LINGUINE WITH GARLIC BUTTER PRAWNS
This simple pasta dish with king prawns, garlic, lemon and parsley makes a speedy weeknight seafood supper
Provided by Sara Buenfeld
Categories Dinner, Main course, Pasta, Supper
Time 20m
Number Of Ingredients 6
Steps:
- Boil the pasta following pack instructions. Meanwhile, very gently cook the garlic in the butter in a medium pan until softened. Add the prawns and cook until they just turn from grey to pink. It is important not to overcook them or they will be tough. Remove from the heat and stir in the zest and seasoning.
- Drain the pasta and toss into the pan with the prawn mixture and parsley until well mixed. Divide between two bowls and serve with the lemon wedges.
Nutrition Facts : Calories 547 calories, Fat 24 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 55 grams carbohydrates, Sugar 3 grams sugar, Fiber 1 grams fiber, Protein 28 grams protein, Sodium 0.9 milligram of sodium
CREAMY LINGUINE WITH PRAWNS
This delicious recipe is ready in a flash yet special enough to serve friends too. Add fresh crab and sliced red chilli for a treat
Provided by Good Food team
Categories Dinner, Main course, Pasta
Time 20m
Number Of Ingredients 8
Steps:
- Cook the pasta. Meanwhile, heat the oil in a pan and gently fry the garlic for 2 mins. Tip in the wine and bubble over a high heat for 1 min, then lower the heat and stir in the crème fraîche and lemon juice. Season to taste with salt and plenty of black pepper. Simmer for 1 min to reduce a little, then add the prawns and simmer in the sauce until just pink.
- Drain the pasta and tip into the sauce with half the chives. Use tongs to mix everything together. Divide between 2 shallow bowls and sprinkle with the remaining chives.
Nutrition Facts : Calories 441 calories, Fat 8 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 67 grams carbohydrates, Sugar 6 grams sugar, Fiber 2 grams fiber, Protein 25 grams protein, Sodium 0.62 milligram of sodium
GARLIC SHRIMP PASTA
Garlic butter, prepared in the microwave, is the secret to this easily and quickly prepared dish. This recipe is really great whether you are having dinner with the family or with friends.
Provided by Lisa
Categories Main Dish Recipes Pasta Shrimp
Yield 8
Number Of Ingredients 6
Steps:
- Cook pasta in a large pot of boiling water with vegetable oil until al dente.
- Meanwhile, place the shrimp in boiling salted water for 3 to 5 minutes, just until they turn pink. Cooking time will depend on the size of the shrimp. Remove the tails, and place in a bowl of warm water.
- In a microwave safe bowl, mix butter or margarine and minced garlic. Microwave on high for 45 seconds, or until melted. Stir.
- Drain pasta, and transfer to a serving dish. Toss with garlic butter and shrimp. Sprinkle with grated Parmesan cheese. Serve warm.
Nutrition Facts : Calories 314.2 calories, Carbohydrate 42.9 g, Cholesterol 95 mg, Fat 7.3 g, Fiber 2 g, Protein 19.8 g, SaturatedFat 2.7 g, Sodium 127 mg, Sugar 1.9 g
LINGUINE WITH BUTTER, LEMON AND GARLIC
A humble, simple dish with wonderful flavors. Serve with green or spinach salad and the ever present garlic bread, ahhhh!
Provided by Miss Annie
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cook linguine until al dente, or slightly firm to the bite.
- Drain, and mix with a Tbsp.
- or two of olive oil; set aside.
- Heat butter in a skillet and add lemon juice and salt.
- Add garlic and cook about 1 minute.
- Add to hot linguine and mix.
- Serve immediately, sprinkled with Parmesan if desired.
Nutrition Facts : Calories 502.2, Fat 10.4, SaturatedFat 5.8, Cholesterol 22.9, Sodium 67.3, Carbohydrate 85.8, Fiber 3.7, Sugar 2.1, Protein 15.1
GARLIC SHRIMP LINGUINE
A dazzlingly simple and delicious recipe. This is an elegant dish to serve drop-in dinner guests.
Provided by STACEYO
Categories Main Dish Recipes Seafood Main Dish Recipes Shrimp 100+ Shrimp Scampi Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a medium saucepan, melt butter over medium low heat; add wine, cheese, garlic, parsley and salt and pepper to taste. Simmer over low heat for 3 to 5 minutes, stirring frequently.
- Increase heat to medium high and add shrimp to saucepan; cook for about 3 to 4 minutes or until shrimp begins to turn pink. Do not overcook.
- Divide pasta into portions and spoon sauce on top; garnish with Parmesan cheese and fresh parsley, if desired.
