Lemon Herb Aioli Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LEMON-HERB AIOLI

Enjoy the creaminess of aioli in this Lemon-Herb Aioli Dip. The flavors of lemon, basil & garlic enhance the aioli for party dip perfection!

Provided by My Food and Family

Categories     Home

Time 10m

Yield 8 servings, 2 Tbsp. each

Number Of Ingredients 5



Lemon-Herb Aioli image

Steps:

  • Mix ingredients until blended.

Nutrition Facts : Calories 110, Fat 12 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1/2 cup KRAFT Real Mayo
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
3 large fresh basil leaves, finely chopped
4 cloves garlic, minced
zest and juice from 1 lemon

HERB AIOLI

Provided by Geoffrey Zakarian

Categories     condiment

Time 5m

Yield 1 1/3 cups

Number Of Ingredients 8



Herb Aioli image

Steps:

  • In a small bowl, combine the mayonnaise, parsley, tarragon, dill, vinegar, hot sauce and garlic. Season with salt. Cover and refrigerate until serving.

1/2 cup mayonnaise, such as Kewpie
1/4 cup fresh parsley, roughly chopped
1/4 cup fresh tarragon, roughly chopped
1/4 cup fresh dill, roughly chopped
1 teaspoon white wine vinegar
1 teaspoon hot sauce
1 clove garlic, grated
Kosher salt

LEMON-CAPER AIOLI

Provided by Katie Lee Biegel

Categories     condiment

Time 5m

Yield about 1 cup

Number Of Ingredients 6



Lemon-Caper Aioli image

Steps:

  • Mix the mayonnaise, capers, basil, parsley, garlic and lemon juice in a bowl and refrigerate until serving.

1 cup mayonnaise
1 tablespoon capers, chopped
2 teaspoons chopped fresh basil
2 teaspoons chopped fresh parsley
2 cloves garlic, grated
Juice of 2 lemons

SALMON CAKES WITH LEMON AIOLI

This recipe makes about 7-8 salmon cakes, so you might want to double the recipe and the aioli as well. If you are serving these as a brunch to guests, then serve the salmon cakes on a platter lined with mixed greens and drizzled with the aioli on top or on the side, or just serve them on a plate...which ever way you choose to serve them they are delicious!

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 30m

Yield 8 cakes, 3-4 serving(s)

Number Of Ingredients 21



Salmon Cakes With Lemon Aioli image

Steps:

  • In a bowl combine the salmon, dry breadcrumbs, green onions, celery, mayo, cayenne, dill, thyme, Worcestershire sauce and egg; mix well to combine.
  • Season with salt and lemon pepper or black pepper to taste.
  • Shape into 7 or 8 salmon cakes.
  • Melt the butter with the oil in a heavy skillet.
  • Brown salmon cakes on both sides (about 5 minutes per side).
  • Place on a dish or a serving platter lined with mixed greens.
  • To make the lemon aioli: mix all ingredients together.
  • Serve on or with the salmon cakes.
  • Delicious!

Nutrition Facts : Calories 595.1, Fat 50.5, SaturatedFat 16.9, Cholesterol 131.7, Sodium 760.1, Carbohydrate 32.8, Fiber 2.2, Sugar 6.8, Protein 6.2

2 cups salmon, cooked (can use canned or fresh cooked salmon, I like leftover cooked cold salmon!)
1/2 cup dry breadcrumbs
2 -3 green onions, chopped
1 celery rib, finely chopped
1/4 cup mayonnaise
1/4 teaspoon cayenne pepper (or to taste)
1 teaspoon dried dill
1 teaspoon thyme
1 teaspoon Worcestershire sauce
1 egg, slightly beaten
salt (to taste) or seasoning salt (to taste)
lemon pepper (to taste or use fresh ground black pepper)
4 tablespoons butter
2 tablespoons oil
1/2 cup mayonnaise
2 tablespoons whipping cream, unwhipped
2 tablespoons lemon juice
1 lemon, zested
1 tablespoon prepared horseradish
1 -2 minced fresh garlic clove (or to taste)
1/2-1 teaspoon dried thyme

LEMON AIOLI

Serve with any seafood. It's simply an amazing dipping sauce.

