Lauras Meatloaf Recipes

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LAURA'S MEATLOAF

Provided by My Food and Family

Categories     Home

Number Of Ingredients 15



Laura's Meatloaf image

Steps:

  • Combine meat, egg, bread crumbs, salt, pepper, garlic powder, dried mustard, and onions into a bowl. Slowly add evaporated milk until well moistened and formed. All of the milk may not be used.
  • Preheat the oven to 350 degrees F. Mix glaze together and pour over meatloaf.
  • Put loaf into lightly greased pan and cook for 45 minutes to 1 hour.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1.5 pounds ground beef
1 units eggs
1 cups bread crumbs
1 teaspoons salt
0.25 teaspoons pepper
0.5 teaspoons garlic powder
1.5 teaspoons dried mustard
0.333333333333 cups onion
6 ounces evaporated milk
1 units glaze
1 cups ketchup
0.25 teaspoons garlic
1 cups brown sugar
0.25 cups onion
1 tablespoons liquid smoke

LAURA'S MEATLOAF

This is one of the first meals I made when I started out cooking for my husband. I was lucky to come across this recipe for meatloaf in a church cookbook because it is one of our favorites even today. I have tried other meatloafs but none of them taste like this one...

Provided by Tinkerbells Mommy

Categories     Meat

Time 1h45m

Yield 6-8 serving(s)

Number Of Ingredients 13



Laura's Meatloaf image

Steps:

  • Combine eggs, oatmeal, milk, worcestershire sauce, salt, garlic powder, pepper, mustard, onion. Mix with hamburger. Pat into loaf pan. Bake @350 for one hour. Combine ketchup, brown sugar and mustard. Spread over meatloaf. Bake 20-25 minutes longer.

Nutrition Facts : Calories 443, Fat 20.6, SaturatedFat 7.7, Cholesterol 166.3, Sodium 1019, Carbohydrate 26.9, Fiber 1.8, Sugar 14.8, Protein 36.4

1 cup oatmeal
2 eggs, beaten
1/4 teaspoon mustard
1/2 cup minced onion
1/2 cup milk
2 lbs hamburger
2 tablespoons Worcestershire sauce
1 1/2 teaspoons salt (I like to use garlic salt)
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1/4 cup brown sugar
2 teaspoons mustard
1/2 cup ketchup

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