Mamas Italian Salad Dressing Recipes
MAMA'S ITALIAN SALAD DRESSING
This is a very tasty Homemade Italian Salad Dressing. I don't know where my Mama got it, but I grew up loving it! I still make it for my Family and they ask for it on their salads!We like it for marinade also.
Provided by BB502
Categories Salad Dressings
Time 10m
Yield 3 Cups
Number Of Ingredients 11
Steps:
- Put all ingredients into a jar and shake well.
- Chill.
- Enjoy!
Nutrition Facts : Calories 944.3, Fat 91.2, SaturatedFat 11.8, Sodium 984.6, Carbohydrate 35.1, Fiber 1, Sugar 30.6, Protein 1.5
MOM'S SALAD
Provided by Michael Symon : Food Network
Categories side-dish
Time 5m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Combine the romaine, tomatoes, cucumber and onions in a large bowl.
- Whisk the olive oil, vinegar, sour cream, oregano and garlic in a small bowl to make the vinaigrette.
- Pour the vinaigrette over the salad, season with salt and pepper and toss to combine. Serve with more freshly cracked black pepper over the top.
MAMA DISALVO'S ITALIAN DRESSING RECIPE
Provided by Meg_s82
Number Of Ingredients 11
Steps:
- Combine all ingredients put in old dressing bottle. Adjust to your taste.
ITALIAN SALAD DRESSING
I really like this dressing on salad or as a dip for bread. I usually put it in a clean salad dressing bottle for easy storage.
Provided by CookingNB
Categories Salad Dressings
Time 5m
Yield 15 serving(s)
Number Of Ingredients 9
Steps:
- Combine everything together in container.
- Shake well.
- Serve.
Nutrition Facts : Calories 131.1, Fat 14.6, SaturatedFat 1.9, Sodium 77.7, Carbohydrate 0.4, Sugar 0.3
MAMA TE'S SENSATION SALAD
Sensation Salad originated decades ago at a now-closed restaurant in Baton Rouge, Louisiana, and many home cooks have since adopted it as a family recipe. Bright lemon and a kick of garlic, Worcestershire sauce, and Dijon mustard define the dressing, and a heavy-handed grating of salty, hard cheese like Parmesan or Pecorino Romano tops it off. My grandmother, Mama Te, often made her version of Sensation Salad for barbeques, serving it with chicken, rice pilaf, and garlic bread. This easy, everyday salad also pairs well with red meat, seafood, and Italian dishes. Top each serving more grated Parmesan if desired.
Provided by Mary Claire Lagroue
Categories Romaine Lettuce Salad
Time 10m
Yield 8
Number Of Ingredients 9
Steps:
- Whisk olive oil, red wine vinegar, lemon juice, garlic, Worcestershire sauce, salt, and Dijon mustard together until combined.
- Tear the leaves of romaine lettuce heads into 2-inch pieces and place in a bowl.
- Pour the dressing over the lettuce to taste and toss until well coated. Add grated Parmesan cheese and toss again.
Nutrition Facts : Calories 309.7 calories, Carbohydrate 6.8 g, Cholesterol 8.8 mg, Fat 30.3 g, Fiber 3.3 g, Protein 5.6 g, SaturatedFat 5.5 g, Sodium 392.9 mg, Sugar 1.7 g
MAMA'S BALSAMIC VINAIGRETTE
This is a wonderful vinaigrette that my mother invented. It's wonderful as a dressing, but we also use it for chicken marinade and steamed veggies.
Provided by SOSARA77
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- Combine the olive oil, vinegar, garlic, oregano, mustard, salt and pepper in a jar with a tight fitting lid. Shake well before serving. Store in the refrigerator.
Nutrition Facts : Calories 137.4 calories, Carbohydrate 2.7 g, Fat 14 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 2 g, Sodium 24.8 mg, Sugar 2.2 g
ITALIAN DRESSING
This is a satisfying all-purpose Italian dressing recipe. Use this homemade version on salad greens, in vegetable salads or even as a marinade for chicken. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 11
Steps:
- Place the first 10 ingredients in a blender. Cover and process until pureed. While processing, gradually add oil in a steady stream. Refrigerate leftovers.
