Japanese Sesame Sauce Recipes
JAPANESE SESAME STEAK SAUCE
This sesame-flavored beef dipping sauce is an imitation of a classic often served at Japanese restaurants and also at a popular chain of steakhouses in Alberta, Canada. Though it may seem odd at first, you too will soon fall in love with the mixture of flavors!
Provided by labuanlady
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk the tahini, soy sauce, mayonnaise, garlic, ginger, and paprika together in a bowl. Gradually stir the water into the mixture until you reach a desired consistency. Refrigerate until ready to use.
Nutrition Facts : Calories 121.7 calories, Carbohydrate 4.7 g, Cholesterol 1.3 mg, Fat 10.8 g, Fiber 1.6 g, Protein 3.2 g, SaturatedFat 1.5 g, Sodium 488.5 mg, Sugar 0.3 g
JAPANESE SESAME SAUCE
This is a very popular sauce used for the japanese barbeque. Usually served with salmon but goes well with beef dishes as well. From the "Japanese Country Cookbook, by Russ Rudsinski. Altered by my mom.
Provided by Tiphani
Categories Asian
Time 15m
Yield 1-3 serving(s)
Number Of Ingredients 9
Steps:
- Place all ingredients in a small blender.
- Blend till smooth.
- Note: Togarashi is a Japanese seasoning made of crushed red pepper and other condiments, blended into a powder. Red or black pepper may be substituted.
Nutrition Facts : Calories 1020.8, Fat 96.5, SaturatedFat 13.4, Sodium 4034.1, Carbohydrate 26, Fiber 10.8, Sugar 1.9, Protein 23
JAPANESE SESAME DIPPING SAUCE
Make and share this Japanese Sesame Dipping Sauce recipe from Food.com.
Provided by Lindas Busy Kitchen
Categories Sauces
Time 5m
Yield 1/3 c., 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients in a bowl, and stir well.
VEGGIE NOODLES WITH SESAME DRESSING
Soba noodles keep you fuller for longer - serve with sugar snap peas, peppers, cucumber and a tahini sauce for a nutrient-packed supper
Provided by Jennifer Joyce
Categories Dinner, Main course
Time 20m
Number Of Ingredients 9
Steps:
- First make the dressing. Mix the tahini with 2 tbsp water, then stir in the soy sauce, rice vinegar and sugar. Set aside.
- Cook the noodles following pack instructions, then drain and rinse well under cold water. Divide the noodles between 2 bowls and top with the sugar snaps, red pepper and cucumber. Just before serving, pour over the dressing and sprinkle with the toasted sesame seeds.
Nutrition Facts : Calories 474 calories, Fat 21 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 55 grams carbohydrates, Sugar 24 grams sugar, Fiber 7 grams fiber, Protein 16 grams protein, Sodium 2.9 milligram of sodium
NIF'S COPYCAT JAPANESE VILLAGE SESAME STEAK SAUCE
This is a really close copy of an amazing Japanese sauce that I just love!!! The servings estimate was hard to guess. It depends on how much you like. I tried and tried to find a good recipe online and ended up playing with a couple of them to come up with this. I would try this over almost anything or as a dip for any meat, fondue, Shabu Shabu, etc. It is intended to dip grilled steak into. Enjoy!
Provided by Nif_H
Categories Sauces
Time 10m
Yield 1 3/4 cup, 8-10 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl, stir water into dry mustard until smooth.
- Add the soya sauce and vegetable oil to mustard. Stir and then pour into blender.
- Add sesame seeds, garlic and onion to blender and blend for 2 minutes on low and then 2 minutes on high. It should be quite smooth when finished.
- This would typically be served cold or at room temperature.
JAPANESE-STYLE SESAME CHICKEN
I say this is Japanese-style because it is similar to the sesame chicken served at a Japanese restaurant in my hometown. Of course they set it on fire and all of that stuff, so it isn't quite as good, but it is close enough for home. My family loves this. I serve it with Recipe #186399.