Provided by Christina Tabaretti

Categories     Side Dish     Sauces and Condiments Recipes

Time 15m

Yield 8

Number Of Ingredients 9



Lemon Aioli image

Steps:

  • Combine sour cream, mayonnaise, lemon zest, lemon juice, olive oil, parsley, chives, garlic, dry mustard, salt, and pepper in a bowl; mix until smooth.

Nutrition Facts : Calories 148.5 calories, Carbohydrate 2.7 g, Cholesterol 11.5 mg, Fat 15.7 g, Fiber 0.7 g, Protein 0.8 g, SaturatedFat 3.7 g, Sodium 105.9 mg, Sugar 0.2 g

½ cup sour cream
½ cup mayonnaise
1 lemon, zested and juiced, or to taste
1 tablespoon olive oil
1 tablespoon finely chopped parsley
1 tablespoon finely chopped chives
1 clove garlic, minced
¼ teaspoon dry mustard
salt and ground black pepper to taste

More about "lemon herb aioli recipes"

HERB LEMON AIOLI - AN EASY AND SAVORY AIOLI DIPPING SAUCE
In a small food processor combine the garlic and mayonnaise. Grind until smooth and creamy. Add the lemon juice, dill, flat parsley, chives …
From savoryexperiments.com
Ratings 16
Calories 290 per serving
Category Condiment
  • Transfer to a serving dish, cover and refrigerate until ready to serve. Aioli will stay good in the fridge for 2-3 days.
herb-lemon-aioli-an-easy-and-savory-aioli-dipping-sauce image


LEMON-HERB AIOLI RECIPE | MYRECIPES
Step 1. In a blender, puree 1 clove garlic with 1 Tbsp. lemon juice. Add 3/4 cup reduced-fat mayonnaise, 3 Tbsp. fresh parsley, 1 Tbsp. fresh …
From myrecipes.com
Calories 77 per serving
lemon-herb-aioli-recipe-myrecipes image


LEMON HERB AIOLI : AMAZON.CA: GROCERY & GOURMET FOOD
Hello, Sign in. Account & Lists Returns & Orders. Cart
From amazon.ca
Reviews 8


STONEWALL KITCHEN AIOLI, LEMON HERB, 10 OUNCE : AMAZON.CA ...
This item: Stonewall Kitchen Aioli, Lemon Herb, 10 Ounce. $65.91 ($6.59/Item) Only 5 left in stock. Ships from and sold by Northern Shipments. FREE Shipping. Stonewall Kitchen Roasted Garlic Aioli. $22.99. Only 1 left in stock. Sold by BuzzFind and ships from Amazon Fulfillment.
From amazon.ca
Reviews 299


LEMON HERB AIOLI | CONDIMENTS | STONEWALL KITCHEN BEST ...
Get it in Our Aioli Collection! Description. Creamy and versatile, our Lemon Herb Aioli makes a wonderful sauce for all kinds of fish. The bright lemon flavor of the aioli is enhanced with just the right touch of garlic, dill and tarragon. Serve this fresh flavored aioli with crab cakes, salmon or warm it and spoon over sautéed asparagus.
From stonewallkitchen.com
Brand Stonewall Kitchen
Availability In stock
Price $8.5


BBQ SHRIMP WITH LEMON HERB AIOLI RECIPE - FOOD NEWS
Zest a lemon and put the lemon zest in the butter. Squeeze about 2 teaspoons fresh lemon juice into the melted butter and stir or whisk to combine. Brush the shrimp with the resulting lemon butter. Set the shrimp skewers, basket, or plain oiled shrimp, on the hot grill.
From foodnewsnews.com


FISH AND CHIPS WITH LEMON-HERB AIOLI | EDIBLE SARASOTA
Cook at 375° for 12 minutes. While potatoes are cooking, prepare the fish: Dry fish completely using paper towels. Season both sides with a pinch of salt a pepper. In 3 separate shallow bowls, add flour, egg (beaten), and breadcrumbs. Mix a pinch of salt and pepper into each bowl. Coat the fish in the flour, followed by the egg, and then the ...
From ediblesarasota.ediblecommunities.com


LEMON HERB AIOLI - 314ML – ONE FINE FOOD
Creamy and versatile, our Lemon Herb Aioli makes a wonderful sauce for all kinds of fish. The bright lemon flavor of the aioli is enhanced with just the right touch of garlic, dill and tarragon. Serve this fresh flavored aioli with crab cakes, salmon or …
From onefinefood.com


