JUST LIKE A MAC ATTACK SALAD
A tasty, lighter way to enjoy the classic burger at home!
Provided by SunnyDaysNora
Categories Salad Beef and Pork Salad Recipes Beef Salad Recipes
Time 1h
Yield 6
Number Of Ingredients 17
Steps:
- Mix mayonnaise, pickle relish, ketchup, minced onion, olive oil, sugar, vinegar, lemon juice, dry mustard, paprika, salt, and pepper in a bowl to make sauce. Refrigerate until flavors combine, at least 30 minutes.
- Preheat a large grill pan over medium heat. Cook hamburger patties, turning occasionally, until browned, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Chop patties into bite-sized pieces.
- Toss chopped hamburger patties, salad greens, Cheddar cheese, diced onion, and pickle chips in a large bowl. Top with sauce before serving.
Nutrition Facts : Calories 344.2 calories, Carbohydrate 7.7 g, Cholesterol 62.1 mg, Fat 28.1 g, Fiber 1.9 g, Protein 16 g, SaturatedFat 7.7 g, Sodium 396.9 mg, Sugar 4.2 g
MAC ATTACK!! CHEESEBURGER CASSEROLE
Plan on making an extra batch of this sauce and storing it in your fridge - it's THAT good! Easy to prepare, this is a great casserole everyone will enjoy. We liked that the biscuits were sliced in half. You get a bit of biscuit in every bite!
Provided by Tammy Brownlow
Categories Burgers
Time 35m
Number Of Ingredients 15
Steps:
- 1. In a medium bowl combine ingredients for special sauce. Set aside.
- 2. In a medium skillet on medium heat brown ground beef. Drain grease and add back to skillet. Salt and pepper to taste.
- 3. Pour drained beef into an 8X8 baking dish.
- 4. Slice refrigerated biscuits so that you have 10 equal round halves.
- 5. Sprinkle cheese over ground beef.
- 6. Top with 9 biscuit halves. (The 10th half can be cooks treat)
- 7. Preheat oven to 350 degrees. Place casserole in oven and bake until biscuits are done 30 minutes.
- 8. While casserole is baking, prep lettuce, pickles, and onion.
- 9. To serve place shredded lettuce, top with pickle and onion slices. Spoon special sauce over veggies. Spoon a portion of casserole on top. Enjoy!
CHEESEBURGER MAC ATTACK
Provided by Food Network
Time 6h5m
Yield 8 servings
Number Of Ingredients 9
Steps:
- In a large pot, prepare pasta very al dente, cooking for about half of the time indicated on the package. Drain well and set aside.
- In a bowl, combine turkey, ketchup, and onion. Mix well. Add frozen cauliflower and cheese sauce and gently mix. Transfer mixture to a slow cooker.
- Add cooked pasta to the slow cooker and gently stir. Cover and cook on high for 3 to 4 hours or on low for 7 to 8 hours, until the turkey is fully cooked.
- Add cheese wedges and scallions, and stir until evenly distributed.
- If you like, season with salt and pepper, to taste. Dig in!
Nutrition Facts : Calories 179, Fat 5.75 grams, Sodium 512 milligrams, Carbohydrate 19 grams, Fiber 2 grams, Protein 12.5 grams, Sugar 3.5 grams
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