RICE CROQUETTES
As a newlywed, I used to agonize over meal preparation. Now I enjoy trying new recipes, and some - like this tasty side dish - turn out to be very popular with my family. These croquettes are crisp and golden and add some fun to a simple dinner like roast chicken and salad. -Lucia Edwards, Cotati, California
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 16 croquettes.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute onion in butter until tender. Add rice; saute 3 minutes. Stir in broth and parsley; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Cool for 30 minutes. , Stir in egg, cheese, basil and pepper. Moisten hands with water and shape 1/4 cupfuls into logs. Roll in crumbs. , In an electric skillet, heat 1/4 in. of oil to 365°. Fry croquettes, a few at a time, for 3-4 minutes or until crisp and golden, turning often. Drain on paper towels. Sprinkle with parsley if desired.
Nutrition Facts : Calories 177 calories, Fat 6g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 452mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
ITALIAN RICE CROQUETTES
Another from a recipe card library of long ago, crispy on the outside, creamy on the inside, what more could you ask for. Use Italian rice for best results or at the very least a medium-grain rice. Anything less will compromise the taste and texture of the croquettes.
Provided by Julie Bs Hive
Categories Medium Grain Rice
Time 40m
Yield 12-16 croquettes
Number Of Ingredients 11
Steps:
- Soften onion in the heated butter. Add rice. Sauté until glazed. Stir in parsley and broth. Bring to a boil, reduce heat, cover, and simmer 20 minutes. Stir in eggs, cheese, basil and black pepper. Mixture will be very moist.
- Shape into 12 - 16 croquettes, depending on desired size, and roll in bread crumbs. Fry in 1/4 - 1/2 cup olive oil until golden and crisp. Drain. Garnish with parsley.
- NOTE: I use a deep fryer and canola oil. Personal preference.
Nutrition Facts : Calories 122.6, Fat 8, SaturatedFat 2.5, Cholesterol 25.1, Sodium 198.8, Carbohydrate 8.8, Fiber 0.3, Sugar 0.7, Protein 3.8
More about "italian rice croquettes recipes"
RICE CROQUETTES WITH ITALIAN GRANA PADANO CHEESE - COOK …
Web Firstly, pour oil into a non-stick frying pan and let it warm enough to begin the frying. 2. Secondly, while the oil is warming up, form patties from the rice mixture into a round shape. 3. Make sure the oil is hot and gently …
From cookmomma.com
From cookmomma.com
ITALIAN CROQUETTE RECIPE | HOW TO MAKE ITALIAN CROQUETTES …
Web Mar 27, 2019 1 tablespoon Olive Oil ¼ cup finely chopped Shallot Salt and Pepper ¾ cup Whole Milk 1/3 cup plus 1 tablespoon All Purpose Flour
From thekittchen.com
From thekittchen.com
ITALIAN RICE CROQUETTES - ARANCINI - RICE BALLS RECIPE
Web Food Wishes 4.35M subscribers 5.9K 461K views 11 years ago Learn how to make Italian Rice Croquettes! - Visit http://foodwishes.blogspot.com/2011/1... for the ingredients, more recipe...
