Judies Tortellini Salad Recipes

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JUDIE'S TORTELLINI SALAD

A package of frozen cheese-filled tortellini is the quick-fix shortcut for this easy pasta salad, which can be made ahead and refrigerated.

Provided by By Arlene Cummings

Categories     Side Dish

Time 1h20m

Yield 10

Number Of Ingredients 10



Judie's Tortellini Salad image

Steps:

  • Cook and drain tortellini according to package directions. Place tortellini in large bowl. Add olive oil; toss to coat.
  • Add all remaining ingredients except olives, salt and pepper; toss gently. Add olives, salt and pepper; toss gently.
  • Cover and refrigerate at least 1 hour or overnight. Just before serving, toss gently.

Nutrition Facts : ServingSize 1 Serving

1 package (16 oz) frozen cheese-filled tortellini
1 teaspoon olive oil
1/2 cup chopped red onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1/4 cup chopped fresh parsley
1/4 cup grated or shredded Parmesan cheese
1/2 cup Caesar dressing
1 can (6 oz) whole pitted ripe olives, drained
If desired, salt and freshly ground pepper to taste

TORTELLINI CAPRESE SALAD

Provided by Food Network Kitchen

Time 15m

Yield 6 to 8 servings

Number Of Ingredients 0



Tortellini Caprese Salad image

Steps:

  • Cook 1 pound cheese tortellini as the label directs; drain and rinse under cold water. Toss with 1 pint halved heirloom cherry tomatoes, 8 ounces pearl mozzarella balls, 1/2 cup chopped basil, 1/3 cup olive oil and 2 tablespoons white balsamic vinegar. Season with salt and pepper.

TORTELLINI SALAD

Pepperoni and mozzarella cheese make this a filling pasta salad. Serve with fruit for a nice summertime meal.

Provided by olivegrower

Categories     Salad     100+ Pasta Salad Recipes     Tortellini Pasta Salad Recipes

Time 1h25m

Yield 8

Number Of Ingredients 11



Tortellini Salad image

Steps:

  • Cook the tortellini according to package instructions, drain in a colander set in the sink, and rinse with cold water.
  • Place the tortellini, pepperoni, green onions, olives, artichoke hearts, and mozzarella cheese in a large salad bowl.
  • Whisk together the olive oil, balsamic vinegar, white vinegar, Italian seasonings, and salt and pepper in a bowl, and pour over the salad ingredients. Gently stir to combine, and refrigerate to chill before serving. For even better flavor, let chill in refrigerator for at least 2 hours before serving.

Nutrition Facts : Calories 415.3 calories, Carbohydrate 30.3 g, Cholesterol 52.8 mg, Fat 25.9 g, Fiber 2.6 g, Protein 17 g, SaturatedFat 8.1 g, Sodium 728.6 mg, Sugar 2.2 g

1 (16 ounce) package refrigerated cheese tortellini
4 ounces sliced pepperoni, quartered
2 green onions, sliced
1 (2.25 ounce) can sliced black olives
1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped
6 ounces mozzarella cheese, diced
⅓ cup extra-virgin olive oil
1 ½ tablespoons balsamic vinegar
1 ½ tablespoons distilled white vinegar
1 teaspoon dried Italian herb seasoning
salt and black pepper to taste

TORTELLINI SALAD

Make and share this Tortellini Salad recipe from Food.com.

Provided by Debe6496

Categories     One Dish Meal

Time 15m

Yield 8 serving(s)

Number Of Ingredients 14



Tortellini Salad image

Steps:

  • Cook tortellini and pasta according to package.
  • Drain with cold water.
  • Cut up salami then combine with black olives, green olives, green pepper, celery and cucumber in bowl with pasta.
  • Blend in Italian dressing, salt, pepper, and garlic salt.
  • Mix together well.
  • Top off with Parmesan cheese.

Nutrition Facts : Calories 360, Fat 21.2, SaturatedFat 5, Cholesterol 17.9, Sodium 1396.6, Carbohydrate 34.6, Fiber 3.3, Sugar 4.2, Protein 9.4

1 (9 ounce) package tortellini cheese pasta
1 (10 ounce) package curly pasta
1 (6 ounce) package salami
1 (10 3/4 ounce) can black olives
1/4 cup parmesan cheese
1 cup green olives
1 green pepper
1 cup cucumber
1/2 cup celery
1 dash salt
1 dash pepper
1 dash garlic salt
1 cup Italian dressing (can use fat free)
parmesan cheese

TORTELLINI TUNA SALAD

Try our Tortellini Tuna Salad. If you've got a can of tuna and some cheese tortellini, you can make this creamy, family-pleasing Tortellini Tuna Salad.

Provided by My Food and Family

Categories     Recipes

Time 3h20m

Yield 6 servings, about 2/3 cup each

Number Of Ingredients 7



Tortellini Tuna Salad image

Steps:

  • Combine ingredients.
  • Refrigerate several hours.

Nutrition Facts : Calories 250, Fat 13 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 410 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 3 g, Protein 12 g

1 pkg. (9 oz.) refrigerated cheese tortellini, cooked
1 can (5 oz.) tuna, drained, flaked
1/2 cup frozen peas, thawed
1/2 cup chopped red peppers
1/4 cup finely chopped red onions
1/4 cup KRAFT Real Mayo Mayonnaise
1/4 cup KRAFT Tuscan House Italian Dressing

QUICK TORTELLINI SALAD

Yet another salad recipe! Don't recall where I came across recipe. I have had it for a long time and have made it countless times; it can easily be doubled.

Provided by lets.eat

Categories     < 15 Mins

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5



Quick Tortellini Salad image

Steps:

  • Cook pasta according to package directions.
  • Place frozen vegetables in colander; drain pasta over the vegetables.
  • Toss pasta and vegetables together with dressing, cheese and seasoning.
  • Cover; refrigerate.

Nutrition Facts : Calories 327.2, Fat 20.9, SaturatedFat 5.2, Cholesterol 34.5, Sodium 553.3, Carbohydrate 24.9, Fiber 1, Sugar 1.7, Protein 9.5

1 (7 ounce) package refrigerated cheese tortellini
2 cups frozen broccoli carrots cauliflower mix
1/2 cup ranch salad dressing
1/4 cup freshly grated parmesan cheese
1/2 teaspoon italian seasoning

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