Kittencals Creamy Vanilla Milkshake Recipes
KITTENCAL'S CREAMY VANILLA MILKSHAKE
For chocolate milkshake use chocolate ice cream, 1/4 cup heavy cream, 1/2 cup chocolate milk and 2 tablespoons Nestles chocolate drink mix
Provided by Kittencalrecipezazz
Categories Shakes
Time 4m
Yield 1-2 serving(s)
Number Of Ingredients 5
Steps:
- In a blender combine all ingredients starting with 2 tablespoons sugar.
- Blend until smooth.
- Pour into a tall chilled glass.
- Top with whipped cream and a cherry if desired.
VANILLA MILKSHAKE I
A very simple recipe for a vanilla milkshake. Add chocolate, berries, peaches or whatever you like. My kids like to add root beer instead of milk.
Provided by DPULLIAM
Categories Drinks Recipes Shakes and Floats Recipes
Time 3m
Yield 4
Number Of Ingredients 3
Steps:
- In a blender, combine ice cream, milk and vanilla extract. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 172.4 calories, Carbohydrate 18.5 g, Cholesterol 35.1 mg, Fat 9.2 g, Fiber 0.5 g, Protein 4.3 g, SaturatedFat 5.6 g, Sodium 77.3 mg, Sugar 16.9 g
VANILLA MILKSHAKE
Make and share this Vanilla Milkshake recipe from Food.com.
Provided by uncle ben
Categories Shakes
Time 3m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- first mix in the ice cream and milk with the vanilla.
- then add in the cream and ice.
- pour out into two cups and enjoy!
SIMPLE VANILLA MILKSHAKE
Make and share this Simple Vanilla Milkshake recipe from Food.com.
Provided by Buckwheatjr.
Categories Shakes
Time 2m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Blend ice cream, milk, and ice in a blender until smooth.
- Optionally serve with whipped cream.
Nutrition Facts : Calories 429.4, Fat 23.4, SaturatedFat 14.5, Cholesterol 92.2, Sodium 225.5, Carbohydrate 42.5, Fiber 0.9, Sugar 28, Protein 12.6
KITTENCAL'S CREAMY MACARONI AND CHEESE
This is very similar to Stouffer's macaroni and cheese, 4 cups will give you a creamy texture you may increase the pasta to 5 cups for a thicker texture --- you could omit the oven baking and just serve this right away and you may also sprinkle about 3/4 cup dry breadcrumbs on top before baking, this is a very creamy mac and cheese if you prefer a less creamier texture then increase the macaroni... you will love this!
Provided by Kittencalrecipezazz
Categories Cheese
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- Grease a medium casserole dish.
- Cook the pasta in a pot of boiling salted water until al dente (do not overcook the pasta) drain but do not rinse.
- Place in a bowl and mix with 2 tablespoons butter to prevent sticking; set aside.
- Melt 4 tablespoons (1/4 cup) butter in a large saucepan over medium heat.
- Add in minced garlic, onion powder, mustard powder and cayenne pepper; stir with a wooden spoon for about 3-4 minutes.
- Add in flour and stir for 1 minute.
- Slowly add cream and cook stirring constantly over medium until bubbly and thickened.
- Reduce heat and add in both cheeses; mix until melted and smooth.
- Season with salt and black pepper to taste.
- Add in the cooked pasta and toss to combine.
- Transfer to baking dish.
- Sprinkle with Parmesan cheese.
- Bake 350 degrees F for about 20-25 minutes.
Nutrition Facts : Calories 1266, Fat 72.9, SaturatedFat 45.7, Cholesterol 231.8, Sodium 2125.1, Carbohydrate 103.4, Fiber 3.7, Sugar 12.5, Protein 48.9
KITTENCAL'S CREAMY CHOCOLATE MILKSHAKE
you may adjust the chocolate syrup to taste, if you don't mind the extra calories use half and half cream in place of the milk for an extra creamy milkshake :)
Provided by Kittencalrecipezazz
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place the ice cream into the blender.
- Pour in 1/2 cup milk (add in more milk for a thinner consistency).
- Pour in the chocolate syrup; blend until smooth.
- Pour into a large tall glass (use a chilled glass if possible).
- Top with canned whipped cream (use as much as desired).
- Insert a long thick straw and enjoy!
Nutrition Facts : Calories 143.3, Fat 6.1, SaturatedFat 3.5, Cholesterol 17.3, Sodium 124.2, Carbohydrate 17.4, Fiber 0.5, Sugar 6.5, Protein 4.9
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