From youtube.com
From youtube.com
ARANCINI DI RISO OR RICE CROQUETTES. ITALIAN RECIPE
Web Preparation of the rice balls or arancini. In a saucepan, heat the water to cook the rice with a pinch of salt. When it begins to boil, add the rice and cook over medium heat until it is ready and all the water has evaporated. …
From celinesrecipes.com
From celinesrecipes.com
ARANCINI ALLA SICILIANA—SICILIAN CROQUETTES, AKA ITALIAN …
Web May 31, 2010 2 large eggs – beaten. 1/2 cup all-purpose flour. vegetable/canola oil – enough to fry. salt. 1. Bring a large saucepan with plenty of salted water to boil, add rice and cook until tender (approx 15 …
From lafujimama.com
From lafujimama.com
HOW TO MAKE SUPPLì CLASSICI (CLASSIC RICE CROQUETTES)
Web Oct 27, 2020 Here, I’ll show you how to make a classic version of supplì at home, in which a crispy exterior gives way to a rich mixture of rice, chicken livers, and pork sausage in a tomato-based sauce. The recipe is based …
From thekitchn.com
From thekitchn.com
ARRANCINI (ITALIAN RICE CROQUETTES) - BOSSKITCHEN
Web Ingredients 6 onion (s) 150 g butter 1 kg rice 2 liters broth 240 g parmesan, (sliced) 300 g minced meat 1 can peas 1 ½ tablespoon sugar 250 g mozzarella 4 egg (s) 500 g tomato …
From bosskitchen.com
Course Side DishTotal Time 50 minsPrep Time 50 mins
From bosskitchen.com
Course Side DishTotal Time 50 minsPrep Time 50 mins
SUPPLì (ROMAN RICE CROQUETTES) - MEMORIE DI ANGELINA
From memoriediangelina.com
Reviews 28Estimated Reading Time 6 minsServings 4-6Total Time 1 hr
RICE KOROKKE ライスコロッケ (RICE CROQUETTE) - OKONOMI KITCHEN
Web Jun 1, 2021 Season the rice: Add the cooked rice, ketchup, corn, salt and pepper to a bowl and mix to combine. Divide the rice into 4 portions. Mold and stuff: Using cling …
From okonomikitchen.com
From okonomikitchen.com
RICE CROQUETTES RECIPE BY PAULA DEEN
Web Directions. Watch tips about this recipe. In a medium bowl, toss the rice with salt, black pepper, Paula Deen House seasoning, parmesan spring onions and the zest and juice of …
From pauladeen.com
From pauladeen.com
ALLRECIPES | FOOD, FRIENDS, AND RECIPE INSPIRATION
BAKED RICE BALLS | WHAT'S COOKIN' ITALIAN STYLE CUISINE
Web Feb 8, 2020 Italian seasoned breadcrumbs to hold together Italian seasoned breadcrumbs for rolling or use Panko salt, pepper, and cayenne to taste garlic granulated fresh garlic …
From whatscookinitalianstylecuisine.com
From whatscookinitalianstylecuisine.com
ITALIAN RICE CROQUETTES/ARANCINI - GALLEY PORTHOLE
Web Apr 9, 2021 Bread crumbs. Melt butter over medium heat. Sweat onions lightly, then add rice, stir until rice is coated. Add stock a portion at a time, only add more stock as the …
From galleyporthole.com
From galleyporthole.com
BEST HOMEMADE ITALIAN POTATO CROQUETTES - SHE LOVES BISCOTTI
Web Oct 16, 2016 Gently combine the beaten egg, Romano cheese, chopped parsley and pepper. Once the ingredients are combined, resist the temptation to over-mix – that will …
From shelovesbiscotti.com
From shelovesbiscotti.com
RICE CROQUETTES RECIPE | MYRECIPES
Web Step 1 Bring 2 2/3 cups water to a boil over medium-high heat; add rice and salt. Cover, reduce heat to low, and simmer 20 minutes or until liquid is absorbed and rice is tender. …
From myrecipes.com
From myrecipes.com
ITALIAN RICE CROQUETTES RECIPE | COOKTHISMEAL.COM
Web Italian Rice Croquettes by Rene Richards3 months ago 4.8 (9) 50 minutes 99 kcal 10.4 g carbs Description I'd like to thank Aunt Angela and Uncle Bill for sharing their recipe, and …
From cookthismeal.com
From cookthismeal.com
RICE CROQUETTES WITH STRACCHINO - DELICIOUS ITALIAN RECIPE
Web First cook the rice in 1.2 liters of boiling salted water for about 15 minutes until the water is completely absorbed by the rice. Then dissolve the saffron in a little hot water with the …
From italianstylecooking.net
From italianstylecooking.net
RICE CROQUETTES / POLPETTE DI RISO - YOUTUBE
Web • Intro Rice Croquettes / Polpette Di Riso Simply Delish Duo 2.91K subscribers Subscribe 7K views 2 years ago These traditional Italian Rice Croquettes are so darn …
From youtube.com
From youtube.com
SUPPLì RECIPE: ITALIAN RICE CROQUETTES - FOODSDIARY
Web Rice croquettes stuffed with mozzarella cheese are part of traditional Italian cuisine, and their simple preparation and..
From foodsdiary.com
From foodsdiary.com
BEST ITALIAN RICE CROQUETTES RECIPES
Web Steps: In a large saucepan, saute onion in butter until tender. Add rice; saute 3 minutes. Stir in broth and parsley; bring to a boil. Reduce heat; cover and simmer for 20 minutes.
From alicerecipes.com
From alicerecipes.com
You'll also love