Nutrition Facts : Calories 167 calories, Fat 18g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 163mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
More about "mamas italian salad dressing recipes"
CREAMY ITALIAN DRESSING - MAMA LOVES FOOD
I made it like the directions stated, it tasted too much like balsamic, so here is what I did to muddle the balsamic flavor some what. The color I got …
From mamalovesfood.com
Ratings 3Category CondimentCuisine ItalianTotal Time 5 mins
From mamalovesfood.com
Ratings 3Category CondimentCuisine ItalianTotal Time 5 mins
GOURMET NATURAL CREAMY ITALIAN SALAD DRESSING BY YO MAMA'S …
Gourmet Natural Creamy Italian Salad Dressing by Yo Mama's Foods - Pack of (1) - Low Carb, Low Sodium, and Gluten-Free… : Amazon.ca: Grocery & Gourmet Food
From amazon.ca
Reviews 82
From amazon.ca
Reviews 82
EASY HOMEMADE ITALIAN SALAD DRESSING | DIETHOOD
Homemade Italian Salad Dressing. 3 3 3. WW Freestyle: 3. Prep Time 5 mins. Total Time 5 mins. This incredibly delicious, zesty Italian Dressing is so easy to make and so flavorful, you will never want to buy salad dressing again. Course: Salads. Cuisine: Italian. Servings: 1 Cup.
From diethood.com
From diethood.com
CREAMY ITALIAN DRESSING - SPEND WITH PENNIES
Instructions. Combine mayonnaise, sour cream, red wine vinegar, sugar, and lemon juice in a bowl and whisk to combine. Continue whisking while slowly adding olive oil. Stir in spices, herbs, and parmesan. Refrigerate at least 1 hour before serving or up to 1 …
From spendwithpennies.com
From spendwithpennies.com
BOWTIE PASTA SALAD WITH ITALIAN DRESSING - HAPPY HEALTHY MAMA
Instructions. Cook the pasta according to the package directions. Allow to cool. Meanwhile, in a skillet pan, heat the oil over medium high heat. Add the asparagus to the pan and sprinkle with salt and pepper. Cook until it is crisp-tender, about 5 …
From happyhealthymama.com
From happyhealthymama.com
HOMEMADE ITALIAN DRESSING - HAPPY HEALTHY MAMA
Place all ingredients in the blender and blend until smooth. Serve over your favorite salad. Can be stored in the refrigerator for about 2 weeks. Separation is natural, shake well after it sits for a while. If the oil solidifies after refrigeration, run the container under warm water until it …
From happyhealthymama.com
From happyhealthymama.com
THE BEST HOMEMADE ITALIAN DRESSING - EASY AND DELICIOUS!
Garlic Cheese Bread- Grab a loaf of french bread and cut it in half. Spread each half with a thin layer of the creamy Italian dressing, then cover with mozzarella, or Italian blend cheese. Bake at 425 until it is heated through and the cheese is bubbly. Slice and serve warm. Sandwiches- Pretty much any sandwich will be even better with a spread ...
From thepinningmama.com
From thepinningmama.com
HOMEMADE ITALIAN SALAD DRESSING (GLUTEN-FREE) - PINTEREST
Jun 22, 2016 - Easy to make Homemade Italian Salad Dressing. Perfect dressing for salads and dipping veggies & bread. Gluten free, Dairy free, Sugar free, Low Carb, THM-S
From pinterest.com
From pinterest.com
THE BEST ITALIAN GREEN SALAD WITH HOMEMADE DRESSING
Instructions. Use a pre-washed bag of lettuce or, if starting with a head of lettuce, make sure the leaves are rinsed and dried. Place your lettuce in a large bowl. If using the white part of the green onions, rinse the green onions, snip off the root end and slice the white part of the onion thinly.
