Jennie O Ground Turkey Biscuit Cups Recipes

JENNIE-O GROUND TURKEY BISCUIT CUPS

I made this for lunch today. It was a HUGE hit with my 8,6 & 3 year old kids & of course my husband.

Provided by ElizabethKnicely

Categories Lunch/Snacks

Time 40m

Yield 16 Biscuit Cups, 8 serving(s)

Number Of Ingredients 6

Jennie-O Ground Turkey Biscuit Cups image

Steps:

Brown ground turkey and drain grease if needed, add McCormick seasoning and add 1/2 cup water and let simmer.
Mold biscuits into muffin pans, bake for 8 minutes.
Add can of Rotel and cheese to ground turkey mix.
Add a heaping large spoon of ground turkey mix to the middle of each biscuit, bake another 10 minutes or until golden brown.
Serve hot and enjoy!
Makes 16 Jennie-O Ground Turkey Biscuit Cups.

Nutrition Facts : Calories 598.4, Fat 29.8, SaturatedFat 10.9, Cholesterol 79.9, Sodium 2044.5, Carbohydrate 55.4, Fiber 1.7, Sugar 10.8, Protein 28

Ingredients

1 (20 ounce) package jennie-o ground turkey
1 (1 1/3 ounce) package mccormick taco seasoning
1/2 cup water
2 (16 1/3 ounce) packages refrigerated biscuit dough
1 (8 ounce) package kraft Mexican blend cheese
1 (10 ounce) can rotel dice tomatoes and green chilies

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