LEMON-HERB AIOLI - GLUTEN FREE RECIPES
Lemon-Herb Aioli might be just the side dish you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 123 calories, 0g of protein, and 13g of fat each. Head to the store and pick up knudsen cream, basil leaves, garlic, and a few other things to make it today. From ...
From fooddiez.com


SMASHED POTATO SALAD WITH HERBED LEMON AIOLI - FAMILYSTYLE ...
Cover with water and bring to a boil. Lower the heat and partially cover the pot. Cook until the potatoes are tender when pierced with the tip of a knife, 20 – 25 minutes. Throw the peas into the pot for the last 15 seconds of cooking. Drain and cool the potatoes 15 minutes. Stir together the aioli, tarragon and a good 15-20 grinds of pepper.
From familystylefood.com


HERB PARMESAN FRIES WITH LEMON GARLIC AIOLI | LINDSEY EATS
Slowly, start streaming in your oil and mix well with a whisk until a thick aioli forms, keep whisking until all your oil is finished up and the mixture becomes thick and creamy. Set aside. Step 5. In a bowl, toss parsley, rosemary, oregano, olive oil, garlic and salt and pepper. Toss your cooked fries with this mixture until fully coating.
From lindseyeatsla.com


STONEWALL KITCHEN LEMON HERB AIOLI RECIPES | DANDK ORGANIZER
Herb Broiled Fish With Lemon Aioli Recipe Grace Parisi Food Lemon herb aioli condiments stonewall kitchen lemon herb aioli the savory pantry aioli collection condiments stonewall kitchen kroger stonewall kitchen lemon herb aioli 10 oz. Facebook; Prev Article Next Article . Related Posts. Low Fat Broiled Tilapia Recipes . March 31, 2018. Budget Self Storage …
From dandkmotorsports.com


STONEWALL KITCHEN LEMON HERB AIOLI RECIPES | BESTO BLOG
Lemon Tarragon Shrimp Rolls Recipes Stonewall Kitchen. Smoked Salmon Creamy Aioli Crostini Turnips 2 Tangerines. Stonewall Kitchen Lemon Curd Sur La Table. Stuffed Flounder With Crabmeat And Lemon Dill Aioli Striped Spatula. [irp] Recipes Stonewall Kitchen. Lemon herb aioli condiments stonewall kitchen lemon herb aioli the savory pantry …
From bestonlinecollegesdegrees.com


HERB-BROILED FISH WITH LEMON AIOLI RECIPE - FOOD & WINE
Step 1. Preheat the broiler. Arrange the lemon slices in a small roasting pan and drizzle with 1 tablespoon of the oil. Broil 8 inches from the heat until lightly browned. Finely chop 2 of the ...
From foodandwine.com


HOMEMADE AIOLI RECIPE (12 FLAVOR VARIATIONS!)
Instructions. In a small food processor or cup using an immersion blend, whisk together yolks, lemon juice and zest, and mustard. Pulse, scraping down the sides, until it becomes a pale yellow paste. While whisking or while the immersion blender is on, very slowly pour the oil into the yolk mixture.
From savoryexperiments.com


LEMON HERB AIOLI - THE FEEDLOT
Description: A bright and tangy aioli made with four simple ingredients. Use as a spread for sandwiches, tartar sauce replacement, dipping chips and/or a sauce for fish tacos. Ingredients: 1 egg 20ml freshly squeezed lemon juice 1 tsp The Feedlot Grasslands 1 cup of avocado oil (or light flavoured olive oil) Method:
From feedlotbbq.com


ROASTED ARTICHOKES WITH LEMON HERB AIOLI | FOODTALK
2. Pull off and discard the lowest leaves at the bottom of the artichoke. These leaves will not cook well and will most likely need to discarded anyways. 3. Cut the top 1-inch of the artichoke where the leaves come together. 4. Using kitchen scissors, cut off the pointy tips of …
From foodtalkdaily.com


LEMON HERB AIOLI RECIPE
Crecipe.com deliver fine selection of quality Lemon herb aioli recipes equipped with ratings, reviews and mixing tips. Get one of our Lemon herb aioli recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 71% Lemon-Herb Aioli Myrecipes.com Instead of ketchup and mustard, give your french fries or onion rings a flavorful dip into this …
From crecipe.com