Provided by Chefcrystal
Categories Chicken Breast
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Use the sesame oil to coat a wok or nonstick pan.
- Add chicken and cook over low heat until almost cooked through.
- Mix the ginger, onion powder, garlic powder, and sesame seeds in a small bowl.
- Sprinkle over chicken and saute over medium-high heat.
- Turn heat to high and add soy sauce, sautéing until fully incorporated and the chicken is slightly seared.
- Serve immediately.
Nutrition Facts : Calories 517.1, Fat 32.3, SaturatedFat 7.6, Cholesterol 145.3, Sodium 1149.9, Carbohydrate 4, Fiber 1.3, Sugar 0.6, Protein 51
JAPANESE SESAME SAUCE FOR SHABU SHABU
Have you ever had a shabu shabu? It's thinly sliced beef, pork, fish, tofu, veggies, and noodles sloshed around in broth to cook quickly and dipped in sauces. It is much like fondue without the cheese. The traditional sauces are Ponzu Sauce (I have two posted here) and Sesame Sauce. There are more sauces people use, but these are the original ones.
Provided by Rinshinomori
Categories Sauces
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Toast sesame seeds in a frying pan until you hear 4-5 pops. Remove from heat. Grind sesame seeds in a mortor or a coffee grinder. You do not need to to grind completely smooth.
- Add all the seasonings with ground sesame seeds. If you want to make this without the alcohol content, cook off alcohol from sake for about 10-15 seconds in the microwave.
- Use the sauce for dipping shabu shabu pieces.
Nutrition Facts : Calories 118.5, Fat 6.7, SaturatedFat 0.9, Sodium 779.1, Carbohydrate 6.4, Fiber 1.7, Sugar 1.4, Protein 4
More about "japanese sesame sauce recipes"
GOMA DARE - JAPANESE SESAME SAUCE | WANDERCOOKS
Goma dare (pronounced gohma dahreh) is a delicious sesame based dipping sauce which is most known for pairing perfectly with simmered pork and vegetables in shabu shabu (Japanese hot pot). It’s usually served up beside a bowl of ponzu – a citrusy soy sauce which is a complete contrast to the sweet creaminess of sesame sauce.
From wandercooks.com
4.7/5 (3)Calories 278 per servingCategory Condiment
From wandercooks.com
4.7/5 (3)Calories 278 per servingCategory Condiment
JAPANESE SESAME SAUCE (ごまだれ - GOMA DARE) SHABU …
tahini or Asian sesame paste 1/2 cup water 1/4 cup soy sauce 1 tablespoon sugar 1 tablespoon toasted sesame oil 1/4 teaspoon salt Steps Add the toasted sesame seeds and katsuobushi to a blender or food processor and blend until the mixture becomes powder. Add the tahini, water, soy sauce, sugar, sesame oil, and salt and blend until smooth.
From norecipes.com
Category Condiments & PicklesCalories 138 per servingTotal Time 3 mins
From norecipes.com
Category Condiments & PicklesCalories 138 per servingTotal Time 3 mins
HOW TO MAKE SESAME SAUCE (GOMA DARE) - JUST ONE COOKBOOK
1 tsp sugar. . 1 tsp mirin. . 1 tsp rice vinegar (unseasoned) . 1 clove garlic (minced; optional) Japanese Ingredient Substitution: If you want substitutes for Japanese condiments and ingredients, click here .
From justonecookbook.com
From justonecookbook.com
THE BEST SESAME SOBA NOODLES - FOODIECRUSH .COM
While the noodles are cooking, in a medium bowl, whisk together the soy sauce, sesame oil, rice vinegar, sugar and black pepper. Set aside. Heat a large skillet over medium high heat. Add the canola oil and heat until shimmering then add the chopped green onions. Cook, stirring, for 15 to 30 seconds or until fragrant.
