ROASTED BABY POTATOES
Quick and easy recipe for roasted baby potatoes. Bake them at the same time as you cook your main dish! Can also be used as a quick appetizer! These were so good you don't even need butter or salt to taste. Made the mistake of having them done before the main dish and they were almost all gone by the time dinner started!
Provided by Jenny
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine potatoes, olive oil, garlic, rosemary, sea salt, and pepper in a bowl. Toss until potatoes are covered and garlic is evenly distributed. Transfer to a rimmed baking sheet.
- Bake on the bottom rack of the preheated oven, shaking every 5 minutes to prevent burning, until fork-tender, about 20 minutes.
Nutrition Facts : Calories 193 calories, Carbohydrate 30.2 g, Fat 6.9 g, Fiber 3.8 g, Protein 3.5 g, SaturatedFat 1 g, Sodium 90.6 mg, Sugar 1.3 g
GARLIC AND HERB ROASTED BABY POTATOES
Quick, easy, and perfect for a weeknight side dish, these roasted baby potatoes are tossed in a garlic and herb blend that everyone will love.
Provided by jcromwell
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 475 degrees F (245 degrees C).
- Toss potatoes, oil, garlic, thyme, rosemary, salt, and pepper together in a bowl; place on a rimmed baking sheet.
- Roast in the preheated oven until tender, 30 to 35 minutes.
Nutrition Facts : Calories 197.8 calories, Carbohydrate 36 g, Fat 4.8 g, Fiber 5.6 g, Protein 4.5 g, SaturatedFat 0.7 g, Sodium 303.3 mg, Sugar 1.5 g
GARLIC ROASTED POTATOES
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
Provided by Ina Garten
Categories side-dish
Time 1h10m
Yield : 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula during cooking in order to ensure even browning.
- Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.
KONA K'S OVEN-BAKED GARLIC BABY POTATOES
A delicious and easy way to serve colorful baby potatoes. You can in/decrease amount of garlic according to your own personal preferences.
Provided by Kona K
Categories Potato
Time 50m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- Pre-heat oven to 375 degrees.
- Spray baking spray with non-stick cooking spray.
- Throw potatoes into Ziploc baggie.
- Spray liberally with non-stick cooking spray (at least 5-6 sprays).
- Add salt, pepper, garlic and paprika. Shake well until potatoes are well-coated.
- Place on baking tray, in single layer.
- Bake for about 45-50 minutes, or until potatoes are tender.
GARLIC & ROSEMARY MINI ROASTED POTATOES
A longer roast make these mini roasties sweet and nutty, with a golden, crisp exterior
Provided by Anna Glover
Time 1h5m
Number Of Ingredients 4
Steps:
- Heat the oven to 200C/180C fan/gas 6. Toss the baby potatoes with the olive oil, halved garlic bulb and rosemary in a roasting tin. Season. Roast for 50 mins-1 hr until the potatoes are tender and the skins golden brown and slightly wrinkled. Toss again before before serving.
Nutrition Facts : Calories 257 calories, Fat 8 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 40 grams carbohydrates, Sugar 3 grams sugar, Fiber 5 grams fiber, Protein 5 grams protein, Sodium 0.02 milligram of sodium
More about "kona ks oven baked garlic baby potatoes recipes"
OVEN ROASTED LITTLE POTATOES | THE LITTLE POTATO COMPANY
From littlepotatoes.com
Estimated Reading Time 50 secs
- In a small pan over low heat, allow butter to melt. Remove from heat and add garlic, half of the parsley, salt and pepper. Stir until evenly mixed.
- Place on two parchment lined baking sheets and evenly coat with the melted butter mixture. Make sure the potatoes don’t touch each other to allow them to become very crispy. Bake for 25 minutes, rotating often.
ROASTED BABY POTATOES WITH ROSEMARY AND GARLIC
From bake-eat-repeat.com
OVEN ROASTED POTATOES {EASY AND CRISPY!} – WELLPLATED.COM
From wellplated.com
ROASTED GARLIC PARMESAN BABY POTATOES - AHEAD OF THYME
From aheadofthyme.com
OVEN ROASTED BABY POTATOES WITH GARLIC BUTTER AND DILL …
From valyastasteofhome.com
10 ROASTED BABY POTATOES RECIPES
OVEN KALUA PORK | HAWAIIAN ELECTRIC
From hawaiianelectric.com
CRISPY ROASTED BABY POTATOES RECIPE WITH ROSEMARY AND GARLIC
From youtube.com
THE KONA COOKER™
From konacooker.com
OVEN ROASTED PARMESAN GARLIC POTATOES | THE RECIPE CRITIC
From therecipecritic.com
ROASTED BABY POTATOES RECIPE (EASY) | KITCHN
From thekitchn.com
KONA K S OVEN BAKED GARLIC BABY POTATOES RECIPE - WEBETUTORIAL
From webetutorial.com
OVEN-ROASTED BABY POTATOES RECIPE - THE SPRUCE EATS
From thespruceeats.com
KONA K'S OVEN-BAKED GARLIC BABY POTATOES RECIPE
From pinterest.com
10 BEST GARLIC BABY POTATOES RECIPES | YUMMLY
From yummly.com
KONA K'S OVEN-BAKED GARLIC BABY POTATOES RECIPE | YUMMLY
From pinterest.co.uk
EASY CRISPY PARMESAN GARLIC ROASTED BABY POTATOES - THE YUMMY …
From theyummylife.com
You'll also love