LEMON-HERB AIOLI RECIPE - FOOD NEWS
Herb Broiled Fish With Lemon Aioli Recipe Grace Parisi Food Lemon herb aioli condiments stonewall kitchen lemon herb aioli the savory pantry aioli collection condiments stonewall kitchen kroger stonewall kitchen lemon herb aioli 10 oz. Facebook; Prev Article Next Article . Related Posts. Description: A bright and tangy aioli made with four simple ingredients. Use as …
From foodnewsnews.com


LEMON HERB AIOLI – NAUTICAL WHEELERS ORIENTAL & NEW BERN
Creamy and versatile, our Lemon Herb Aioli makes a wonderful sauce for all kinds of fish. The bright lemon flavor of the aioli is enhanced with just the right touch of garlic, dill and tarragon. Serve this fresh flavored aioli with crab cakes, salmon or warm it and spoon over sautéed asparagus. Lemon Herb Aioli Devil
From nauticalwheelersnc.com


BBQ SHRIMP WITH LEMON HERB AIOLI RECIPE - DIET DOCTOR
Heat the olive oil in a heavy grill pan over medium-high heat and add the shrimp (cook in two batches if necessary, to avoid crowding the pan). Cook for 2-3 minutes on each side, depending on the size of your shrimp, until cooked through and slightly blackened on the outside.
From dietdoctor.com


WHAT IS HERB AIOLI? | REALDEALVIEW
Salt, white pepper, and dry mustard powder are some of the common ingredients in mayonnaise. The cook needs to add lots of olive oil and garlic cloves to a paste. The mixture needs to be stirred and mashed for the entire time until it is smooth. Other ingredients are added to help the garlic and olive oil emulsify.
From realdealview.com


MINI PALEO SALMON CAKES & LEMON HERB AIOLI - A SAUCY KITCHEN
Preheat the oven to 350°/180°C. In a large mixing bowl, add all of the salmon cake ingredients. Mix everything together with a fork util combined. Form mini patties, about 3 inches in diameter and place on the baking tray. Bake for 25-30 …
From asaucykitchen.com


LEMON HERB AIOLI RECIPES ALL YOU NEED IS FOOD
21/03/2018 · Brighten your meals with fresh rosemary recipes that showcase this delightfully aromatic herb at its best. Add fresh sprigs to roasts, rolls, veggies and even cocktails and ice pops to infuse a lemon …
From stevehacks.com


AIOLI LEMON PASTA - COLORFUL FOODIE
WHAT. 2 tablespoons of EVOO. 2 tablespoons of lemon olive oil (optional) 2 garlic cloves, minced. 2 lemons. 1 package is linguini or fettuccini (I used Trader Joe’s lemon basil linguini) Salt and pepper to taste. 1/4 Cup grated Parmesan, plus more for sprinkling. ***Use 1/4 Cup of olive oil of choice – I just happen to have many types of ...
From colorfulfoodie.com


LEMON & HERB GRILLED SHRIMP WITH ROASTED GARLIC AIOLI ...
Lemon & Herb Grilled Shrimp 1/4 cup extra-virgin olive oil Juice and zest of 1 lemon 2 peeled garlic cloves 1 tablespoon honey 1 teaspoon Kosher salt 1/2 teaspoon chili powder 1/4 teaspoon freshly ground pepper 1 tablespoon chopped fresh parsley leaves 1 tablespoon chopped fresh basil 1 pound large shrimp, peeled & deveined Wooden skewers. …
From kalorik.ca


LEMON DILL AIOLI | LEGAL SEA FOODS BY STONEWALL KITCHEN ...
Description. The familiar flavors of lemon and dill get a new, delicious treatment with this creamy aioli. Containing plenty of herbs plus both lemon juice and lemon oil for a serious citrus punch, this spread is fish sandwich perfection. Or, try it as a …
From stonewallkitchen.com


ARTICHOKE WITH BURNT LEMON AND HERB AIOLI | SUNKIST
Directions. Add 4 quarts of water to a pot, add salt. Squeeze the juice of 3 lemons into the pot, and then also add the lemons to the pot. Bring liquid to a low simmer. Add whole artichokes and cook for 40 minutes. Remove artichokes and put in ice bath to chill. Preheat grill or cast iron pan to medium-high.
From sunkist.com