From foodiecrush.com
From foodiecrush.com
SESAME SEEDS • JAPANESE PANTRY • JUST ONE COOKBOOK
We use roasted (toasted) sesame seeds in many Japanese recipes. 1 Tbsp sesame seeds = 8-9 grams. If Your Sesame Seeds Are Not Roasted (Toasted)… If your sesame seeds are not roasted (they don’t have toasty color), you can toast the sesame seeds in a frying pan (no oil) over medium-low heat, stirring occasionally, for 2 to 3 minutes or until the seeds …
From justonecookbook.com
From justonecookbook.com
SPINACH WITH SESAME SAUCE - THE JAPANESE KITCHEN
Grind 1/4 cup of toasted sesame seeds in a Japanese style mortar and pestle. Add sugar and grind for another couple of minutes until it almost resembles a paste. Add mirin, light soy sauce, and mix well, scraping side with a rubber spatula. Note: never use metal on Suribachi as it will scratch the grids in the bowl.
From thejapanesekitchen.com
From thejapanesekitchen.com
GOMASIO (JAPANESE SESAME SALT) - THE DARING GOURMET
Gomasio, which translates to “sesame salt”, is a Japanese seasoning blend made from whole sesame seeds and salt. A variation includes dried seaweed. Gomasio is naturally gluten free and vegan. It is a table condiment, often sprinkled over a variety of foods to add flavor and a touch of saltiness. Gomasio has a very low ratio of salt so it ...
From daringgourmet.com
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10 BEST JAPANESE STEAK SAUCE RECIPES - YUMMLY
Nif's Copycat Japanese Village Sesame Steak Sauce Food.com. white sesame seeds, soya sauce, dry mustard, garlic, vegetable oil and 2 more. Creamy Steak Sauce Mayonnaise bestfoods. Hellmann's or Best Foods Real Mayonnaise, steak sauce. Teriyaki Sauce AliceMizer. mirin, honey, cold water, soy sauce, large garlic cloves, brown sugar and 2 more . …
From yummly.com
From yummly.com
ASIAN SESAME SAUCE - COOKING TO ENTERTAIN
1 tsp Dark Soy Sauce. 2 tsp Sugar. 2 tsp Rice Wine Vinegar you can use apple cider vinegar as a substitute, although it does change the flavor slightly. 1 tsp Fish Sauce. 1 tsp Sesame Seeds. More or less, adjust for preferred texture. You can also leave this ingredient out if you want the dressing to be 100% smooth.
From cookingtoentertain.com
From cookingtoentertain.com
JAPANESE SESAME SPINACH SALAD (HORENSO GOMAAE) ほうれん草の …
Instructions. Bring a pot of water to a boil and place spinach in stem side first. Cook the spinach for 30 seconds and then immediently strain and rinse with cold water. Squeeze out excess moisture and water. Gather the spinach and roughly chop the spinach 3-4 times and then place it into a bowl. Add the toasted sesame seeds to a suribachi ...
From okonomikitchen.com
From okonomikitchen.com
JAPANESE SESAME DRESSING (RESTAURANT STYLE) | PICKLED PLUM
Ingredients for Japanese Sesame Dressing. Sesame paste: You can find sesame paste in Asian grocery stores or grab a jar of tahini at your local grocery store. Using 2 tablespoons makes the dressing creamy and super nutty. Water: I’m using 3 tablespoons to dilute the flavors and thin the dressing, so it’s easier to use. Soy sauce: The soy sauce adds …
From pickledplum.com
From pickledplum.com
JAPANESE SESAME DRESSING - CHOPSTICK CHRONICLES
Japanese sesame dressing. This yummy Japanese sesame dressing is rich and creamy with a sesame nutty flavour. It's a favourite of Japanese people's and it goes with every salad. Course: condiments. Cuisine: Japanese. Prep Time 2 minutes. Cook Time 5 minutes. Total Time 5 minutes. Servings: 1.
