LEFTOVER HAM & RICE CASSEROLE
Make and share this Leftover Ham & Rice Casserole recipe from Food.com.
Provided by salzer
Categories Pork
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Mix the cream soup, sour cream and milk together.
- Add mixture, cheese and ham to rice.
- Put in a 9 by 13 inch pain and place in oven.
- In a skillet melt butter and add bread crumbs.
- Cook until toasted and add to rice dish.
- Bake until heated through.
Nutrition Facts : Calories 275.2, Fat 11.3, SaturatedFat 5.8, Cholesterol 22.5, Sodium 506.5, Carbohydrate 35.6, Fiber 2, Sugar 3.4, Protein 8.1
HAM AND RICE CASSEROLE
Quick and easy casserole that adults and kids will like. Great use of left over ham. It is creamy and hearty, sure to please.
Provided by Tracy H.
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except butter and corn flakes.
- Spoon into a greased casserole dish (8x8 or 10x7).
- Combine butter and corn flakes and put over top of dish.
- Bake uncovered at 375 for 40 minutes.
SWEET AND SPICY HAM FRIED RICE
Pair sweet chili sauce with chili oil to get a sweet heat for this ham-and-shiitake rice dish.
Provided by Food Network Kitchen
Time 20m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat a large nonstick skillet or wok over high heat and then swirl in 1 tablespoon of the oil. When the oil begins to smoke, add the egg and swirl the skillet to make a flat egg pancake that's only half set, about 10 seconds; scoop out onto a plate.
- Add the remaining tablespoon oil, then add the ham and shiitakes and cook, stirring constantly, until golden, about 3 minutes. Add the bell pepper, sweet chili sauce, ginger, soy sauce and 1/4 teaspoon salt and cook, stirring constantly, until the pepper are crisp-tender, about 2 minutes.
- Add the rice, stirring to break up any clumps, and spread it out in the skillet. Cook until heated through, about 3 minutes. Return the egg to the skillet and cook, stirring and breaking up the egg, to mix it in thoroughly, about 1 minute. Season with additional salt if needed. Stir in the chili oil, sprinkle with the scallions and serve.
- Copyright 2016 Television Food Network, G.P. All rights reserved.
HAM AND RICE MEDLEY
Busy weeknights are easier, thanks to this simple skillet recipe that relies on leftover ham and cooked rice. Ron Gardner of Grand haven, Michigan also uses chopped red and green peppers and plenty of corn to round out the tasty main or side dish.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet coated with cooking spray, saute ham and peppers until peppers are tender. Stir in rice and corn. Cook and stir 8-10 minutes longer or until heated through.
Nutrition Facts : Calories 359 calories, Fat 7g fat (2g saturated fat), Cholesterol 37mg cholesterol, Sodium 1192mg sodium, Carbohydrate 50g carbohydrate (6g sugars, Fiber 3g fiber), Protein 18g protein.
LEFTOVER HAM RED BEANS AND RICE
I originally posted an Emeril recipe, but then discovered it was already posted here at recipe #6555. So. . . I've changed it to reflect how I made it today. DELISH!!
Provided by Chelley-Chelle
Categories Ham
Time 2h50m
Yield 8 serving(s)
Number Of Ingredients 17
Steps:
- Place the beans in a large bowl or pot add wine and cover with water by 2 inches. Let soak for 8 hours or overnight. Drain and set aside.
- In a large pot, heat the bacon grease over medium-high heat.
- Add the onions, celery and bell peppers to the grease in the pot. Season with the Essence and cayenne, and cook, stirring, until the vegetables are soft, about 4 minutes.
- Add the bay leaves, parsley, thyme, sausage, and ham, and cook, stirring, to brown the sausage and ham, about 4 minutes.
- Add the garlic and cook for 1 minute.
- Add the beans and stock and/or water, stir well, and bring to a boil. Reduce the heat to medium-low and simmer, uncovered, stirring occasionally, until the beans are tender and starting to thicken, about 2 hours. (Should the beans become too thick and dry, add more water, about 1/4 cup at a time.)
