Instant Pot White Beans Recipes
INSTANT POT® WHITE BEANS
Instead of buying canned beans, I use my pressure cooker to cook them from dry--no soaking required! If you do decide to soak the beans, check your appliance manual because cooking time will be shorter.
Provided by LauraF
Categories Side Dish
Time 55m
Yield 10
Number Of Ingredients 1
Steps:
- Pour beans into a multi-functional pressure cooker (such as Instant Pot®). Cover with a few inches of cool water. Close and lock the lid. Select Manual; set timer for 28 minutes on high pressure according to manufacturer's instructions. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid. Drain beans and let cool.
Nutrition Facts : Calories 124.1 calories, Carbohydrate 22.8 g, Fat 0.4 g, Fiber 7.4 g, Protein 8 g, SaturatedFat 0.1 g, Sodium 5.1 mg, Sugar 0.8 g
INSTANT POT® PORK LOIN AND WHITE BEANS
You will have tender, tasty pork loin in under an hour with this easy recipe using canned beans, salsa, and beer.
Provided by Tammy Lynn
Categories Meat and Poultry Recipes Pork Pork Loin Recipes
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Season pork loin with salt and pepper. Mix chili powder, cumin, and onion powder together; sprinkle on all sides of the pork.
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat olive oil until hot. Cut pork loin in half to fit in the pot if necessary. Cook until browned on each side, about 5 minutes total. Remove and set aside.
- Pour beer into the pot and stir to deglaze, scraping up all the browned bits. Return pork loin to the pot. Place bay leaves on top. Pour cannellini beans, then salsa, on top. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 20 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, 15 to 20 minutes. Unlock and remove the lid. Slice pork, cut into chunks, or shred. Serve with the beans.
Nutrition Facts : Calories 255.9 calories, Carbohydrate 13.1 g, Cholesterol 53.9 mg, Fat 11.8 g, Fiber 3.4 g, Protein 21.8 g, SaturatedFat 3.8 g, Sodium 380.3 mg, Sugar 1 g
BIG-BATCH INSTANT POT WHITE BEANS
Large, creamy lima beans (sometimes sold as butter beans) are the perfect solution to any meal dilemma when you make a big batch in the Instant Pot and freeze them in their broth. Defrost to stir into soups and stews, bake into casseroles, sauté for dinner, marinate for salads, and more.
Provided by Anna Stockwell
Categories Bean Lima Bean Instant Pot Garlic Rosemary Soy Free Dairy Free Peanut Free Sunday Stash
Yield Makes about 10 cups
Number Of Ingredients 7
Steps:
- Place beans, garlic, oil, salt, and rosemary (if using) in Instant Pot. Cover with 10 cups cold water. Seal lid and cook at high pressure 14 minutes.
- Release pressure manually. If some beans are still slightly undercooked, stir, cover, and use the Keep Warm function until cooked through.
- Do Ahead: Beans can be cooked 5 days ahead. Chill in cooking liquid in airtight containers, or freeze in cooking liquid up to 3 months.
More about "instant pot white beans recipes"
INSTANT POT WHITE BEANS RECIPE {NO PRE-SOAKING REQUIRED}
Remove from heat and let soak for at least 1 hour. Drain soak water and add 6 cups of water to the beans back in the pot. Simmer gently for 1 ½ …
From tastyeverafter.com
Ratings 5Calories 215 per servingCategory Entree
From tastyeverafter.com
Ratings 5Calories 215 per servingCategory Entree
- Add the beans to the Instant Pot and the water. Make sure the beans are covered by at least 1 inch of water.
- Cover and lock the lid, then turn the value to sealing. Select the beans/chili button (or 30-40 minutes at high pressure).**Please note: Instant Pots vary in cooking, so may take a little longer with certain ones.**
- When the beans are finished cooking, wait for the Instant Pot to cool down for 10-15 minutes or release pressure manually by taking a hand towel and carefully opening up the steam value on the lid. It is safe to open the lid once all steam has been released.