From cookingwithmammac.com
From cookingwithmammac.com
WHOLESOME SALAD DRESSING RECIPES | WELLNESS MAMA - PUPIL
Salad dressings also are the one manner some oldsters ever reach getting youngsters to devour greens. They unquestionably have their position, however the They unquestionably have their position, however the
From pupil.fr
From pupil.fr
MAMA MIA SALAD, ADD ITALIAN CHAINTI DRESSING, BASTA SIZE
Calories, carbs, fat, protein, fiber, cholesterol, and more for Mama Mia Salad, Add Italian Chainti Dressing, Basta Size ( Giardino Salads). Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.
From eatthismuch.com
From eatthismuch.com
HEALTHY SALAD DRESSING RECIPES | WELLNESS MAMA - HEALTHSPACE10
Salad dressings are additionally the one means some dad and mom ever reach getting youngsters to eat greens. They actually have their place, however the store-bought ones are loaded with omega-6 oils and preservatives. Wholesome salad dressings, alternatively, might be an effective way to get an excellent serving of wholesome fat in. Favourite Selfmade Salad …
From healthspace10.com
From healthspace10.com
DAIRY FREE SALAD DRESSINGS | YO MAMA'S FOODS
Yo Mama's Foods Gourmet and All-Natural Salad Dressing and Marinade - Low Sugar, Low-Carb, Low-Sodium, Dairy-Free and Gluten-Free!
From yomamasfoods.com
From yomamasfoods.com
OLIVE GARDEN SALAD DRESSING - CRUNCHY CREAMY SWEET
Instructions. In a small bowl or a glass measuring cup, combine oil, vinegar, lemon juice and mayo. Mix well until smooth. Add seasoning and Dijon mustard. Whisk until smooth. Keep dressing in the fridge until ready to serve. Shake well before adding to salad.
From crunchycreamysweet.com
From crunchycreamysweet.com
EASY ITALIAN DRESSING RECIPE - DELIGHTFUL MOM FOOD
How to make homemade Italian dressing. Using a jar or a dressing bottle, add the olive oil, vinegar, mustard, Italian seasoning, and a dash of salt and pepper. Close the jar with a lid and give it a good shake to blend the ingredients together. Use the dressing on your favorite salads and recipes.
From delightfulmomfood.com
From delightfulmomfood.com
ZESTY TOMATO VINAIGRETTE - NANA'S LITTLE KITCHEN
Put crushed or minced garlic in a blender and add chopped tomatoes. Blend for 30 seconds then turn the blender off and add the remaining ingredients and blend for 10 seconds. Put in a quart jar and cap then shake and store in the refrigerator until you're ready to use. Shake well before using. Zesty Tomato 8 Comments.
From nanaslittlekitchen.com
From nanaslittlekitchen.com
MAMMA MIA'S MIRACLE VINAIGRETTE SALAD DRESSING - DELISHABLY
Instructions. Add olive oil, red wine vinegar, and lemon juice to glass bottle or jar; cover, shake, and taste. Add garlic salt, shaking and tasting as you add up to one tablespoon. Add oregano, shaking and tasting as you add up to two tablespoons. Add dijon mustard, shaking and tasting as you add up to one tablespoon.
From delishably.com
From delishably.com
MAMA'S ITALIAN SALAD DRESSING | NATURALLY SAVVY
1/4 cup vinegar. 2/3 cup ketchup. 1/2 lemons, juice of. 1 onions ( grated) 1 1/4 cups oil. 1/2 teaspoon celery seeds. 1/2 teaspoon salt. 1 teaspoon paprika
From naturallysavvy.com
From naturallysavvy.com
KETO ITALIAN DRESSING | SUGAR FREE | MAMA BEAR'S COOKBOOK
Peel the garlic, press it with a garlic press or mince, then add to the cup. Add the dijon, sweetener, Italian seasoning, salt, pepper and vinegar, then puree with the immersion blender until smooth. With the immersion blender running, slowly …
From mamabearscookbook.com
From mamabearscookbook.com
TOMATO SALAD DRESSING VINAIGRETTE (TANGY & SWEET!)
Pasta salad side dish – make it quickly with cooked pasta, thinly sliced red onions, cherry tomatoes, green bell peppers, and mozzarella cheese. Toss with the dressing, fresh herbs, and salt and pepper to taste. Marinate chicken before cooking. Marinate steak before grilling. Pour over a beef roast and slow cook.