Nutrition Facts : Calories 286.6 calories, Carbohydrate 42.3 g, Cholesterol 77.3 mg, Fat 4.9 g, Fiber 2 g, Protein 17.6 g, SaturatedFat 1.7 g, Sodium 126.3 mg, Sugar 2 g
EASY SHRIMP LINGUINE WITH BASIL-GARLIC BUTTER
Easy and quick to make. Tastes like you were at the stove all day! It will soon be your family favorite.
Provided by Carol Ann 3
Categories High Protein
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in a skillet.
- Add shrimp and cook until just pink.
- Add the garlic and basil.
- Add butter. Toss in the cooked pasta.
- Garnish with the cheese.
LINGUINE WITH FRIED EGGS AND GARLIC
This recipe is perfect for those nights when you want something quick, savory and healthy for your family. Even when the cupboard is bare, there are usually a couple of eggs and some cloves of garlic to work with. -E. Gelesky, Bala Cynwyd, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cook linguine according to package directions for al dente. Meanwhile, in a large skillet, heat 2 tablespoons oil and 1 tablespoon butter over medium heat until butter melts. Stir in garlic; cook until golden, about 1 minute. Add pepper flakes., Break two eggs, one at a time, into a custard cup or saucer; slip into skillet on top of garlic and pepper flakes. Reduce heat to low; cook until whites are completely set., Drain linguine; return to pan. Add cooked egg mixture; stir in 2 tablespoons cheese, salt and pepper, tossing to coat. Keep warm. In the same skillet, heat remaining oil and butter over medium heat. Break remaining eggs, one at a time, into a custard cup or saucer; slip into skillet. Reduce heat to low; cook until whites are set and yolks begin to thicken, turning once if desired., Serve pasta in individual bowls. Top with fried eggs, additional cheese for sprinkling and, if desired, parsley.
Nutrition Facts : Calories 492 calories, Fat 21g fat (6g saturated fat), Cholesterol 260mg cholesterol, Sodium 356mg sodium, Carbohydrate 57g carbohydrate (3g sugars, Fiber 3g fiber), Protein 19g protein.
SHRIMP LINGUINE WITH BASIL-GARLIC BUTTER
This is a very tasty seafood pasta, and less than 1/2 hour to make. Most of time is spent on cleaning & deveining the shrimp.
Provided by annconnolly
Categories One Dish Meal
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Boil water for the linguine, adding 1 tbsp of the olive oil and a pinch of salt to the water. Cook the linguine for 7-8 minutes (al dente), stirring every minute. While the pasta is cooking, heat a large skillet with remaining olive oil.
- When th e oil is hot, add the shrimp to the skillet, sauteeing until the shrimp turns pink, about 3-4 minutes.
- Add the garlic and the basil and cook an additional 2-3 minutes.
- Add the butter, and toss in the pasta, making sure to coat the pasta with the sauce. Remove from heat.
- Serve immediately and garnish with the Asiago cheese as desired!
Nutrition Facts : Calories 938.1, Fat 29, SaturatedFat 10, Cholesterol 325, Sodium 428.4, Carbohydrate 114.2, Fiber 5, Sugar 2.7, Protein 51.7
LINGUINE WITH GARLIC AND OIL
Posted as a request for a low budget meal. Besides it's quick, easy and tastes just great. Serve with a green salad.
Provided by Rita1652
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook Linguine following the package directions.
- Saute sliced garlic cloves (Adding more garlic if you like)in olive oil, over medium heat until golden brown, remove garlic, and set aside.
- Add dry pepper flakes cook for an additional minute.
- Add parsley and salt, cook 1 more minute.
- Add cooked linguine, toss in garlic, arrange on heated serving platter, and sprinkle with black pepper.
- Serve with grated cheese and a nice loaf of Crusty Italian bread.
More about "linguine with garlic butter prawns recipes"
PRAWN LINGUINE - AUTHENTIC ITALIAN RECIPE - THE PETITE …
From thepetitecook.com
4.7/5 (39)Calories 495 per servingCategory Main Course
- Heat a large skillet over medium heat, add the garlic followed by the tomatoes and a sprig of parsley, and stir-fry for a few minutes, stirring often.
- Bring a large pot of lightly salted water to a boil, then cook the pasta al dente, about 8 minutes for linguine.
- Add the red chili flakes (if using ) into the skillet, followed by the cleaned king prawns. I like to add whole king prawns first, then a handful of chopped ones, to give more texture to the sauce. Stir fry them for a couple of minutes, until they're pink and cooked through. Pour in a splash of white wine at this point if you like. Remove the parsley and garlic from the pan and discard them, then sprinkle the lemon zest all over the prepared sauce.
- Drain the pasta, reserving a cup of pasta water. Add the pasta into the skillet, and sauté all the ingredients for a minute. If your sauce it's too dry, pour in a little of the reserved pasta water.