INSTANT POT WHITE BEANS WITH ROSEMARY & GARLIC
Add the beans, water, vegetable stock cube, garlic, rosemary, onions and salt to the pot and mix through. Pop the lid on top, lock and make …
From instantpoteats.com
4.8/5 (6)Total Time 45 minsCategory SideCalories 274 per serving
From instantpoteats.com
4.8/5 (6)Total Time 45 minsCategory SideCalories 274 per serving
- Soak the beans in water and bicarb soda for 12 hours (overnight or during the day). They will double in size. Rinse and use right away or refrigerate in an airtight container for a maximum of 12-24 hours.
- Add the beans, water, vegetable stock cube, garlic, rosemary and salt to the pot and mix through. Pop the lid on top, lock and make sure the top valve is pointing to Sealing. Press Manual/Pressure Cook, HIGH pressure and set for 10 minutes. The pressure build-up will take about 7-10 minutes. Once 10 minutes are up, allow the pressure to release naturally for 20-25 minutes.
- Open the lid (after quick release, if needed) and skim off the onions from the top. Remove the rosemary sprigs (the needles should fall off into the soup and can be eaten). Stir the beans.
- Depending on how soupy or thick you like your braised beans, you might want to discard about 1/2 cup of the cooking liquid.
INSTANT POT WHITE BEANS :: RECIPES :: CAMELLIA BRAND
Directions: Add all ingredients to the Instant Pot. Cover, twist to lock the lid, and turn the valve to sealing. Press the Beans/Chili button (or set to 30 Minutes). …
From camelliabrand.com
4.5/5 (47)Total Time 55 minsServings 6
From camelliabrand.com
4.5/5 (47)Total Time 55 minsServings 6
INSTANT POT® WHITE BEANS RECIPE - FOOD NEWS
Instant Pot White Beans :: recipes :: Camellia Brand. This Vegan Instant Pot White Bean Stew is a dump-and-go recipe, which means you can quite literally, dump all the ingredients into the Instant Pot, do no hands-on cooking, and come back to a warm, delicious dinner!. Unfortunately, a lot of dump-and-go recipes you’ll find online seem to lack creativity and flavor—think mixing …
From foodnewsnews.com
From foodnewsnews.com
INSTANT POT WHITE BEANS - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Instant Pot White Beans are provided here for you to discover and enjoy. Healthy Menu. 2 Week Healthy Diet Plan High Fat Diets Healthy Why Fad Diets Are Unhealthy Are Diet Drinks Unhealthy ...
From recipeshappy.com
From recipeshappy.com
HOW TO COOK DRY BEANS IN THE INSTANT POT (NO SOAKING ...
Rinse the beans and pick out any undesirables (stones, etc.) Add the beans to the Instant Pot. Add all the ingredients, ending with the water. Lock the lid on and set the Instant Pot to Manual, High Pressure for 30 minutes (for black …
From livesimply.me
From livesimply.me
INSTANT POT WHITE BEAN CHICKEN CHILI - YAY! FOR FOOD
Measure out one cup of beans with liquid, place in a small bowl, and mash until creamy * (see first note). Drain and rinse the remaining beans under cold water. Set aside. Set the Instant Pot to "sauté." Add the olive oil, onions, peppers, salt, and pepper to the pot, stirring until softened, about 4-5 minutes.
From yayforfood.com
From yayforfood.com
INSTANT POT WHITE BEANS (MEDITERRANEAN-INSPIRED) - PLANT ...
Select the "Pressure Cook" button and set to cook for 27 minutes at High Pressure for Great Northern Beans and 40 minutes at High Pressure for Cannellini/White Kidney Beans .**. Once the cooking time is up, allow the Instant Pot to release pressure naturally. After approximately 30 minutes, the float valve will drop.
From plantpoweredcooking.com
From plantpoweredcooking.com
RECIPE THIS | INSTANT POT WHITE BEANS
Rinse under a cold tap and then place into the instant pot 2 cups of haricot beans. Add 1.5 cups of water, followed by seasonings, and mix well. Add a frozen vegetable stock cube on top. Place the lid on the instant pot. Set the valve to sealing and cook for 25 minutes on the beans setting.
