Jamaicanrubbedchops Recipes

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JAMAICAN RUBBED CHOPS

Make and share this Jamaican Rubbed Chops recipe from Food.com.

Provided by Charlotte J

Categories     Pork

Time 17m

Yield 4 serving(s)

Number Of Ingredients 7



Jamaican Rubbed Chops image

Steps:

  • Pat pork chops dry with paper towel.
  • Stir together remaining ingredients in small bowl and rub chops on both sides with seasoning mixture.
  • Grill chops over medium-hot coals, turning once, about 10-12 minutes.

Nutrition Facts : Calories 369, Fat 18.1, SaturatedFat 6, Cholesterol 137.3, Sodium 402.7, Carbohydrate 7.6, Fiber 0.3, Sugar 6.8, Protein 41.4

4 pork chops, about 3/4-inch thick
2 tablespoons brown sugar
1 garlic clove, minced
1 teaspoon black pepper, coarsely ground
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves

JAMAICAN PORK CHOPS

Make and share this Jamaican Pork Chops recipe from Food.com.

Provided by Coasty

Categories     Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 14



Jamaican Pork Chops image

Steps:

  • Combine the paprika, thyme, cumin, allspice and half of oil in a small bowl. Rub spice mixture over pork chops. Cover and stand for 30 mins to marinate.
  • Place the papaya , chilli lime flesh and juice, extra oil sesame oil and sugar in a bowl and stir until sugr dissolves. Stir through coriander leaves and sent aside.
  • Heat a chargrill on high heat. Brush with remaining oil. Cook pork to your liking. Rest for 5 minutes.
  • Serve with papaya salsa.

Nutrition Facts : Calories 674.4, Fat 46.7, SaturatedFat 13.1, Cholesterol 167.5, Sodium 154.6, Carbohydrate 11.8, Fiber 2.3, Sugar 6.1, Protein 51.1

2 teaspoons paprika
1 teaspoon thyme, chopped
1/4 teaspoon cumin, ground
1/4 teaspoon allspice
2 tablespoons olive oil
4 (250 g) pork chops
1 papaya, red peeled and diced
1 red chili, seeded and finely chopped
1 lime, peeled, finely copped
2 tablespoons lime juice
2 tablespoons olive oil
1 teaspoon sesame oil
1 teaspoon brown sugar
1/4 cup coriander leaves

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