From chopstickchronicles.com
From chopstickchronicles.com
JAPANESE SESAME DRESSING (ごまドレッシング) - SUDACHI RECIPES
Start with a medium size frying pan and add the sesame seeds. Turn the heat on to medium high and toast the seeds in the dry pan for a few minutes until fragrant. Make sure to shake the pan off the heat and move constantly to prevent burning. Take the sesame seeds off the heat and leave to cool for a few minutes.
From sudachirecipes.com
From sudachirecipes.com
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8.Ponzu sauce. Ponzu is a citrus-based sauce with a think, watery texture and dark brown color. This sauce is made with soy sauce, citrusy fruit juice such as lime or lemon, and vinegar, making a tart taste. Ponzu sauce is commonly used for cooking in Japanese households due to its wide varieties of use.
From japadventure.com
From japadventure.com
SESAME DRESSING RECIPE – JAPANESE COOKING 101
Sesame Dressing is a mayo based dressing with a burst of sesame flavor that is popular for salad in Japan. It has more calories than soy sauce based dressings, but it tastes so good. There are a lot of bottled sesame dressings at Japanese supermarkets, but it is very easy to make at home.
From japanesecooking101.com
From japanesecooking101.com
JAPANESE SESAME SALAD - GOMA AE - OKAWARI SHITENE COOKING
When using vegetables such as green beans and broccoli: wash and drain. Cut into easy-to eat pieces. Boil hot water and add 1 teaspoon of salt. Put the vegetables in boiling water, and boil until the desired softness. Take it out into a colander and let it cool. Make sesame sauce while cooling the vegetables.
From okawarishitenecooking.com
From okawarishitenecooking.com
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From yummly.com
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ASIAN SWEET SESAME SAUCE RECIPE - BOWLS ARE THE NEW PLATES
Pour all of the prepared sauce (which = 10 tablespoons) over the chicken, reduce the heat to low, cover the skillet and simmer for 6-8 minutes. Quick Tip! You can make the sesame chicken into a bowl by adding rice to the bottom of a bowl, topping it with the chicken, diced green onions, shredded carrots and steamed broccoli.
From bowlsarethenewplates.com
From bowlsarethenewplates.com
SARAH’S CREAMY JAPANESE SESAME DRESSING | WANDERCOOKS
A simple Japanese sauce you can easily make at home, this sesame dressing is the creamy Asian sauce you’ve been looking for. Made from just 5 ingredients, it uses Kewpie mayonnaise as a base mixed with tahini, sesame oil, mirin and soy sauce. In Japan, this sauce is often served over shredded lettuce or with cabbage.
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WHAT CAN I DO WITH HOMEMADE JAPANESE SESAME SAUCE? - KITCHN
Sent by I’Ching. Editor: I’Ching, this reminds us of this recipe for spinach crowns with sesame sauce: • Winter Recipe: Spinach Crowns with Sesame Dressing. You could also use it with noodles; toss cooked soba or udon with quickly-cooked vegetables and the sesame dressing. Readers, how would you use this sauce?
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From thekitchn.com
JAPANESE GOMA DRESSING / ROASED SESAME SAUCE - KEWPIE, …
Main Ingredients: Soybean Oil, Sugar, Soy Sauce (Salt, Soybeans, Sugar, Wheat Flour, Permitted Colour (E150C), Preservative (E211) and Flavour Enhancers (E631, E627), Vinegar, Sesame, Sesame Oil, Egg, Salt, Contains Yeast Extract (Yeast Extract, Maltodextrin) As Permitted Flavour Enhancer, Contains Sesame Flavour As Permitted Flavouring Substance, …
From jutradesg.com
From jutradesg.com
JAPANESE-STYLE SAUCES - THRIFTY FOODS
Serve this addictive sauce with seared steak, use as a dip, or spoon on rice. To make, in a blender, place 1 cup mayonnaise, 1/4 cup roasted sesame seeds, 2 Tbsp. soy sauce, 1 Tbsp. each water, vegetable oil and rice vinegar, 2 tsp. sesame oil, 1/2 tsp. dry mustard, and 1/4 tsp. each ground ginger, onion powder and garlic powder. Blend until ...