4-INGREDIENT LEMON AIOLI RECIPE - KITCHEN KONFIDENCE
Add mayo, lemon juice, lemon zest and garlic to a medium bowl, whisking to combine. Season to taste with salt and more lemon juice and zest (I added 1/2 tablespoon more lemon juice and 1 teaspoon more lemon zest to the batch shown here). Store aioli in …
From kitchenkonfidence.com


LEMON GARLIC AIOLI RECIPE - WHOLESOME YUM
Place a yolk into a clean bowl, and whisk in just a little bit of the broken aioli. Once it begins to thicken, gradually whisk in the rest – constantly whisk as you pour it in a steady stream. The extra yolk helps to re-emulsify the mayo. Hot water. Whisk a couple tablespoons of boiling water into the aioli sauce.
From wholesomeyum.com


HOMEMADE HERB AND GARLIC AIOLI RECIPE - COTTER CRUNCH
2 Tablespoons fresh-chopped Mediterranean herbs (can substitute dried; use 1 teaspoon dried rosemary + 1 teaspoon dried oregano) 2 teaspoons minced garlic ( 4 cloves) 1/2 teaspoon crushed red pepper flakes. 1/4 teaspoon sea salt & pepper (or more to taste) Instructions. Place egg yolk, mustard, lemon juice, in a food processor or blender.
From cottercrunch.com


FRESH HERB AND LEMON AIOLI SAUCE- LEMONS FOR LULU
Instructions. Prepare turkey burgers according to package directions. Meanwhile, whisk together the mayo, garlic, herbs, lemon juice and zest. Season mixture with salt and pepper to taste. Arrange turkey burgers on buns, spread with a general dollop of aioli, top with lettuce and tomato as desired.
From lemonsforlulu.com


LEMON-HERB AIOLI
In a blender, puree 1 clove garlic with 1 Tbsp. lemon juice. Add 3/4 cup reduced-fat mayonnaise, 3 Tbsp. fresh parsley, 1 Tbsp. fresh mint and 1 Tbsp. chives (all minced); pulse to blend.
From crecipe.com


LEMON HERB AIOLI COLESLAW - FOOD, ENTERTAINING, TRAVEL
Directions: Add shredded red cabbage, julienne carrots, and chopped Tuscan kale to a large mixing bowl. Fold in lemon herbed aioli, celery seed, flaky sea salt, red wine vinegar, and honey. Mix well with a large wooden spoon. Taste and adjust seasoning if necessary. Chill in the fridge for 2-3 hours or overnight.
From awortheyread.com


PANKO CRUSTED COD WITH LEMON AIOLI | FOODLOVE.COM
Make the lemon aioli by mixing all ingredients together thoroughly. Set aside for the flavors to blend. Pat the cod fillets dry with paper towels. Season with salt and pepper, and set aside. Place the flour, 1/2 teaspoon salt, and 1/4 teaspoon black pepper in a pie pan or shallow dish, and stir to combine.
From foodlove.com


LEMON HERB AIOLI RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Lemon-Herb Aioli - My Food and Family Recipes great www.myfoodandfamily.com. 8 servings. Original recipe yields 8 servings. 1/2 cup KRAFT Real Mayo. 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream. 3 large fresh basil leaves, finely chopped. 4 cloves garlic, minced. zest and juice from 1 lemon.
From therecipes.info


BAKED SALMON WITH LEMON HERB AIOLI - HEALING AND EATING
Then chop and add to food processor fresh herbs, ground garlic, and 1 clove of minced garlic. Transfer aioli to a container and store in fridge until the rest of your food is cooked. Bake salmon at 350 degrees fahrenheit for 15 minutes. (optional) garnish salmon and lemon herb aioli with fresh chives. 3.3.3077.
From healingandeating.com


HERB AIOLI RECIPE - PBS FOOD
Directions. In a blender, combine the herbs with the olive oil. Blend until mixture is a vibrant green. In a bowl, mix mayonnaise with the blended herbs. Add the lemon juice, salt and pepper.
From pbs.org


QUICK & EASY HERBED AIOLI (VEGAN OPTION!) | FROM SCRATCH FAST
Quick & Easy Herbed Aioli. This creamy herbed aioli comes together in minutes and will instantly elevate your meals. Serve it as a dip for Grilled Potatoes or Oven Fries (or other veggies), spoon it over chicken or white fish, slather it on sandwiches and burgers, and more! Prep Time 5 mins. Total Time 5 mins. Course: Side Dish. Cuisine: American.
From fromscratchfast.com


Related Search