From recipethis.com
From recipethis.com
INSTANT POT WHITE BEANS AND SMOKED HAM HOCK STEW - FOOD ...
Add beans, broth, water, wine, ham hock, bay leaf, and thyme. Stir well. Twist to lock the lid, and turn the valve to sealing. Cook at high pressure 40 minutes, and then let the pressure release naturally for 20 minutes. Turn the valve to venting. Unlock lid, and remove ham hocks with tongs.
From foodfidelity.com
From foodfidelity.com
WHITE BEANS | SOAKED, INSTANT POT | STOVE TOP | AMIESUE.COM
Stove-Top Method. Spread dried beans on a baking sheet. Remove any small stones, dirt pieces, or withered beans. Prep work: Soak the beans. Rinse the dried beans, put them in a large bowl and cover with a triple amount of water (for bean expansion), and leave to …
From nouveauraw.com
From nouveauraw.com
INSTANT POT WHITE BEANS WITH TOMATILLOS - PLANT BASED ...
Add in the pressure cooker ingredients. Add the white beans, water and oregano to the sauté mixture and stir to combine. Put the lid on and make sure that the steam release handle is sealed. Cook on manual setting at high pressure and set for 35 minutes. Allow the pressure to release naturally.
From plantbasedinstantpot.com
From plantbasedinstantpot.com
INSTANT POT WHITE BEAN SOUP RECIPE - KITCHEN SKIP
Heat the olive oil in the Instant Pot. Press the Saute button to heat the pot. Saute onion, celery and garlic for about 7 minutes, stirring occasionally, until onion is soft and lightly browned. Add water or broth, dried beans and rosemary. If using water, add 1 teaspoon salt.
From kitchenskip.com
From kitchenskip.com
INSTANT POT WHITE BEANS (GREAT NORTHERN, FAST, NO SOAKING!)
Instructions. Add white beans and water (or vegetable broth) to the Instant Pot and stir to prevent sticking. Pressure cook on high for 30-32 minutes (30 minutes for more firm, 32 for more tender // it will take about 8 minutes for the Instant Pot to pressurize before cooking begins). Once the timer goes off, allow to naturally release for 15 ...
From minimalistbaker.com
From minimalistbaker.com
INSTANT POT® WHITE BEANS - SIDE DISH
Instant Pot® White Beans. Instead of buying canned beans, I use my pressure cooker to cook them from dry--no soaking required! If you do decide to soak the beans, check your appliance manual because cooking time will be shorter. 124 calories; protein 8g; carbohydrates 22.8g; fat 0.4g; sodium 5.1mg. prep:5 mins. cook:40 mins. additional:10 mins. total:55 mins. …
From worldrecipes.org
From worldrecipes.org
WHITE BEANS WITH GREENS AND LEMON - INSTANT POT RECIPES
Peel and mince the garlic. When pressure cooking is complete, allow for natural pressure release. Open up the Instant Pot and add greens, lemon zest, and garlic. Close up the Instant pot, Set pressure to manual for 1 minute, to cook down the greens. Quick release pressure, open the lid add lemon juice, and remove bay leaves.
From recipesinstantpot.com
From recipesinstantpot.com
DRIED WHITE BEANS INSTANT POT - ALL INFORMATION ABOUT ...
Press saute setting on the instant pot. Once heated, add olive oil or 1/2 cup vegetable broth, onion, garlic, carrots, and salt. Cook until onions are soft, press off the tab on your Instant Pot. Add the remaining vegetable broth and the white beans, close the …
From therecipes.info
From therecipes.info
INSTANT POT TURKEY CHILI WITH WHITE BEANS - RECIPES & ME
Close the lid and steam valve, as stated in the unit's instruction manual. Set the Instant Pot to the bean/chili mode, and press the "more" button to set the chili to run for a full forty minutes (to ensure the beans cook fully). When the timer chirps, release the steam. Remove the lid and stir the ingredients.