From thriftyfoods.com
From thriftyfoods.com
JAPANESE SESAME STEAK SAUCE RECIPE - FOOD NEWS
Dipping sauce – pair with tasty noodles (such as Homemade Udon or soba), crispy Gyoza (Japanese Pork Dumplings), tempura, sashimi, or alongside Goma Dare Sesame Sauce with Shabu Shabu Hot Pot. (All of the yummmmms.) Steak dressing – drizzle over freshly cooked steak, and top with fresh shredded daikon (Japanese radish) for extra flair.
From foodnewsnews.com
From foodnewsnews.com
JAPANESE SESAME DRESSING 胡麻ドレッシング • JUST ONE COOKBOOK
Creamy and nutty, this homemade Japanese Sesame Dressing is made from ground roasted sesame seeds, mayo, rice vinegar, and soy sauce. It’s easy and so delicious with your green salad! I love a salad dressing that has unlimited potential. And this Japanese Sesame Dressing (胡麻ドレッシング) has it all: it’s creamy, full of umami ...
From justonecookbook.com
From justonecookbook.com
JAPANESE STYLE SESAME CHICKEN RECIPE - JAPAN CENTRE
Massage the bag, mixing the ingredients together thoroughly. In a tray, spread the sesame seeds and coat the meat in them. Preheat the oven to 190°C. Arrange the coated meat on an oven tray and cook in the oven for 20-25 mins until the chicken is cooked through. Before serving, drizzle some sesame oil on top to give a nice robust sesame taste.
From japancentre.com
From japancentre.com
SESAME SAUCE | SAUCE RECIPE | SBS FOOD
Toast the sesame seeds by placing them in a small dry saucepan over medium heat. Swirl the saucepan to stir until the seeds are golden brown and …
From sbs.com.au
From sbs.com.au
BROCCOLI WITH SESAME SAUCE RECIPE – JAPANESE COOKING 101
1 Tbsp soy sauce 2 tsp sugar 1 Tbsp roasted sesame seeds, ground roasted sesame seeds for garnish; Instructions. Cut broccoli into small florets. Steam or cook broccoli in boiling water for 1 1/2 minutes. Grind sesame seeds, and mix with soy sauce and sugar in a bowl. Mix sauce and cooked broccoli. Sprinkle sesame seeds on broccoli.
From japanesecooking101.com
From japanesecooking101.com
QUICK JAPANESE SESAME SAUCE NOODLE DISH – MY WOK LIFE
1 teaspoon of white sesame, lightly toasted/ sautéed for 5 minutes. Method. 1) Bring a pot of water to a boil. Add noodles to cook till soften, for 3 minutes. Remove from pot, and quickly plunge the cooked noodles into the iced water for 5 seconds. Then, transfer it back to the hot water and plunge for 5 seconds.
From mywoklife.com
From mywoklife.com
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1. Homemade Ponzu Sauce Bright, savory, and tangy, Ponzu sauce is a very versatile Japanese condiment that goes with everything! The citrus aroma is especially refreshing. Use it as a dipping sauce, marinades, or dressing over salads, noodles, or rice bowls! 2. Teriyaki Sauce Everyone can make teriyaki sauce with this authentic Japanese method.
From justonecookbook.com
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JAPANESE SESAME SAUCE {GOMA DARE} | CORIANDER & LACE
How to make Japanese sesame sauce. This sauce could not be much easier to make. Simply grind up the sesame seeds using a mortar and pestle or a food processor (see note below if you have neither), then whisk all of the ingredients together in a bowl. It's that easy! Don't buy the pre-ground sesame seeds from the store - you won't get the same fresh flavour.
