LIGHT SLOPPY OTTOS
Make and share this Light Sloppy Ottos recipe from Food.com.
Provided by cindymun
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Brown turkey with the onions. Salt and pepper to taste.
- Stir in sauerkraut and heat through.
- Just before serving, stir in sour cream, heat gently.
- Serve over 1/2 cup mashed potatoes.
Nutrition Facts : Calories 346.7, Fat 16.1, SaturatedFat 6.6, Cholesterol 111.8, Sodium 641, Carbohydrate 25.4, Fiber 2.5, Sugar 2.9, Protein 24.2
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