Ketjap Manis Recipes

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KETJAP MANIS

This is Indonesian soy sauce; slightly thicker and sweeter than regular soy sauce. If you cannot buy commercial Ketjap manis in your local market, you can follow this recipe. I use it in my "Barbecued Roast Beef" recipe, for a marinade base, and in spicy peanut sauce.

Provided by SilentCricket

Categories     Sauces

Time 25m

Yield 3 cups of ketjap manis

Number Of Ingredients 7



Ketjap Manis image

Steps:

  • Combine sugar and water in 2 quart saucepan.
  • Bring to simmer over medium heat, stirring constantly just until sugar dissolves.
  • Increase heat to high and continue cooking until syrup reaches 200 degrees on a candy thermometer, about 5 minutes.
  • Reduce heat to low.
  • Stir in remaining ingredients and simmer 3 minutes.
  • This will keep 2-3 months tightly covered in the refrigerator.

Nutrition Facts : Calories 474, Fat 0.2, Sodium 5403, Carbohydrate 112.7, Fiber 1, Sugar 98.7, Protein 10.3

1 cup dark brown sugar, packed
1 cup water
1 cup soy sauce
7 tablespoons dark molasses (treacle for my Aussie friends!)
1 teaspoon grated fresh ginger
1/2 teaspoon ground coriander
1/2 teaspoon fresh ground black pepper

KETJAP MANIS

Make and share this Ketjap Manis recipe from Food.com.

Provided by gailanng

Categories     Sauces

Time 15m

Yield 1 1/4 cup

Number Of Ingredients 6



Ketjap Manis image

Steps:

  • Caramelize 3/4 cup sugar in a heavy pot.
  • Gradually stir in the rest of the ingredients. Bring to a boil, lower heat and simmer for 10 minutes.
  • Cool and strain through cheesecloth.

Nutrition Facts : Calories 610, Fat 0.3, Sodium 12872.7, Carbohydrate 134.6, Fiber 1.9, Sugar 123.7, Protein 24.4

3/4 cup sugar
1 cup soy sauce or 1 cup tamari
2 tablespoons water
1 tablespoon sliced lemongrass
1 garlic clove, minced
1 star anise

KETJAP MANIS PLUS STIR FRY BEEF

I was short of time and wanted a tasty easy quick dish - this worked for me I hope if you try it you will like it too. I served this over a bought kit of "Pad Thai", although not as good as home made Pad Thai it was delicious none the less

Provided by Bergy

Categories     Meat

Time 25m

Yield 3-4 serving(s)

Number Of Ingredients 7



Ketjap Manis Plus Stir Fry Beef image

Steps:

  • Brown the beef in the oil for apprx 5 minutes.
  • Add remaining ingredients, stir well and simmer for 10 minutes.
  • Serve over noodles or rice.

Nutrition Facts : Calories 453.7, Fat 35.5, SaturatedFat 12.1, Cholesterol 101.3, Sodium 89.6, Carbohydrate 3.8, Fiber 0.9, Sugar 2.2, Protein 28.6

1 lb stir-fry beef
1/3 cup ketjap manis
1 large tomatoes, coarsely chopped
1 tablespoon dry garlic flakes
1 tablespoon dry onion flakes
2 tablespoons hot sauce (i use Denzils Kamikazi but your choice) (optional)
2 tablespoons oil

KETJAP MANIS SPINACH PLUS

Ketjap Manis is a sweet soy sauce - there are several recipes for it here on Zaar or you may purchase it ready made. It adds another dimension to the spinach. Hope you enjoy it as much as we did

Provided by Bergy

Categories     Onions

Time 27m

Yield 2 serving(s)

Number Of Ingredients 4



Ketjap Manis Spinach Plus image

Steps:

  • Heat a large skillet or wok, spray wiht Pam.
  • Over medium heat brown the onions (apprx 8 minutes).
  • Add mushrooms and cook until the are lightly browned(4 min).
  • Add spinach and flip it getting the mushrooms & onions all through it.
  • Do not over cook just cook it long enough to heat through & wilt (3 min).
  • Add the ketjap manis and stir through (2 minutes).
  • Serve.

Nutrition Facts : Calories 84.7, Fat 0.9, SaturatedFat 0.1, Sodium 129.2, Carbohydrate 16, Fiber 5.2, Sugar 5.2, Protein 7.3

1 cup onion, chopped
6 large mushrooms, sliced
10 ounces fresh spinach, washed, well drained
4 tablespoons ketjap manis

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    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #healthy     #sauces     #condiments-etc     #asian     #low-fat     #stove-top     #indonesian     #dietary     #low-cholesterol     #low-saturated-fat     #savory-sauces     #low-in-something     #equipment     #number-of-servings

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