From corianderandlace.com
From corianderandlace.com
JAPANESE SESAME SALAD DRESSING RECIPE - THE SPRUCE EATS
Sesame salad dressing is very popular in Japan and is sometimes known as goma dressing (goma means sesame in Japanese). Sesame seeds have a nutty, slightly sweet taste and contribute a wonderful flavor to this simple salad dressing. You may find bottled sesame dressings at your local supermarket, but it is very easy to make at home and won't ...
From thespruceeats.com
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rice vinegar, chili bean sauce, sesame oil, Sriracha sauce, green onions and 3 more Chiltomate Spicy Sauce Madeleine Cocina tomatoes, onion, habanero chili …
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March 10, 2020. 5 min read. Sesame, one of the most important flavors and components of Japanese cuisine, can be used in many ways. Sesame seeds, sesame oil, and sesame paste can garnish, season, and create many delicious Japanese dishes. When you think of some of the distinctive flavors of Japanese cuisine, soy sauce immediately comes to mind ...
From umami-insider.com
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JAPANESE SESAME SAUCE RECIPE - FOOD NEWS
5 Tbsp Mayonnaise 1 Tbsp rice vinegar 2 tsp soy sauce 1-2 tsp sugar 1/2 tsp salt 2 Tbsp ground sesame seeds 2 tsp sesame oil 10 Best Japanese Sesame Steak Sauce Recipes Reduce or eliminate the sesame oil altogether to make it a very healthy (but thicker) salad dressing.
From foodnewsnews.com
From foodnewsnews.com
JAPANESE SESAME STEAK SAUCE - ASIAN RECIPES
Instructions 1 Whisk the tahini, soy sauce, mayonnaise, garlic, ginger, and paprika together in a bowl. Gradually stir the water into the mixture until you reach a desired consistency. Refrigerate until ready to use. Ingredients you will need Mayonnaise Soy Sauce Paprika Garlic Ginger Tahini Water Equipment you will use Whisk Bowl Equipment Whisk
From fooddiez.com
From fooddiez.com
BEST BBQ STEAK WITH JAPANESE SESAME SAUCE, BAKED ... - FOOD …
Combine tahini, soy sauce, ginger, salt, paprika and garlic in a small bowl. Microwave at high for 10 seconds. Stir to blend while gradually adding mayo and water. Set aside on the dinner table. It’s to serve as a sauce beside the steak. Step 4 When timer rings for potatoes…Leave potatoes in. Toss the foil wrap of veggies into the BBQ.
From foodnetwork.ca
From foodnetwork.ca
20 JAPANESE SEASONINGS AND SAUCES YOU SHOULD KNOW
A dry condiment, furikake is made from a mixture of sesame seeds, seaweed, dried and ground fish, sugar and salt. It is usually sprinkled on the top of your steamed rice. 17. Mayonnaise jensteele/Flickr Oh yes, the Japanese love mayonnaise. You can find mayonnaise on top of your rice, grilled chicken and so on. 18. Menma Masafumi Iwai/Flickr
From tsunagujapan.com
From tsunagujapan.com
HOMEMADE JAPANESE SESAME SALAD DRESSING | THE JAPANTRY
Cuisine Japanese Servings 4 servings Ingredients 4 tablespoons ground roasted sesame 4 tablespoons mayonnaise Japanese or regular 1 tablespoon rice vinegar 2 teaspoons low sodium soy sauce 2 teaspoons sugar 2 teaspoons sesame oil Instructions In a bowl, mix all the ingredients and whisk until smooth. Keyword dressing, salad, sesame
From thejapantry.com
From thejapantry.com
STEAMED VEGETABLES WITH MISO SESAME SAUCE (MUSHI NABE) 蒸し …
Sweet potatoes: 10-15 minutes. Zucchini: 5-8 minutes. If you want to cook several kinds of vegetables in a batch, here’s an easier method that I follow: Leafy veggies: 2-3 minutes. Mushrooms: 3-5 minutes. “Fruit” vegetables (corn, cucumber, eggplant, pumpkin, zucchini, etc): 5-8 minutes. Root vegetables: 8-10 minutes.
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