Lindas Holiday Mm Candy Bar Pizza Recipes

Steps:

• Preheat oven to 350.
• Cream shortening, then combine thoroughly with sugars.
• Beat in the egg and vanilla.
• Sift together the flour, cocoa, and baking powder. Stir into batter.
• Stir in 1/2 of the M&Ms (or 1 cup chocolate chips.)
• Spread batter onto a 14" lightly greased pizza pan.
• Bake for 18-20 minutes.
• Remove pan, and spread candy bar pieces evenly over pizza while hot.
• Top with coconut.
• Return to oven, and bake additional 3-5 minutes.
• Stir the candy pieces and coconut together on the pizza, with a fork, just to blend.
• Drizzle on melted caramels or caramel topping.
• Sprinkle remaining M&Ms over top, and lightly press into the caramel.
• Let cool and cut.

Steps:

• Preheat the oven to 350˚ F and butter a 9-by-13-inch baking dish. Combine the melted butter and graham cracker crumbs in a bowl. Transfer to the baking dish and use your hands or the bottom of a measuring cup to firmly press the crumbs into an even layer. Sprinkle the chocolate chips and chopped pecans over the graham cracker crust. Drizzle the condensed milk evenly on top, then sprinkle with the coconut and M&M'S. Lightly press the coconut and M&M'S into the condensed milk.
• Bake until golden brown and bubbly, 20 to 25 minutes. Let cool at least 30 minutes in the pan, then cut into squares.

Steps:

• Position an oven rack in the center of the oven and preheat to 350 degrees F. Line a 9-by-13-inch baking dish with foil, leaving a 2-inch overhang on both sides. Butter the foil.
• Pulse the graham crackers into fine crumbs in a food processor. Add the melted butter and pulse to combine (the mixture should hold together when squeezed). Transfer the mixture to the prepared baking dish and press it into the bottom in an even layer, using the bottom of a measuring cup to help. Pour the sweetened condensed milk over the crumbs. Sprinkle the chocolate chips, peanuts, marshmallows, M&M's, candy canes and sprinkles over the condensed milk.
• Bake until the sides are golden brown and begin to pull away from the baking dish, 30 to 35 minutes. Let cool completely, about 1 hour. Using the foil liner as handles, lift the bars out of the baking dish; remove the foil. Cut into 24 bars.

Steps:

• Preheat oven to 375°F.
• In a large mixing bowl, combine brownie mix, water, oil, and egg. Stir until combined.
• Spread dough evenly onto a greased 12-inch pizza pan with 1/2 inch sides.
• Bake in oven for 18-20 minutes. Cool completely.
• Cut brownie into 12 wedges. Do NOT remove from pan. Place small scoops of chocolate ice cream on each wedge. Cover tightly and freeze until firm.
• To serve, pour warm ice cream topping over ice cream. Sprinkle with cut up candy bars. If desired, pour whipped cream, sprinkle nuts, and strawberries also! Serve immediately and hit the gym later! haha!

Steps:

• 1. Preheat the oven to 375^, Press cookie dough onto a greased 12-inch pizza pan. Bake at 375^ for 15 to 18 minutes. Cool completely. Spread whipped topping evenly over cookie dough. Sprinkle chopped candies over whipped cream. Drizzle lightly with caramel topping. Refrigerate pizza until ready to serve. Cut into wedges. Oh-it's so good!!!