Kraft Quick N Easy Pasta Recipes

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QUICK 'N EASY PASTA

This 30-minute pasta dish has the world's easiest sauce, and lots ofzesty flavor, thanks to the Italian dressing!

Provided by My Food and Family

Categories     Recipes

Time 25m

Yield Makes 4 servings, 1-1/2 cups each.

Number Of Ingredients 6



Quick 'n Easy Pasta image

Steps:

  • Cook pasta in large saucepan as directed on package, adding peas to the water for the last minute. Meanwhile, cook bacon as directed on package; drain.
  • Return pasta mixture to saucepan. Crumble bacon. Add to pasta along with remaining ingredients; mix lightly. Cook on low heat 2 to 4 min. or until eggs are cooked through, stirring constantly.

Nutrition Facts : Calories 440, Fat 14 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 225 mg, Sodium 680 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 22 g

1/2 lb. spaghetti, uncooked
2 cups frozen peas
3 slices OSCAR MAYER Bacon
1/4 cup KRAFT Zesty Italian Dressing
4 eggs, beaten
1/4 cup KRAFT Grated Parmesan Cheese

EASY PASTA SKILLET

Enjoy a Easy Pasta Skillet that's meaty with ground beef, saucy with pasta sauce, and cheesy with mozzarella and Parmesan. Our Easy Pasta Skillet features mostaccioli.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 6 servings

Number Of Ingredients 6



Easy Pasta Skillet image

Steps:

  • Brown meat in large skillet; drain. Return meat to skillet. Stir in water; bring to boil.
  • Stir in pasta; cover. Simmer on medium-low heat 15 min. or until pasta is tender.
  • Add pasta sauce and 1/2 cup mozzarella; mix lightly. Sprinkle with remaining mozzarella and Parmesan; cover. Cook 3 min. or until mozzarella is melted.

Nutrition Facts : Calories 420, Fat 17 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 70 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 30 g

1 lb. lean ground beef
2-1/2 cups water
3 cups mostaccioli, uncooked
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1-1/2 cups KRAFT Shredded Mozzarella Cheese, divided
1/3 cup KRAFT Grated Parmesan Cheese

KRAFT QUICK 'N EASY PASTA

pasta with peas and bacon and eggs. found it on the kraft foods site and keeping it here for later use. I havn't tried it yet, but it sounds good.

Provided by birdie984

Categories     Spaghetti

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6



Kraft Quick 'n Easy Pasta image

Steps:

  • COOK pasta in large saucepan as directed on package, adding peas to the water for the last minute. Meanwhile, cook bacon as directed on package; drain.
  • RETURN pasta mixture to saucepan. Crumble bacon. Add to pasta along with remaining ingredients; mix lightly. Cook on low heat 2 to 4 minute or until eggs are cooked through, stirring constantly.

Nutrition Facts : Calories 487.9, Fat 19.7, SaturatedFat 6, Cholesterol 228.6, Sodium 633.6, Carbohydrate 54.7, Fiber 4.8, Sugar 6.5, Protein 21.9

1/2 lb spaghetti, uncooked
2 cups frozen peas
3 slices oscar mayer bacon
1/4 cup kraft zesty Italian dressing
4 eggs, beaten
1/4 cup kraft grated parmesan cheese

ITALIAN SPAGHETTI A LA KRAFT

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 9



Italian Spaghetti a la Kraft image

Steps:

  • Brown ground beef, onion, and pepper in large skillet, drain. Begin boiling the water for the pasta.
  • Add seasoning packet and crushed tomatoes to meat mixture. Add salt, pepper, and sugar. Heat on medium low until starts to boil then cover and simmer 20 minutes.
  • Cook spaghetti (add additional spaghetti depending on desired serving amount).

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1.5 pounds ground beef
1 units onion
1 units green bell pepper
1 boxes italian
28 ounces tomatoes
1 units salt
2 teaspoons pepper
1 tablespoons sugar
1 units spaghetti

EASY PASTA SALAD RECIPE

Enjoy this Easy Pasta Salad recipe that's a winner on every level. It's got quick prep, is delicious to eat and it's a Healthy Living recipe!

Provided by My Food and Family

Categories     Pasta

Time 3h20m

Yield Makes 4 servings.

Number Of Ingredients 6



Easy Pasta Salad Recipe image

Steps:

  • Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 2 min.; drain. Place in medium bowl.
  • Add remaining ingredients; mix lightly.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 270, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 11 g

2 cups whole wheat rotini pasta, uncooked
2 cups small fresh broccoli florets
1 cup halved cherry tomatoes
1/3 cup KRAFT Lite House Italian Dressing
1/4 cup KRAFT Reduced Fat Parmesan Style Grated Topping
1/4 cup sliced black olives

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