- Remove from the heat and with the back of a heavy spoon, mash about 1/4 of the beans against the side of the pot. Or remove 3-4 cups of beans and puree in blender or with immersion blender, return to pot. Continue to cook until the beans are tender and creamy, 15 to 20 minutes. Remove from the heat and remove the bay leaves.
- Serve over rice and garnish with green onions.
Nutrition Facts : Calories 576.1, Fat 29.4, SaturatedFat 10.5, Cholesterol 63.1, Sodium 1236.2, Carbohydrate 38.6, Fiber 1.6, Sugar 2.5, Protein 22.7
SOUTHERN HAM & RICE CASSEROLE
One of my oldest recipes! I can't count the times I've made this. Now my daughter makes it regularly for her family. For some reason, this really appeals to kids who stick up their noses at one dish meals. It's quick, easy and delicious.
Provided by Bobbie
Categories One Dish Meal
Time 1h5m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Cook rice and onion in oil until rice is lightly browned, stirring frequently.
- Add ham, beans, broth and ½ cup water. Heat to boiling.
- Turn into a 2 quart casserole. Cover and bake at 350 for 45 minutes or until rice is tender.
- Stir just before serving.
Nutrition Facts : Calories 229.7, Fat 7.9, SaturatedFat 1, Cholesterol 0.8, Sodium 581, Carbohydrate 34.6, Fiber 2.5, Sugar 0.9, Protein 5.8
HAM AND RICE BAKE
Sharol Binger can put a satisfying meal on her Tulare, South Dakota supper table in a jiffy. She adds a can of soup, rice and a few convenience items to leftover ham for a flavorful no-fuss casserole.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine the soup and 1/2 cup cheese; cook and stir until cheese is melted. Stir in the vegetables, rice and ham., Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with remaining cheese. Bake, uncovered, at 350° for 25-30 minutes or until heated through.
Nutrition Facts : Calories 309 calories, Fat 15g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 1235mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 3g fiber), Protein 18g protein.
SKILLET HAM & RICE
Ham, rice and mushrooms make a tasty combination in this homey stovetop dish. It goes from start to finish in just 25 minutes. -Susan Zivec, Regina, Saskatchewan
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large nonstick skillet, heat oil over medium-high heat; saute onion and mushrooms until tender. Stir in ham, pepper, broth and water; bring to a boil. Stir in rice. Reduce heat; simmer, covered, until rice is tender, about 5 minutes., Fluff with a fork. Top with green onions and cheese.
Nutrition Facts : Calories 322 calories, Fat 8g fat (3g saturated fat), Cholesterol 49mg cholesterol, Sodium 1168mg sodium, Carbohydrate 38g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.
LEFTOVER HAM & CABBAGE CASSEROLE
This is a great meal in one dish. I have made this in advance, added buttered crumbs and reheated in a 350F the oven for 25 minutes.
Provided by Bergy
Categories Ham
Time 45m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Sauté the onion & cabbage in the melted butter, stir fry until translucent.
- Add potatoes, garlic, wine salt & pepper, stir.
- Add parsley & ham, mix well, cover.
- Simmer 20 minutes or until the potatoes are tender.
- Serve.
Nutrition Facts : Calories 634, Fat 11.1, SaturatedFat 4.8, Cholesterol 70.8, Sodium 1849.6, Carbohydrate 91.1, Fiber 12.8, Sugar 8.4, Protein 37.2
More about "leftover ham and rice recipes"
FRIED RICE WITH LEFTOVER HAM - SAVORY SPICERACK
From savoryspicerack.com
Ratings 4Servings 5Cuisine AsianCategory Main
- Once the oil has become hot, add the cooked ham and cook the ham for about 2 minutes or until the ham has heated through and has slightly browned on the outside.
- Add a tablespoon of sesame oil to the wok, and allow the grease to get hot. Then, add the eggs to the wok, and cook the eggs until you have well done scrambled eggs. Remove eggs from pan.
LEFTOVER HAM RICE AND BEANS RECIPE | HEALTHY - FOOD ...