From recipesandme.com
From recipesandme.com
VEGAN INSTANT POT WHITE BEAN STEW - RAINBOW PLANT LIFE
A dump-and-go Instant Pot recipe that couldn’t be simpler! This Instant Pot White Bean Stew is healthy, vegan, gluten-free, nut-free, soy-free and has no added oil. And it comes together with zero hands-on cooking! Prep Time: 15 mins. Cook Time: 40 mins. Total Time: 55 mins. Course: Dinner.
From rainbowplantlife.com
From rainbowplantlife.com
A WHITE BEANS, KALE AND MUSHROOM INSTANT POT RECIPE THAT’S ...
2 tablespoons olive oil, plus more as needed; 1 medium yellow onion (about 8 ounces), thinly sliced; 1 bunch curly kale (about 12 ounces), stems chopped and leaves roughly torn into slightly ...
From washingtonpost.com
From washingtonpost.com
CREAMY SOUTHERN-STYLE WHITE BEANS RECIPE | INSTANT POT ...
Proceed with the cooked beans: Place your cooked beans, Mesa de Vida Creole cooking & seasoning sauce, chopped onion, chopped bell pepper, broth and salt, to taste, into the Instant Pot. Cook at pressure for 10 minutes, then let the pressure release naturally. Remove the lid and stir the beans vigorously to mash them a bit to create a creamy ...
From mesadevida.com
From mesadevida.com
INSTANT POT ROSEMARY WHITE BEANS (ZOE'S KITCHEN COPYCAT ...
Instant Pot Braised Rosemary White Beans Recipe. Ingredients (4 servings): 2 cans white beans, drained and rinsed. 1 medium sized onion, diced . 2-3 fresh rosemary sprigs OR 1 Tbsp dried rosemary. 1 Tbsp garlic powder OR 2 cloves fresh garlic, minced. 1 bay leaf. 1/2 Tbsp oregano, dried or fresh. 1/2 Tbsp crushed red pepper. 1 Tbsp olive oil
From simmerandsunshine.com
From simmerandsunshine.com
WHITE BEANS INSTANT POT RECIPE - ALL INFORMATION ABOUT ...
Pour beans into a multi-functional pressure cooker (such as Instant Pot®). Cover with a few inches of cool water. Close and lock the lid. Select Manual; set timer for 28 minutes on high pressure according to manufacturer's instructions. Allow …
From therecipes.info
From therecipes.info
INSTANT POT WHITE BEANS (CANNELLINI, NAVY, GREAT NORTHERN)
Combine beans, water, olive oil, salt, bay leaf, garlic and herbs in the Instant Pot. Secure the lid and set the release valve to sealing. Cook on high pressure for 25 to 40 minutes, depending on the variety of bean. Navy bean: 25 minutes. Great Northern: 30 to 35 minutes. Cannellini: 30 to 40 minutes.
From kitchenskip.com
From kitchenskip.com
THE BEST INSTANT POT BEAN & LEGUME RECIPES
Instant Pot Cowboy Beans are wonderfully thick, tangy, and smoky with 3 kinds of meat. This hearty side dish makes a great addition to a picnic, bbq, or cookout. Full of bacon, ground beef, and sliced kielbasa sausage, there is so much meaty flavor in every bite. A little liquid smoke is added for some smoky flavor.
From instantpoteats.com
From instantpoteats.com
WHITE CHICKEN CHILI IN THE INSTANT POT OR SLOW COOKER
Instructions. Place all ingredients except the sour cream in an Instant Pot or slow cooker and stir to combined. In the Instant Pot, cook on ‘manual’ for 25 minutes, then use the quick release. I use the Instant Pot Duo 6 quart 7-in-1. For the slow cooker, cook on high for 5-6 hours, or until beans are tender. Stir in sour cream, if using.