CREAMY PRAWN LINGUINE. A WONDERFUL RICH CREAMY GARLIC …
From recipesformen.com
4.5/5 (95)Total Time 15 minsCategory MainsCalories 681 per serving
- I like to use a wok to make this dish, just because you can use it easily to serve up by bringing it to the table. Then everybody can help themselves to however much they want. You will also need a sieve for this recipe.
- First, defrost the prawns. I put the frozen prawns in a bowl and cover with warm water to defrost them.
- Then boil a pan of water and cook the pasta for 10 minutes. I always add a few drops of olive oil to the pasta when I am boiling it. When the pasta is ready, remove and drain in the sieve. Keep some pasta water in a cup in case you need to water down the sauce later.
KOHLRABI “LINGUINE” WITH GARLIC LEMON BUTTER SHRIMP
From veggiesmadeeasy.com
GARLIC BUTTER SHRIMP PASTA - DAMN DELICIOUS
From damndelicious.net
WHITE WINE GARLIC SHRIMP LINGUINE RECIPE | LAND O’LAKES
From landolakes.com
BEST GARLIC BUTTER SHRIMP PASTA RECIPE - DELISH
From delish.com
EASY SHRIMP LINGUINE - SIMPLY HOME COOKED
From simplyhomecooked.com
GARLIC LINGUINE PASTA WITH PRAWNS - EASY MEALS WITH VIDEO RECIPES …
From recipe30.com
LINGUINE WITH GARLIC BUTTER PRAWNS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
LINGUINE WITH GARLIC BUTTER PRAWNS RECIPE | SPAR
From spar.co.uk
EASY PRAWN LINGUINE WITH CHILLI AND GARLIC - MRSFOODIEMUMMA
From mrsfoodiemumma.com
GARLIC BUTTER CAPELLINI POMODORO WITH SHRIMP - PINCH OF YUM
From pinchofyum.com
GARLIC PRAWN PASTA | EASY DINNER RECIPES | SBS FOOD
From sbs.com.au
SHRIMP AND SCALLOP PASTA WITH GARLIC BUTTER SAUCE
From netmcmullen.alfa145.com
SPICY BUTTER GARLIC SHRIMP PASTA RECIPE - YOUTUBE
From youtube.com
SEAFOOD PASTA WITH SHRIMP AND SCALLOPS (AND GARLIC!)
From christinascucina.com
QUICK SEAFOOD AND GARLIC LINGUINE - SCRUFF & STEPH
From scruffandsteph.com
GARLIC BUTTER SHRIMP PASTA WITH TOMATO SAUCE - SAVORY NOTHINGS
From savorynothings.com
15 MINUTE SHRIMP LINGUINE WITH LEMON GARLIC BUTTER SAUCE
From acedarspoon.com
GARLIC PRAWNS WITH LINGUINE RECIPE - FOOD.COM
From food.com
PRAWN LINGUINE WITH ASPARAGUS - CHEZ LE RêVE FRANçAIS
From chezlerevefrancais.com
LINGUINE WITH GARLIC BUTTER PRAWNS | RECIPE | GARLIC BUTTER PRAWNS, …
From pinterest.ca
GARLIC BUTTER PRAWN SPAGHETTI WITH LEMON @ NOT QUITE NIGELLA
From notquitenigella.com
GARLIC BUTTER SHRIMP - CHEF JEAN PIERRE
From chefjeanpierre.com
LINGUINE WITH GARLIC-BUTTER SHRIMP | MANAGECHEFS - BEST RECIPES …
From managechefs.com
LINGUINE WITH GARLIC BUTTER PRAWNS - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
GARLIC SHRIMP PASTA - SPEND WITH PENNIES
From spendwithpennies.com
LINGUINE WITH GARLIC-BUTTER SHRIMP RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMY GARLIC SHRIMP PASTA - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
GARLIC BUTTER LINGUINE - MUNCHIE COOKS
From munchiecooks.com
GARLIC BUTTER WHITE WINE SHRIMP LINGUINE - PINCH OF YUM
From pinchofyum.com
SHRIMP PASTA RECIPES WITH GARLIC AND PARMESAN
From therecipes.info
CHILI GARLIC PRAWN PASTA WITH LEMON BUTTER SAUCE
From tantalisemytastebuds.com
BEST GARLIC PRAWN PASTA RECIPE | NEW IDEA MAGAZINE
From newidea.com.au
10 BEST GARLIC SHRIMP ALFREDO PASTA RECIPES | YUMMLY
From yummly.co.uk
GARLIC BUTTER SHRIMP PASTA - FAMILYSTYLE FOOD
From familystylefood.com
CREAMY LEMON AND GARLIC PRAWN LINGUINE - TAYLAH'S KITCHEN
From taylahskitchen.com
LINGUINI WITH PRAWNS, CHILLI AND GARLIC — EVERYDAY GOURMET
From everydaygourmet.tv
You'll also love
Related Search