Low Carb Keto Cornbread Recipes
DELICIOUS LOW CARB CORNBREAD
This is my very favorite low carb recipe! It's so easy to prepare, and it's done in only 2 minutes in the microwave. The best part is that it only amounts to 1 carb per slice!!! There isn't a trace of corn in the recipe, but try it; it really does taste like cornbread!
Provided by truebrit
Categories Quick Breads
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, mix wet ingredients, then work in the dry ingredients.
- Pour into a greased microwave-safe container (about 6-inch square, or thereabouts).
- Microwave for 2 minutes at power level 8.
- Cut into 8 slices, about 1 carb per slice.
- Serve with butter.
CORNBREAD-LOW CARB
Make and share this Cornbread-low Carb recipe from Food.com.
Provided by Lv2Sun
Categories Quick Breads
Time 17m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 Combine the almond meal and baking powder.
- Add the cream, water, sweetener, and eggs, stir to combine.
- Add the melted butter, stir to combine.
- Spray Pam into the muffin tin.
- Divide the batter amongst 5-6 muffins.
- Bake for 15-18 minutes until edges are slightly browned and the tops are firm to the touch.
- Really good with butter& sugar-free, low carb jam or honey.
Nutrition Facts : Calories 107.3, Fat 10.8, SaturatedFat 6.3, Cholesterol 87.9, Sodium 153.6, Carbohydrate 0.6, Sugar 0.2, Protein 2.3
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