From raiasrecipes.com
From raiasrecipes.com
15 INSTANT POT RECIPES THAT USE THOSE DRIED BEANS IN YOUR ...
Kale Chana Masala from Cooking Carnival. The difference in time it takes to make this recipe with canned chickpeas and dried chickpeas is 10 minutes more—not a …
From self.com
From self.com
INSTANT POT® YARDBIRD CHILI WITH WHITE BEANS
Instant Pot Duo Crisp + Air Fryer. The Instant Pot Duo Crisp + Air Fryer is a cooking powerhouse. You can cook complete culinary creations across 11 different functions, including pressure cooker and air fryer use. The difference between the two lids creates an entirely new dimension to your one-pot dinners - you'll be able to whip up something ...
From recipes-galore.com
From recipes-galore.com
INSTANT POT WHITE BEANS WITH SAGE - RACHAEL RAY SHOW
Preparation. In a 6-quart Instant Pot, stir together the beans, 2 teaspoons salt, the baking soda and 6 cups water, then distribute in an even layer. Lock the lid in place and move the pressure valve to Sealing. Select Pressure Cook or Manual; make sure the pressure level is set to High. Set the cooking time for 5 minutes.
From rachaelrayshow.com
From rachaelrayshow.com
INSTANT POT CAULIFLOWER WHITE BEAN SOUP RECIPE - FOOD NEWS
Strain and cook the bean in the soup. Instructions Place navy beans in a colander, rinse them well with cold water and allow to drain. Pick through the beans and remove and discard any debris. Add oil to the Instant Pot and press the SAUTE button. When display reads “Hot” add the onion, carrot, and celery.
From foodnewsnews.com
From foodnewsnews.com
INSTANT POT CUBAN WHITE BEANS - THE AMERICAN CUBAN TABLE
Instructions. 0/6 Instructions. Step 1 Heat a sauté pan on medium heat. Cut salt pork into 1/4 inch pieces and add to pan. Fry pork until all fat is rendered and golden brown. Step 2 Add the smoked hock and rendered salt pork to the Instant pot. Add a whole pepper with top and seeds removed.
From theactable.com
From theactable.com
INSTANT POT WHITE BEAN SOUP WITH KALE - TASTE AND SEE
Instructions. Add the olive oil, onions, celery, carrots, fresh herbs, garlic powder, and pepper to the Instant pot. Next, pour in the chicken stock, white beans, and add smoked ham hock. Seal the pot and pressure cook for 32 minutes. It will take about 25 minutes for the pot to come to pressure. When the pressure cook time is up allow for a 20 ...
From tasteandsee.com
From tasteandsee.com
INSTANT POT HAM AND WHITE BEAN SOUP {NO PRESOAKING DRY BEANS}
Add onion, celery and carrots and sauté until starting to soften, a few minutes. Add garlic, stir a few seconds until fragrant, then add herbs and bay leaf, stir and turn off sauté function. Add the dried beans to the pot along with the ham shanks. Pour in 8 cups of water and combine gently. Toss in 2 sprigs of parsley.
From thehungrybluebird.com
From thehungrybluebird.com
MAKE THIS EASY INSTANT POT TUSCAN WHITE BEAN SOUP ... - BRIT
Combine the celery, onion, leek, carrot, zucchini, mushrooms, garlic, beans, tomatoes, stock, dried Italian herbs, and whole Italian sausage links, if using. Close and seal the Instant Pot, and set for five minutes on high of the "Manual" setting. Let pressure release naturally. Remove sausage links, if using, and slice into bite-size pieces.
From brit.co
From brit.co
BIG-BATCH INSTANT POT WHITE BEANS
Account, then View saved recipes.Close AlertBig Batch Instant Pot White BeansRecipes MenusExpert AdviceIngredientsHolidays EventsMoreTo revisit this recipe, visit Account, then View saved recipes.Close AlertSign InSearchRecipes MenusExpert AdviceIngredientsHolidays EventsVideoBig Batch Instant Pot White BeansBy Anna StockwellMay 22, 20194.0...
From epicurious.netlify.app
From epicurious.netlify.app
INSTANT POT WHITE BEANS (GREAT NORTHERN BEANS, NO SOAK ...
Instant Pot White Beans are easy to make using dried Great Northern beans and an electric pressure cooker. Now you'll always have perfectly cooked white beans ready for recipes. Prep Time: 5 mins. Cook Time: 25 mins. pressurize: 15 mins. Total Time: 30 mins. Course: Side Dish.
