Mango Fandango Recipes

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MANGO FANDANGO

Number Of Ingredients 5



Mango Fandango image

Steps:

  • Add the mango to the juicer and process until juiced. Place the banana in a blender, and mix until pureed. Add the juice, cider, sugar, and ice to the blender and process for 30 seconds or until well blended. Pour the juice into a glass, and garnish with a Pineapple, Banana, and Cherry Charmer (see Garnishes with a Twist), if desired.From ULTIMATE JUICING: delicious recipes for over 125 of the best fruit and vegetable juice combinations. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

1 mango, peeled, pitted and cut into cubes
1 banana, peeled and cubed
1/4 cup sparkling apple cider
1/2 tablespoon superfine sugar, or to taste
1/2 cup crushed ice

GRILLED PORK CHOPS WITH ANISE-SEED RUB AND MANGO MOJO

Categories     Picnic     Mango     Pork Chop     Summer     Grill/Barbecue     Anise     Gourmet

Yield Makes 4 servings

Number Of Ingredients 14



Grilled Pork Chops with Anise-Seed Rub and Mango Mojo image

Steps:

  • Prepare grill (do not spread charcoal out to edges of grill).
  • Make mojo:
  • 3Purée mango, lime juice, garlic, jalapeño, and salt in a blender, then stir in cilantro.
  • Make rub:
  • Finely grind anise seeds and peppercorns in an electric coffee/spice grinder with salt and sugar. Transfer mixture to a small bowl and stir in oil.
  • Grill pork:
  • Brush both sides of pork with spice rub.
  • Grill pork on an oiled rack set 5 to 6 inches over glowing coals 2 minutes on each side. Move pork off to side of grill (not directly over coals; moderately low heat for gas grills) and cook pork, covered, turning once, until just cooked through, about 3 minutes more on each side.
  • Transfer to a platter and let stand, loosely covered, 5 minutes.
  • Serve pork with mojo.

For mango mojo
1 mango, peeled and coarsely chopped
1/4 cup fresh lime juice
1 large garlic clove
1 tablespoon chopped fresh jalapeño (including seeds)
1 teaspoon salt, or to taste
2 tablespoons finely chopped fresh cilantro
For anise-seed rub
1 tablespoon anise seeds
3/4 teaspoon black peppercorns
1 1/2 teaspoons salt
1 1/2 teaspoons sugar
3 tablespoons olive oil
4 (3/4-inch-thick) loin pork chops, trimmed

MANGO SPARKLER

This recipe was 'napped from www.wholefoodsmarket.com then tweaked a bit. The original recipe called for R.W. Knudsen Mango Fandango Spritzer, rather than just club soda.

Provided by Sydney Mike

Categories     Beverages

Time 5m

Yield 3 serving(s)

Number Of Ingredients 5



Mango Sparkler image

Steps:

  • Put 1st four ingredients in blender, & blend away!
  • Gently stir in chilled spritzer, pour into glasses & enjoy!

Nutrition Facts : Calories 101, Fat 0.3, SaturatedFat 0.1, Sodium 20.1, Carbohydrate 25.8, Fiber 1.7, Sugar 20.7, Protein 0.8

1 1/2 cups mangoes (fresh or frozen)
1 cup pineapple juice
1 lime, juice of
1/2 cup ice, crushed (optional)
1 cup club soda

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