Kittencals Easy Creamy Kool Aid Ice Cream No Ice Cream Machine Recipes

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EXTREMELY EASY CREAMY KOOL-AID PIE

This pie takes only minutes to put together, for my family we like the lime kool-aid with a chocolate crust the best, go ahead have fun and experiment with different flavors and see which one is the best for you, a graham cracker crust works well also!

Provided by Kittencalrecipezazz

Categories     Pie

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 5



Extremely Easy Creamy Kool-Aid Pie image

Steps:

  • In a medium bowl mix the Kool-Aid powder with the sweetened condensed milk until well combined.
  • Fold in the Cool Whip topping.
  • Transfer into prepared crust.
  • If desired you can spread Cool Whip or whipped cream on top of the pie.
  • Chill for a minimum of 4 hours.

Nutrition Facts : Calories 523.5, Fat 27, SaturatedFat 14.4, Cholesterol 22.9, Sodium 369.1, Carbohydrate 65.1, Fiber 0.6, Sugar 53, Protein 7.6

1 (6 g) package unsweetened Kool-Aid powdered drink mix
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container cool whip frozen whipped topping, thawed
1 (9 inch) chocolate crumb crusts (or graham crumb crust)
Cool Whip (optional) or whipped cream, for the top (optional)

KITTENCAL'S RASPBERRY SHERBET WITHOUT A ICE CREAM MACHINE

You will *LOVE* this and no ice cream machine needed to make this delicious sherbet, this is just as good as the store bought! lime or orange works well also, I have tryed strawberry also but it is just not as good, haven't tryed it yet but you might want to add in some pureed fruit to the mixture --- This is habit forming once you start you won't be able to stop, I can eat the whole pan myself, it is *that* delicious --- you can make different flavored layers just make certain that the first layer is completely frozen before topping with the next layer, for layers you will need a 13 x 9-inch pan :)

Provided by Kittencalrecipezazz

Categories     Frozen Desserts

Time 5h

Yield 10 serving(s)

Number Of Ingredients 5



Kittencal's Raspberry Sherbet Without a Ice Cream Machine image

Steps:

  • In a heat-proof bowl dissolve the Jello gelatin powder with boiling water and 3/4 cup sugar until NO granules remain (this might take a few minutes).
  • Add in whipping cream or evaporated milk or table cream and 2 cups milk; sir until completely dissolved.
  • Add in more sugar if desired to taste and stir until combined.
  • Pour into an 8 or 9-inch square pan.
  • Freeze until solid (about 5 hours.
  • Let stand 8-10 minutes before serving.
  • Store tightly covered with foil or remove to a plastic container and cover.
  • Delicious!

Nutrition Facts : Calories 236.2, Fat 10.6, SaturatedFat 6.6, Cholesterol 39.4, Sodium 112.4, Carbohydrate 33.3, Sugar 29.6, Protein 3.4

1 (170 g) package raspberry Jell-O gelatin (use the large package of Jell-O, can use orange or lime flavor)
3/4 cup sugar
1 cup boiling water
1 cup whipping cream
2 cups milk (for lower fat can use 3 cups milk)

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