Lime And Tequila Infused Strawberries Recipes

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LIME AND TEQUILA INFUSED STRAWBERRIES

This is a grown-up only recipe that can be eaten plain or turned into some adult strawberry shortcakes by serving over cake and topping with whipped cream.

Provided by Brandi Rose

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 1h15m

Yield 6

Number Of Ingredients 6



Lime and Tequila Infused Strawberries image

Steps:

  • Mix triple sec, sugar, lime juice, tequila, and lime zest in a bowl; stir to dissolve sugar. Pour over strawberries in a large bowl. Let stand, stirring occasionally, until juice forms, about 1 hour.

Nutrition Facts : Calories 171.7 calories, Carbohydrate 31.3 g, Fat 0.5 g, Fiber 3.3 g, Protein 1.1 g, Sodium 3 mg, Sugar 25.3 g

6 tablespoons triple sec
⅓ cup white sugar
⅓ cup fresh lime juice
3 ½ tablespoons tequila
2 tablespoons grated lime zest
2 pounds fresh strawberries, hulled and sliced

LIME AND TEQUILA INFUSED STRAWBERRIES

Categories     Berry     Dessert     Citrus     Orange

Number Of Ingredients 6



LIME AND TEQUILA INFUSED STRAWBERRIES image

Steps:

  • Mix triple sec, sugar, lime juice, tequila, and lime zest in a bowl; stir to dissolve sugar. Pour over strawberries in a large bowl.
  • Let stand, stirring occasionally, until juice forms, about 1 hour.

6 tablespoons triple sec
1/3 cup white sugar
1/3 cup fresh lime juice
3 1/2 tablespoons tequila
2 tablespoons grated lime zest
2 pounds fresh strawberries, hulled and sliced

TEQUILA-LIME STRAWBERRY COMPOTE

Found on Epicurious, this was a wonderful and simple Cinco de Mayo dessert (though I am positive it would be smashing any time!). Fantastic on top of ice cream! Cook time is sitting time.

Provided by skat5762

Categories     Sauces

Time 1h5m

Yield 4 cups

Number Of Ingredients 6



Tequila-Lime Strawberry Compote image

Steps:

  • Whisk first 5 ingredients in medium bowl to blend.
  • Add strawberries; toss.
  • Let stand at room temperature 1 hour or chill up to 4 hours.

6 tablespoons triple sec
1/3 cup sugar
1/3 cup fresh lime juice
3 1/2 tablespoons tequila
2 tablespoons lime zest
5 cups quartered hulled strawberries

STRAWBERRY INFUSED TEQUILA

Oh, this is just soooo wonderful. It's great for Margarita's! You must be patient and wait 3 to 4 weeks but it is well worth it. This berry process takes away some of the raw taste of tequila and adds a rosy dawn touch. I think I'll double the recipe next time.

Provided by sassafrasnanc

Categories     Beverages

Time 15m

Yield 1 quart

Number Of Ingredients 2



Strawberry Infused Tequila image

Steps:

  • Wash, stem and halve the berries. Put into an airtight jar or bottle. Add enough tequila to cover.
  • Shut tightly and let stand for at least twenty-one days. Strain and store in a decorative bottle (or a mason jar, your preference :) ).

Nutrition Facts : Calories 194.6, Fat 1.8, SaturatedFat 0.1, Sodium 6.1, Carbohydrate 46.7, Fiber 12.2, Sugar 28.3, Protein 4.1

1 pint tequila
1 quart strawberry, cut in halves

TEQUILA AND LIME-INFUSED STRAWBERRIES

This is a grown-up only recipe that can be eaten plain or turned into adult strawberry shortcakes, simply by serving over cake and topping with whipped cream.

Provided by Brandi Rose

Time 1h10m

Yield 6

Number Of Ingredients 6



Tequila and Lime-Infused Strawberries image

Steps:

  • Place strawberries in a large bowl.
  • Whisk triple sec, sugar, lime juice, lime zest, and tequila together in a bowl; pour over strawberries and stir to coat. Let strawberries marinate at room temperature, stirring occasionally, for 1 hour.

Nutrition Facts : Calories 171.7 calories, Carbohydrate 31.3 g, Fat 0.5 g, Fiber 3.3 g, Protein 1.1 g, Sodium 3 mg, Sugar 25.3 g

2 pounds fresh strawberries, sliced
6 tablespoons triple sec
⅓ cup white sugar
⅓ cup fresh lime juice
2 tablespoons grated lime zest
3 ½ tablespoons tequila

STRAWBERRY COMPOTE WITH TEQUILA AND LIME

Categories     Sauce     Tequila     Berry     Dessert     No-Cook     Strawberry     Lime     Fall     Vegan     Bon Appétit     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 4 cups

Number Of Ingredients 6



Strawberry Compote with Tequila and Lime image

Steps:

  • Whisk first 5 ingredients in medium bowl to blend. Add strawberries; toss. Let stand at room temperature 1 hour or chill up to 4 hours.

6 tablespoons triple sec
1/3 cup sugar
1/3 cup fresh lime juice
3 1/2 tablespoons tequila
2 tablespoons lime peel
5 cups quartered hulled strawberries

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