Kiwimargarita Recipes
KIWI MARGARITA
What do you do when you find yourself with 5 pounds of kiwis? Make margaritas! With a zippy kick-in-the-pants, this is a great new way to enjoy an old favorite.
Provided by jvermeulen
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- Combine the sugar, tequila, triple sec, kiwis, and lime juice in a blender; fill with ice cubes; blend until smooth.
Nutrition Facts : Calories 258.7 calories, Carbohydrate 46.2 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 1.6 g, Protein 0.8 g, SaturatedFat 0 g, Sodium 7.7 mg, Sugar 38.7 g
KIWI MARGARITA
Kiwi gives a great hue and slushy consistency to this flavored margarita.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 4
Number Of Ingredients 6
Steps:
- Pulse kiwis, tequila, triple sec, sugar, and lime juice in a food processor until fruit has broken down but is not pureed. Pour over ice in glasses, and serve.
MARGARITA
Provided by Food Network Kitchen
Time 10m
Yield 1 serving
Number Of Ingredients 11
Steps:
- Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
- Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
- Blend together lime, salt and sugar in a small blender or mini food chopper.
STRAWBERRY, KIWI MARGARITA
Make and share this Strawberry, Kiwi Margarita recipe from Food.com.
Provided by Rita1652
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Sugar or Salt may be applied to rim of glass if wanted.
- Just dip the rim into the lime juice then into sugar or salt.
- Place all ingredients into blender with 2-4 ice cubes.
- Blend till smooth.
- Pour into glass, Garnish & Enjoy!
Nutrition Facts : Calories 36.1, Fat 0.2, Sodium 1.9, Carbohydrate 9.1, Fiber 1.8, Sugar 5, Protein 0.6
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