From traditionalcookingschool.com
From traditionalcookingschool.com
ITALIAN FOOD & FREE RECIPES: BALSAMIC AND BASIL VINAIGRETTE …
1/8 ounce Basil, Freshly minced 3/4 teaspoon Garlic, Freshly minced 1/2 tablespoon each Salt & Pepper 1 ½ teaspoon Honey 1/2 teaspoon Dijon mustard
From mamasitalianfood.blogspot.com
From mamasitalianfood.blogspot.com
HOMEMADE ITALIAN DRESSING ~ BETTER THAN OLIVE GARDEN! • …
Fresh, homemade Italian Dressing is so much tastier than store-bought. It's also way less expensive. And best of all, it's free of any icky ingredients or additives! I have always loved Italian Dressing, both for its flavor and its versatility. Not only is it tasty on green salads, but it's also delicious on sliced tomatoes, cucumbers, pasta ...
From fivehearthome.com
From fivehearthome.com
HEALTHY SALAD DRESSING RECIPES | WELLNESS MAMA
Instructions: Whisk egg yolk with whisk or blender on low speed. Once creamy, add the vinegar and all other ingredients except the oil and blend until creamy. Slowly add the oil, stirring constantly until incorporated. If it doesn’t incorporate well, …
From wellnessmama.com
From wellnessmama.com
RECIPE: THE BEST EVER CLASSIC ITALIAN SALAD DRESSING
Ingredients. 1/2 cup vinegar white wine, red wine, or balsamic are our favorites. 1 cup extra virgin olive oil. 2 cloves garlic minced. 1/2 teaspoon dried oregano. 1/2 teaspoon dried basil. 1/4 teaspoon onion granules see notes. 1/4 teaspoon salt or less to taste. freshly ground pepper to taste.
From brucebradley.com
From brucebradley.com
THE BEST & WORST ITALIAN DRESSING ON GROCERY STORE …
Girard's Olde Venice Italian Salad Dressing. 120 calories, 13 g fat (2 g saturated fat), 420 mg sodium, 2 g carbs (0 g fiber, 1 g sugar), 0 g protein. If you want to stick to the nutritional straight and narrow, you could do worse than Girard's take on Italian dressing, but you could certainly do better.
From eatthis.com
From eatthis.com
ZESTY ITALIAN DRESSING AND MARINADE RECIPE | WELLNESS MAMA
For a great shortcut, make up a batch of homemade Italian seasoning mix to replace the thyme, basil, and oregano. Just use 1 ½ teaspoons of the Italian seasoning mix instead of the herbs listed in the recipe. Then it’s easy to make this recipe from memory. You may not even need to measure after a few practice runs!
From wellnessmama.com
From wellnessmama.com
HOMEMADE ITALIAN SALAD DRESSING (GLUTEN-FREE) - MAMASHIRE
Instructions. Pour olive oil into small Ball jar up to the 4 oz. mark. Add apple cider vinegar to the 8 oz. mark. Add in the rest of ingredients. Put lid on jar and shake until combined. Be sure to stir before adding to your salad.
From mamashire.com
From mamashire.com
SIMPLE ITALIAN DRESSING - HOMEMADE RECIPE! ALL THINGS MAMMA
Ingredients. ¾ cup olive oil. ¼ cup red wine vinegar. 1 tablespoon italian seasoning homemade or store bought. ½ teaspoon red pepper flakes optional. 2 tablespoons fresh parmesan cheese finely grated. Salt and pepper to taste.
From allthingsmamma.com
From allthingsmamma.com
HOMEMADE ITALIAN SALAD DRESSING AND MARINADE - ALL OUR WAY
With the blender on, slowly pour in the extra-virgin olive oil and mix thoroughly until well blended. Add the oregano, basil and thyme pulse once or twice -- just enough to blend. Let stand at room temperature for 30 minutes to let the flavors meld. Give the dressing a good whisk or shake immediately before serving.
