Killer Bread Recipes

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KILLER BREAD

This is not for calorie counters, but is oh so good. Use a round loaf of bread for this. This is another recipe from Carole Rock on Prodigy.

Provided by bayousong

Categories     Sourdough Breads

Time 40m

Yield 1 loaf

Number Of Ingredients 10



Killer Bread image

Steps:

  • NOTE: This is a lot of Cajun seasoning and you may want to use less.
  • Slice bread in half horizontally and butter both cut sides.
  • Toast under broiler until lightly browned.
  • Mix remaining ingredients and spread over both halves, using the entire mixture.
  • Bake at 400 degrees for 15-20 minutes or until top is brown and puffed.
  • Cut into wedges and serve hot.

1 loaf sourdough bread
butter
1 cup mayonnaise
1 cup parmesan cheese
3 tablespoons fresh basil
1 tablespoon fresh oregano
1 tablespoon onion, finely minced
1 tablespoon parsley, minced
3 teaspoons cajun seasoning
3 tablespoons garlic, minced

KILLER BREAD

People love this bread and can't imagine what smells so good in the kitchen. I got the recipe from the cook at a fancy hotel by buying him a drink.

Provided by carolle simmers

Categories     Breads

Time 10m

Yield 1 loaf

Number Of Ingredients 4



Killer Bread image

Steps:

  • Mix mayonnaise, cheese and garlic together and spread on sliced bread.
  • Broil until brown and bubbly.
  • Serve immediately.

Nutrition Facts : Calories 3151, Fat 30.3, SaturatedFat 12.4, Cholesterol 44.3, Sodium 5767.4, Carbohydrate 585.4, Fiber 24.9, Sugar 26.7, Protein 135

1 loaf French bread or 1 loaf Italian bread, sliced
1 cup mayonnaise
1/2 cup romano cheese or 1/2 cup parmesan cheese, grated
6 garlic cloves, crushed

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