Kraft Recipe Makers Bruschetta Style Pork Chops

Steps:

• Pour half the vinaigrette into pie plate; place bread crumbs in separate pie plate. Dip chops, 1 at a time, in vinaigrette, then in crumbs, turning to evenly coat both sides of each chop with each ingredient.
• Heat oil in large skillet on medium heat. Add chops; cook 6 to 8 min. on each side or until evenly browned on both sides. Meanwhile, mix pasta sauce and remaining vinaigrette until blended.
• Pour pasta sauce mixture over chops; simmer on medium-low heat 3 min. or until pasta sauce mixture is heated through and chops are done (145ºF).
• Top with cheese; cover. Cook 1 min. or until cheese is melted.

Steps:

• Heat oven to 425ºF.
• Coat chops with coating mix as directed on package. Place on baking sheet sprayed with cooking spray.
• Bake 20 min. or until chops are done (145ºF). Meanwhile, combine tomatoes, dressing, olives and oregano.
• Top chops with tomato mixture and cheese. Bake 5 min. or until cheese is melted.

Steps:

• Heat oven to 425ºF.
• Coat chops with coating mix as directed on package. Place on baking sheet sprayed with cooking spray.
• Bake 20 min. or until chops are done (145ºF). Meanwhile combine tomatoes, dressing, basil and garlic.
• Top chops with tomato mixture and cheese. Bake 5 min.

Steps:

• Pour half the Simmer Sauce into pie plate; place bread crumbs on separate plate. Dip chops, 1 at a time, in sauce, then in crumbs, turning to evenly coat with crumbs.
• Heat oil in large skillet on medium-high heat. Add chops; cook 6 to 8 min. on each side or until browned on both sides.
• Top with remaining Simmer Sauce and Finishing Sauce; simmer 3 min. or until chops are done (145 degrees F).
• Sprinkle with mozzarella; cover. Simmer on low heat 1 to 2 min. or until cheese is melted.

Steps:

• Pour half the Simmer Sauce into pie plate; place bread crumbs on separate plate. Dip chops, 1 at a time, in sauce, then in crumbs, turning to evenly coat with crumbs.
• Heat oil in large skillet on medium-high heat. Add chops; cook 6 to 8 min. on each side or until browned on both sides.
• Top with remaining Simmer Sauce and Finishing Sauce; simmer 3 min. or until chops are done (145 degrees F).
• Sprinkle with mozzarella; cover. Simmer on low heat 1 to 2 min. or until cheese is melted.

Steps:

• Heat oven to 425ºF.
• Coat chops with coating mix as directed on package. Discard any remaining coating mix. Place in 15x10x1-inch pan sprayed with cooking spray.
• Bake 20 min. or until done (145ºF). Meanwhile, combine tomatoes, dressing, onion and basil.
• Top chops with tomato mixture and cheese. Bake 5 min. or until cheese is melted.