From allourway.com
From allourway.com
MAMA MIA SALAD, ADD ITALIAN CHAINTI DRESSING, PICCOLO SIZE
Calories, carbs, fat, protein, fiber, cholesterol, and more for Mama Mia Salad, Add Italian Chainti Dressing, Piccolo Size (Giardino Salads). Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.
From eatthismuch.com
From eatthismuch.com
ZESTY HOMEMADE ITALIAN DRESSING - ONCE UPON A CHEF
This zesty Italian dressing is my go-to weeknight salad dressing. It’s a classic oil and vinegar salad dressing with ... This is one of my go to dressing recipes. I don’t change a thing, it’s delicious and super fast to make. — Cindy Bryson on January 31, 2021; Reply; Nice zesty & also rich dressing alternative to winter salads! — Ariane on January 28, 2021 ; Reply; This is the …
From onceuponachef.com
From onceuponachef.com
ITALIAN CHOPPED SALAD - EATING BIRD FOOD
Make dressing: Whisk together all ingredients in a small bowl until combined. Or add all ingredients into a mason jar and shake to combine. Prepare salads: Place romaine in a large bowl, top with cabbage, chickpeas, mozzarella, cucumbers, parsley, red onion, cherry tomatoes and pepperoncini peppers. Portion salad into bowls for serving.
From eatingbirdfood.com
From eatingbirdfood.com
ITALIAN PASTA SALAD (ANTIPASTO PASTA SALAD) - MAMA LOVES FOOD
Drain, and rinse with cold water. ⭐ Then, add all remaining ingredients and stir until well mixed. ⭐ Finally, finish with creamy Italian dressing. Scroll down to the printable recipe card for full detailed ingredients list and directions for stove …
From mamalovesfood.com
From mamalovesfood.com
PALEO CREAMY ITALIAN SALAD DRESSING - THE HEALTH NUT MAMA
Add all ingredients to a glass measuring cup or glass jar with wide enough opening for the blender to fit in. Blend until smooth. Serve over your favorite salad or can store it in the fridge for a few days. *Scroll down for a printable recipe card. Serve on your favorite salad!
From thehealthnutmama.com
From thehealthnutmama.com
MY MOM'S HOMEMADE ITALIAN SALAD DRESSING - BROWN EYED BAKER
Instructions. Add all of the ingredients to a salad shaker, mason jar or other container. Close with a tight-fitting lid and shake for about 10 seconds to combine. Drizzle over salad and serve! Leftover dressing can be stored in the refrigerator for up to 2 weeks.
From browneyedbaker.com
From browneyedbaker.com
MAMA S ITALIAN SALAD DRESSING RECIPE - WEBETUTORIAL
Mama s italian salad dressing is the best recipe for foodies. It will take approx 10 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make mama s italian salad dressing at your home.. The ingredients or substance mixture for mama s italian salad dressing recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
ITALIAN PASTA SALAD – YO MAMA'S FOODS
Ingredients. 3 Mini Cucumbers, Chopped; 1 Cup Grape Tomatoes, Sliced ; 12 Slices of Salami, Cut into Strips; 375g Tri-Color Rotini; 1 Cup Bocconicni Cheese
From yomamasfoods.ca
From yomamasfoods.ca
ITALIAN DRESSING FROM SCRATCH - A PINCH OF HEALTHY
Instructions. Combine all ingredients in an air-tight container with a lid, and shake to combine. Refrigerate leftovers, and use for up to one week. When using leftovers. be sure and remove from refrigerator at least thirty minutes or so ahead to allow the olive oil solids to melt.
From apinchofhealthy.com
From apinchofhealthy.com
CLASSIC ITALIAN-RESTAURANT SALAD DRESSING | MYRECIPES
1. Take one small red onion (or half a big one), cut into quarters, and slice thinly. You want little strips that will fit on a fork, not minced or diced. Think of the onion as a visible ingredient in the salad. 2. Rinse the cut-up onion under cold water to remove some of the extra bite. Pat dry with paper towels. 3.
From myrecipes.com
From myrecipes.com
You'll also love