Macaroni Taco Bake Recipe 43

Steps:

• PREHEAT oven to 400°F Prepare Dinner as directed on package. While Macaroni is cooking, brown meat; drain. Add taco seasoning mix and water to meat; simmer 5 minute.
• STIR sour cream into prepared Dinner. Spoon half of the Dinner mixture into 8-inch square or 9-inch round baking dish; top with layers of the meat mixture, 1 cup of the cheese and remaining Dinner mixture. Cover.
• BAKE 15 minute Top with salsa and remaining 1/2 cup cheese. Bake, uncovered, an additional 5 minute or until cheese is melted.

Steps:

• Brown beef in a skillet over medium heat; drain. Stir in tomato sauce and seasoning mix. Bring to a boil and remove from heat. Combine cooked macaroni, sour cream and 1/2 cup Cheddar cheese in a bowl. Spoon macaroni mixture into a lightly greased 13"x 9" baking pan. Top with beef mixture and remaining cheese. Bake, uncovered, at 350 degrees for 30 minutes, or until hot and bubbly. Garnish with green onions. Serves 6.

Steps:

• Prepare macaroni and cheese according to package directions. Meanwhile, in a large skillet, cook beef until no longer pink, breaking it into crumbles; drain. Stir in salsa; set aside., Spread macaroni into a greased 13x9-in. baking dish. Layer with beef mixture, chips and olives; sprinkle with cheese. , Bake, uncovered, at 350° until heated through, 15-20 minutes. Serve with sour cream if desired.

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cook pasta in a large pot of boiling water until al dente. Drain.
• In a large skillet, cook and stir ground beef and chopped onion over medium heat until brown. Mix in tomato soup, diced tomatoes, and taco seasoning mix. Stir in pasta.
• Spoon beef mixture into a 9x13 inch baking dish. Sprinkle crumbled taco chips and grated cheese on top.
• Bake for 30 to 35 minutes, until the cheese is melted. Serve with chopped green onions and sour cream, if desired.

Steps:

• Heat oven to 350°F.
• Prepare Dinner as directed on package. Meanwhile, cook meat with taco seasoning mix as directed on package.
• Add egg and 1 cup shredded cheese to prepared Dinner; mix well. Spoon into 8-inch square baking dish sprayed with cooking spray; cover with meat mixture, salsa and remaining shredded cheese.
• Bake 20 min. or until heated through.

Steps:

• Cook beef in a large skillet, stirring frequently, until brown; drain.
• Stir in water, tomatoes with juice, chiles, and seasoning mix. Cook until mixture comes to a boil.
• Add pasta; return to a boil. Reduce heat to low; cover. Cook, stirring occasionally, for 14 to 16 minutes or until pasta is tender.
• Stir in evaporated milk. Remove from heat; stir in 1/4 cup cheese. Sprinkle remaining cheese over top. Cover; let stand for 5 to 10 minutes before serving.

Steps:

• In a large skillet, brown and crumble the ground sirloin with the chopped onion until no longer pink; drain excess fat, if desired (there shouldn't be that much if you've used the extra lean ground sirloin).
• Return cooked beef/onions to skillet. Add the tomato sauce, water, diced tomatoes, dry macaroni and seasonings. Stir well and bring to a boil.
• Reduce heat to medium-low. Cover tightly and simmer for 12-15 minutes (stirring once or twice) or until macaroni is tender.
• Add milk and cheese and stir well, until cheese is smooth and melted.
• Serve.

Steps:

• Brown ground beef and onion over medium heat; drain.
• Add the water, taco seasoning and tomato sauce.
• Mix well.
• Bring to a boil.
• Reduce heat and simmer 20 minutes.
• Stir in macaroni, chilies and 1 1/2 cups of the cheese.
• Pour into a greased 1 1/2 quart baking dish.
• Sprinkle with remaining cheese.
• Bake, uncovered, at 350 degrees for 30 minutes.

Steps:

• Preheat oven to 350 degrees.
• Prepare macaroni and cheese as directed (with milk and butter).
• Brown ground beef, prepare with taco seasoning and water as directed on packet.
• Stir sour cream into macaroni and cheese.
• Place 1/2 macaroni and cheese mixture in greased 9x9 baking dish.
• Layer 1/2 of meat and half of cheese.
• Top with remaining macaroni mixture.
• Bake 15 minutes.
• Remove from oven, top with salsa and remaining cheese.
• Bake additional 5 minutes.
• Serve.

Steps:

• Cook macaroni according to package directions. Meanwhile, in a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. , Stir in the tomatoes, soup, tomato sauce and taco seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until thickened., Drain macaroni; stir into meat mixture and heat through. Sprinkle with cheese.