CLASSIC MINESTRONE SOUP
Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables. Enjoy the slow-cooked flavor in just about 30 minutes.
Provided by College Inn® Broths and Stocks
Categories Trusted Brands: Recipes and Tips College Inn® Broths and Stocks
Time 35m
Yield 4
Number Of Ingredients 14
Steps:
- Heat olive oil in a large saucepan or Dutch oven over medium-high heat. Cook onion, carrot, celery, garlic and rosemary until vegetables begin to soften, about 5 minutes.
- Stir in tomato sauce, beans and 2 1/2 cups water. Add broth, zucchini, pasta and pepper; bring to a simmer. Cook, uncovered, 10 minutes or until pasta is tender, stirring occasionally. Stir in parsley. Serve topped with Parmesan cheese and additional parsley, if desired.
Nutrition Facts : Calories 235.3 calories, Carbohydrate 38.6 g, Cholesterol 0.3 mg, Fat 4.8 g, Fiber 8.4 g, Protein 9.6 g, SaturatedFat 0.6 g, Sodium 1220.5 mg, Sugar 5.9 g
MINESTRONE SOUP (ITALIAN VEGETABLE SOUP)
Make and share this Minestrone Soup (Italian Vegetable Soup) recipe from Food.com.
Provided by divashylight07
Categories Vegetable
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In a dutch oven combine broth, tomatoes, onion, celery, parsley, oregano, pepper, and garlic. Simmer, stirring occasionally for 20-30 minutes.
- Add all other ingredients and continue to cook until all vegetables are tender.
- Thirty minutes before serving, Add uncooked pasta.
- **Serve with grated parmesan cheese**.
ITALIAN MINESTRONE
Provided by Food Network
Categories main-dish
Time 55m
Yield 8 to 10 servings
Number Of Ingredients 18
Steps:
- HEAT oil in large saucepan or Dutch oven over medium heat. Add celery, onion and garlic. Cook and stir until crisp-tender.
- ADD cabbage and carrots. Cook and stir until crisp-tender. Stir in tomatoes with juice, tomato juice and broth. Bring to a boil. Reduce heat to low.
- MIX in the three kinds of beans, parsley, oregano and basil. Simmer 30 minutes or until vegetables are tender and flavors have blended.
- STIR in cooked pasta and Parmesan cheese just before serving. Season with salt and pepper to taste. Serve with grated Parmesan cheese on the side.
CLASSIC ITALIAN MINESTRONE (SOUPE PAYSANNE)
Minestra Ingredients Directions Makes 8 servings This is a classic minestrone recipe. Classic minestrone always contains Swiss chard and red kidney beans. The other ingredients are optional, and are a matter of personal taste or choice. Zucchine, summer squash, broccoli, and cauliflower, just to name a few, work well in this recipe. I learned to love greens as a child. When school was out during the summer, I spent two weeks with my grandparents in the country. My grandmother was a former professional cook, and my grandfather always raised a large garden. There was always vegetables galore to choose from. Kale was my favorite. Kale and Swiss chard are in the same family of greens so when I saw a recipe with Swiss chard in it, I immediately decided to make it. I also kept the kidney beans from the recipe that I had, but the other ingredients are my own personal choices. This soup has a rich taste that will delight your palate. Make some and enjoy.
Provided by Molly53
Categories Greens
Time 2h30m
Yield 29 serving(s)
Number Of Ingredients 14
Steps:
- In a large casserole or soup pot, cook the pork fat over medium-high heat until there is some fat in the bottom of the pot, about 5 minutes, stirring constantly.
- Then add the potatoes, cabbage, chard, onion, and garlic until the greens are wilted, about 5 minutes.
- Pour in the water, bring to a boil, then reduce the heat to low, add the beans, ham or smoked bacon, and tomato, and cook until the beans are tender, 2 to 3 hours.
- Add the elbow macaroni and continue to cook until a spoon can stand straight up in the center of the soup, and the pasta is tender--about 15 minutes.
- Season with salt and pepper, drizzle with olive oil, and serve.
Nutrition Facts : Calories 128, Fat 4.2, SaturatedFat 2, Cholesterol 4.3, Sodium 274.7, Carbohydrate 18.9, Fiber 3.9, Sugar 2, Protein 4.5
More about "italian minestrone soup recipes"
THE BEST MINESTRONE SOUP RECIPE {HOW ITALIANS MAKE IT}
From italianrecipebook.com
5/5 (1)Category SoupServings 4Estimated Reading Time 8 mins
- In a large pot add a generous drizzle of extra virgin olive oil, roughly chopped onion, carrots, celery, garlic clove, and pancetta cubes. Sautee on medium heat for a few minutes stirring a couple of times in the process.
- Add potatoes, butternut squash, tomatoes, bay leaf, rosemary sprigs and a couple of pinches of salt.
- Give a nice stir and add enough water to cover all the veggies.Bring to a boil and simmer on low heat for 40 minutes. Add more liquid if needed.
- Past this time veggies will become super soft and will “melt” one into another creating delicious creamy texture.
10 BEST ITALIAN MINESTRONE SOUP RECIPES - YUMMLY
From yummly.com
ITALIAN MINESTRONE SOUP RECIPE - CHEF BILLY PARISI
From billyparisi.com
ITALIAN MINESTRONE SOUP (TRIESTE STYLE) - CRAVING TASTY
From cravingtasty.com
EASY ITALIAN MINESTRONE SOUP RECIPE ANYONE CAN MAKE!
