Lychee Saketini Blush Recipes

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LYCHEE SAKETINI BLUSH

I saw this and knew I had to post it for our dear Rita! This sounds divine! From Food Networks Sandra Lee.

Provided by Mamas Kitchen Hope

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5



Lychee Saketini Blush image

Steps:

  • Chill 2 martini glasses.
  • Fill a martini shaker with ice and add vodka, sake, lychee syrup, and grenadine.
  • Shake to combine.
  • Strain into the chilled glasses and garnish with a lychee nut dropped in each glass.
  • Serve immediately.

Nutrition Facts : Calories 127.5, Sodium 2.9, Carbohydrate 7.8, Fiber 0.1, Sugar 4.8, Protein 0.2

2 ounces stolichnaya vanilla vodka
2 ounces sake
2 tablespoons lychee syrup
1/2 ounce grenadine, which is a splash
2 lychees (to garnish)

SAKETINI

Provided by Food Network

Time 5m

Yield 1 drink

Number Of Ingredients 4



Saketini image

Steps:

  • Squeeze the lime juice into a martini shaker. Add ice 2/3rds of the way up the shaker. Add lychee infused sake. Shake vigorously. Place a lychee fruit in a martini glass.
  • Strain the cocktail into the glass. Pour the pomegranate juice gently into the martini glass for a floating effect.

1/2 lime, juiced
3 ounces lychee infused sake
Lychee fruit
1 ounce Pomegranate juice

LYCHEE SAKETINI BLUSH

Provided by Sandra Lee

Time 5m

Yield 2 servings

Number Of Ingredients 6



Lychee Saketini Blush image

Steps:

  • Chill 2 martini glasses. Fill a martini shaker with ice and add vodka, sake, lychee syrup, and grenadine. Shake to combine. Strain into the chilled glasses and garnish with a lychee nut dropped in each glass. Serve immediately.

Crushed ice
2 shots vanilla-flavored vodka
2 shots sake
2 tablespoons lychee syrup
Splash grenadine
2 lychee nuts, for garnish

SAKETINI

Make and share this Saketini recipe from Food.com.

Provided by Lori Mama

Categories     Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 5



Saketini image

Steps:

  • Half fill a mixing glass with ice.
  • Add sake,vodke,vermouth.
  • Stir,then strain in a chilled martini glass and garnish with a thin slice of cucumber.

ice cube
1/2 ounce sake
2 1/2 ounces vodka
1 dash dry vermouth
1 cucumber, slice sliced thin

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