1 minute. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Garnish with cilantro and serve immediately, or switch to the Keep Warm setting.
Nutrition Facts : Calories 391.8 calories, Carbohydrate 20.8 g, Cholesterol 65.7 mg, Fat 30.2 g, Fiber 1.4 g, Protein 13.2 g, SaturatedFat 9.4 g, Sodium 1650.9 mg, Sugar 14.2 g
COCKTAIL WIENERS
Make and share this Cocktail Wieners recipe from Food.com.
Provided by PACE6634
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- In a saucepan over medium heat, combine the cocktail sauce and grape jelly. Mix in the little smokie sausages. Cook 5 minutes, or until the sausages are hot. An optional way would be to put all ingredients into a Crock Pot on low and slowly bring up to temperature.
Nutrition Facts : Calories 245.2, Fat 15.4, SaturatedFat 5.4, Cholesterol 36.3, Sodium 587.9, Carbohydrate 20.6, Fiber 0.3, Sugar 15.1, Protein 7.1
COCKTAIL WIENERS IN ORANGE SAUCE
Sure, we're fans of pigs in blankets. But these wieners in orange sauce are winners even without the blankets.
Provided by My Food and Family
Categories Meal Recipes
Time 15m
Yield 27 servings
Number Of Ingredients 5
Steps:
- Cook all ingredients in saucepan on medium heat 10 min. or until sauce boils and thickens, stirring frequently.
Nutrition Facts : Calories 60, Fat 4.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 15 mg, Sodium 140 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 2 g, Protein 2 g
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