From simpleitaliancooking.com
CLASSIC MINESTRONE SOUP - CHEF'S MANDALA
From chefsmandala.com
ITALIAN MINESTRONE SOUP - BAKER BY NATURE
From bakerbynature.com
QUICK AND EASY ITALIAN MINESTRONE SOUP - KITCHEN …
From kitchennostalgia.com
CLASSIC ITALIAN VEGETABLE MINESTRONE SOUP - FAMILYSTYLE …
From familystylefood.com
SIMPLE ITALIAN MINESTRONE SOUP - THE MEDITERRANEAN DISH
From themediterraneandish.com
4.9/5 (56)Calories 212 per servingCategory Soup
- In a large Dutch oven, heat the extra virgin olive oil over medium heat until shimmering but not smoking. Add onions, carrots and celery. Raise heat to medium-high, if you need to, and cook, tossing regularly, until the veggies soften a bit (about 5 minutes or so). Add the garlic and cook another minute, tossing regularly.
- Add the zucchini or yellow squash and green beans. Season with paprika, rosemary, and a generous pinch of kosher salt and pepper. Toss to combine.
- Now add the crushed tomatoes, broth, fresh thyme, bay leaf and Parmesan rind (if using.) Bring to a boil, then reduce the heat to a gentle simmer and partially cover the pot. Let simmer for about 20 minutes or so.
ITALIAN MINESTRONE SOUP - PETER'S FOOD ADVENTURES
From petersfoodadventures.com
Reviews 1Servings 8Cuisine ItalianCategory Soup
ITALIAN MINESTRONE SOUP - HEATHER'S HOMEMADE KITCHEN
From heathershomemadekitchen.com
MINESTRONE SOUP RECIPES | ALLRECIPES
From allrecipes.com
ITALIAN MINESTRONE SOUP
From anitalianinmykitchen.com
MINESTRONE SOUP | RECIPETIN EATS
From recipetineats.com
CLASSIC ITALIAN MINESTRONE SOUP FROM THE ARCHIVES OF AN ITALIAN CUCINA
From italianbellavita.com
ITALIAN CLASSIC-MINESTRONE SOUP – HEALTHY FOOD RECIPES – UNDIRECT
From undirect.com
CLASSIC ITALIAN MINESTRONE SOUP - 2 SISTERS RECIPES BY ANNA AND LIZ
From 2sistersrecipes.com
ITALIAN MINESTRONE SOUP
From menu.dining.ucla.edu
ULTIMATE MINESTRONE SOUP - THE DARING GOURMET
From daringgourmet.com
MINESTRA MARITATA, PEASANT SOUP FROM CALABRIA - SICILIAN AND …
From allthingssicilianandmore.com
AUTHENTIC ITALIAN MINESTRONE SOUP RECIPE - LA CUCINA …
From lacucinaitaliana.com
15 IDEAS FOR AUTHENTIC ITALIAN MINESTRONE SOUP RECIPES
From eatwhatweeat.com
21 NONNAS MINESTRONE SOUP RECIPE - SELECTED RECIPES
From selectedrecipe.com
HOW TO MAKE MINESTRONE SOUP - LET'S BRIGHTEN UP
From letsbrightenup.com
NONNA'S CLASSIC MINESTRONE SOUP - COOKING WITH NONNA
From cookingwithnonna.com
THE BEST ITALIAN HOMEMADE MINESTRONE - FEELING FOODISH
From feelingfoodish.com
ITALIAN MINESTRONE SOUP: BEGINNER'S GUIDE - 30 DAYS OF GREEK FOOD
From 30daysofgreekfood.com
MINESTRONE SOUP RECIPE - PETITE GOURMETS
From petitegourmets.com
WHAT TO SERVE WITH MINESTRONE SOUP - 13 TASTY SIDES
From pantryandlarder.com
WHY CLASSIC ITALIAN MINESTRONE SOUP IS SO GOOD FOR YOUR …
From lacucinaitaliana.com
HOW TO MAKE A CLASSIC ITALIAN MINESTRONE SOUP
From lemonsforlulu.com
CLASSIC ITALIAN MINESTRONE SOUP - CUCINABYELENA
From cucinabyelena.com
ITALIAN GRANDMA MAKES HEARTY MINESTRONE SOUP - ITALIAN FOOD
From cfood.org
THE BEST MINESTRONE SOUP RECIPE - SERIOUS EATS
From seriouseats.com
MINESTRONE - LOVE TO EAT ITALIAN
From lovetoeatitalian.com
THE BEST ITALIAN MINESTRONE SOUP • THE WICKED NOODLE
From thewickednoodle.com
MINESTRONE SOUP- THE PERFECT ITALIAN SOUP YOU MUST TRY OUT
From onchees.com
ITALIAN MINESTRONE SOUP - MANGIA BEDDA
From mangiabedda.com
ITALIAN MINESTRONE - ITALIAN VEGETABLE SOUP • KEEPING IT …
From keepingitsimpleblog.com
10 BEST ITALIAN MINESTRONE SOUP RECIPES | YUMMLY
From yummly.com
ITALIAN MINESTRONE SOUP (30 MINUTES!) LEFTOVERS THEN BREAKFAST
From leftoversthenbreakfast.com
AUTHENTIC ITALIAN MINESTRONE SOUP RECIPE – BATCH COOK!
From zestforever.com
You'll also love