Kimis Mayonnaise Pork Chops Recipes

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PORK CHOPS WITH LIME & MAYO

A great recipe for the grill. Gives great "crispies" and a good creamy taste. I got it from the Hellmann's site, but I prefer Miracle Whip.

Provided by didyb

Categories     Pork

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 6



Pork Chops With Lime & Mayo image

Steps:

  • Mix first five ingredients.
  • Set aside in the fridge, 1/2 cup of the mixture.
  • Grill pork chops, brushing liberally with the remaining mixture.
  • Serve with a dollop of the reserved mixture on top.

Nutrition Facts : Calories 828.8, Fat 47.9, SaturatedFat 13.8, Cholesterol 291.3, Sodium 745, Carbohydrate 10.4, Fiber 0.1, Sugar 6.5, Protein 83

1 cup Miracle Whip (depending on taste) or 1 cup mayonnaise (depending on taste)
2 tablespoons lime juice
2 tablespoons chopped fresh cilantro
2 garlic cloves, pressed
1 teaspoon bottled chipotle chile (or more to taste)
8 pork chops

KIMI'S MAYONNAISE PORK CHOPS

I have been making these forever...Not sure where I got the recipe, but they come out so moist and tender with lots of flavor. Don't let the mayo throw you off...they will be a hit at dinner.

Provided by Kimi Gaines @kimijo

Categories     Pork

Number Of Ingredients 6



Kimi's Mayonnaise Pork Chops image

Steps:

  • COMBINE BREAD CRUMBS, PARMESAN CHEESE, SEASONING; MIX TOGETHER IN A SHALLOW DISH. IN ANOTHER SMALL BOWL THE MAYO.
  • SPREAD 1/2 TBSP OF MAYO ON EACH SIDE AND DREDGE IN BREAD CRUMBS. PLACE PORK CHOPS ON A BAKING PAN. BAKE AT 350F FOR 45-60 MINUTES.

4 - lean pork chops with bone (about 1-inch thick)
1 cup(s) plain bread crumbs
3 tablespoon(s) parmesan cheese
- montreal seasoning or your favorite all purpose seasoning
- ground black pepper to taste
4 tablespoon(s) mayo

BAKED BREADED PORK CHOPS

Make and share this Baked Breaded Pork Chops recipe from Food.com.

Provided by LAURIE

Categories     Pork

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 6



Baked Breaded Pork Chops image

Steps:

  • Season chops with salt and pepper.
  • Spread mayonnaise on both sides of chops.
  • Coat in bread crumbs on all sides.
  • Sprinkle with oregano and garlic.
  • Bake at 325 degrees for about 1 hour.

Nutrition Facts : Calories 467.9, Fat 25.2, SaturatedFat 7.1, Cholesterol 142.4, Sodium 347.4, Carbohydrate 14.4, Fiber 0.6, Sugar 2.1, Protein 43.2

4 pork chops, bone in, about 1/2 inch thick
salt and pepper
1/3 cup mayonnaise (estimate depends on the chop size.)
1/2 cup breadcrumbs (use flavored or not and this is also an estimate depending on size)
oregano
garlic

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