From foodmeanderings.com
5/5 (7)Total Time 30 minsCategory DinnerCalories 200 per serving
32 DELICIOUS LEFTOVER HAM RECIPES – THE KITCHEN …
From thekitchencommunity.org
7 EASY TO MAKE LEFTOVER HAM RECIPES - FOOD STORAGE MOMS
From foodstoragemoms.com
TOP 40 LEFTOVER HAM RECIPES - THE SPRUCE EATS
From thespruceeats.com
LEFTOVER HAM TACOS - SAVOR PARADISE
From savorparadise.com
HAM AND RICE CASSEROLE - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
HAM AND APPLES WITH RICE AND CARROTS - PERFECT RECIPE FOR ...
From feelslikehomeblog.com
34 LEFTOVER HAM RECIPES TO FEED THE WHOLE FAMILY ...
From southernliving.com
LEFTOVER TURKEY AND HAM RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
6 HAM FRIED RICE RECIPES FOR QUICK AND EASY MEALS | ALLRECIPES
From allrecipes.com
21 BEST LEFTOVER RICE RECIPES - WHAT TO DO WITH LEFTOVER RICE
From thepioneerwoman.com
HAM FRIED RICE - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
HAM AND EGG FRIED RICE - SUPERVALU
From supervalu.ie
LEFTOVER HAM AND FRIED RICE - COOK N' SHARE
From cooknshare.com
LEFTOVER HAM AND RICE RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
25 EASY LEFTOVER RICE RECIPES - TOP RECIPES
From topteenrecipes.com
EASY GOCHUJANG FRIED RICE WITH LEFTOVER HAM - HEALTHY ...
From hwcmagazine.com
IS IT SAFE TO EAT LEFTOVER RICE? | FOOD NETWORK HEALTHY ...
From foodnetwork.com
35 LEFTOVER HAM RECIPES | WHAT TO DO WITH LEFTOVER HAM ...
From foodnetwork.com
18 LEFTOVER HAM RECIPES TO TRY ASAP | ALLRECIPES
From allrecipes.com
HAWAIIAN FRIED RICE – A LEFTOVER HAM RECIPE • FOOD FOLKS ...
From foodfolksandfun.net
40 BEST LEFTOVER HAM RECIPES – CREATIVE WAYS TO USE ...
From thepioneerwoman.com
35 LEFTOVER RICE RECIPES | ALLRECIPES
From allrecipes.com
YOUR LEFTOVER HAM BONE IS DESTINED FOR RED BEANS AND RICE
From lifehacker.com
CHEESY HAM & RICE CASSEROLE - THE CREATIVE BITE
From thecreativebite.com
HAM AND RICE CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
100+ RECIPES FOR LEFTOVER HAM | ALLRECIPES
From allrecipes.com
10 LEFTOVER HAM BONE RECIPES YOU’LL LOVE - INSANELY GOOD
From insanelygoodrecipes.com
BEST 10 LEFTOVER HAM RECIPES YOU'LL LOOK FORWARD TO ...
From foodnetwork.ca
LEFTOVER HAM RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
LEFTOVER HAM AND CHEESE BROCCOLI CASSEROLE | FOOD AND ...
From foodrecipescafe.com
CHINESE-INSPIRED RECIPES USING LEFTOVER HAM
From thespruceeats.com
35 HEALTHY LEFTOVER HAM RECIPES - FOOD MEANDERINGS
From foodmeanderings.com
ONE POT CHEESY HAM & RICE SKILLET - LIGHTENED UP!
From thecreativebite.com
BETTER THAN TAKEOUT HAM FRIED RICE | THE RECIPE CRITIC
From therecipecritic.com
LEFTOVER HAM RECIPES WITH RICE - CREATE THE MOST AMAZING ...
EASY HAM FRIED RICE | KITA ROBERTS | GIRLCARNIVORE.COM
From girlcarnivore.com
{BETTER THAN TAKE-OUT} FRIED RICE WITH HAM AND VEGETABLES ...
From barefeetinthekitchen.com
You'll also love