From knowyourproduce.com
From knowyourproduce.com
INSTANT POT WHITE NAVY BEANS (NO SOAK) - CARMY - EASY ...
Instructions. Rinse your dried navy beans and combine all the ingredients into the Instant Pot. Press manual on your Instant Pot and set the timer for 25 minutes. It can take up to 15-20 minutes to pressure up. When done, natural …
From carmyy.com
From carmyy.com
WHITE BEANS IN INSTANT POT - CREATE THE MOST AMAZING DISHES
Cocoa Nibs Recipes Healthy Dessert Trim Healthy Mama Recipe Trim Healthy Mama Pancake Recipe
From recipeshappy.com
From recipeshappy.com
WHITE BEANS WITH HAMBONE: THE INSTANT POT VERSION
Add the garlic, carrots, parsley, and rosemary, and cook for 2 minutes more. Add the beans and just enough of the chicken stock to cover the beans, about 6 cups. Add the hambone and ham trimmings. Add the bay leaves, basil, garlic powder, white pepper, Cajun seasoning, hot sauce, salt, and pepper. Close the lid and turn the valve from VENT to SEAL.
From acadianatable.com
From acadianatable.com
INSTANT POT WHITE BEAN SOUP - HEALTHIER STEPS
Add the remaining vegetable broth and the white beans, close the lid. Close the steam releasing vent. Turn the instant pot to pressure cook on manual high pressure and for 35 minutes. After 35 minutes and the instant pot beeps, use the quick release method to allow the steam to escape.
From healthiersteps.com
From healthiersteps.com
INSTANT POT PINTO BEANS (NO SOAK!) - BEANRECIPES.COM
Place the pinto beans, onion, garlic, serrano pepper, and one teaspoon of the salt in the bottom of a 6-quart instant pot. Pour the water on top of everything, place the lid on the instant pot, and turn the valve on top to SEAL. Use the button to toggle to HIGH PRESSURE and set the timer for 35 minutes. Once the pot has reached pressure, then ...
From beanrecipes.com
From beanrecipes.com
TUSCAN WHITE BEANS (WITH INSTANT POT AND STOVETOP OPTIONS)
For instant pot, add beans (unsoaked), water, salt, garlic, bay leaves, and 3 sprigs fresh sage to the cooking pot. Set to manual high pressure for 30 minutes. Let come to pressure and cook. When finished, let pot natural release for 20 minutes, then finish releasing steam manually. If you are cooking the beans on the stovetop, plan on soaking ...
From heartbeetkitchen.com
From heartbeetkitchen.com
INSTANT POT TOMATO WHITE BEANS - RUNNING TO THE KITCHEN®
Add the onions and garlic and continue cooking until softened. Turn the Instant Pot off, add the bay leaf, salt, beans, tomatoes, tomato paste and chicken broth. Stir to combine. Secure the lid of the Instant Pot making sure dial on top is set to sealing. Press the manual button and set for 40 minutes.
From runningtothekitchen.com
From runningtothekitchen.com
INSTANT POT WHITE BEANS | THE CAGLE DIARIES
Pour in the chicken broth and give the ingredients a good stir. Lock the lid into place and make sure the valve is pointed to "sealing". Press the Beans/Chili button (if yours has one) or press Pressure Cook for 30 minutes. After the 30 minutes is up allow the instant pot to release the pressure naturally for 15-20 minutes.
From thecaglediaries.com
From thecaglediaries.com
PRESSURE’S ON! GREEK-STYLE INSTANT POT GIGANTES BEANS
Combine the beans, water, and salt in the Instant Pot. Leave the pot turned off and let the beans soak for 10 to 12 hours or up to overnight. Secure the lid and set the Pressure Release to Sealing. Select the Bean/Chili setting and set the cooking time for 15 minutes at high pressure. Let the pressure release naturally for 15 minutes, then move ...
From foodrepublic.com
From foodrepublic.com
You'll also love