Magic Coffee Recipes
MAGIC BULLET ICED MOCHA
Make and share this Magic Bullet Iced Mocha recipe from Food.com.
Provided by marisk
Categories Beverages
Time 1m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Brew a pot of coffee (or use leftover coffee).
- Fill the tall cup with ice.
- Add the chocolate syrup, milk, sugar then fill the cup to the top with coffee and mix with the cross blade until smooth.
- Pour mixture into 2 coffee cups.
- Top with whipping cream.
Nutrition Facts : Calories 223.7, Fat 10.6, SaturatedFat 6.3, Cholesterol 34.4, Sodium 194.1, Carbohydrate 23.1, Fiber 0.5, Sugar 6.5, Protein 9.1
BLACK MAGIC COFFEE, SUGAR FREE-FAT FREE
This is my own creation. I made it for a regular coffee mug but for a "Grande" simply double everything and use a tall latte mug. If you want to go all out for guests or your sweetie leave room at the top of the mug for a wallop (forget the dollop!) of whipped cream and sprinkle it with shaved bittersweet chocolate and finely crushed hazelnuts. Time for making this is after the coffee is brewed.
Provided by Annacia
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour fresh coffee into mug.
- Add the extracts and Splenda.
- Stir and enjoy!
Nutrition Facts : Calories 19.1, Fat 0.2, Sodium 20.3, Carbohydrate 0.4, Sugar 0.4, Protein 1.2
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