Mango Ginger Mojitos Recipes

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MANGO-GINGER MOJITOS

Make and share this Mango-Ginger Mojitos recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8



Mango-Ginger Mojitos image

Steps:

  • Bring the sugar, ginger, and 1/2 cup water to a boil in a medium saucepan over medium heat, stirring to dissolve the sugar.
  • Remove from the heat and add the mint.
  • Cover and let stand for 10 minutes.
  • Strain in a wire sieve over a bowl, pressing hard on the solids to extract the flavors; discard the solids.
  • Puree the mango, ginger-mint syrup, and lime juice in a blender.
  • Transfer to a pitcher.
  • When ready to serve, fill four tall glasses with ice.
  • Divide the mango mixture among the glasses and top off each with club soda.
  • Add a swizzle stick to each mojito so the guests can stir them.
  • Garnish each glass with a lime round and a mint sprig, and serve at once.

Nutrition Facts : Calories 280.4, Fat 0.6, SaturatedFat 0.1, Sodium 18.4, Carbohydrate 48.9, Fiber 3.9, Sugar 38.1, Protein 1.6

1/2 cup sugar
8 slices peeled fresh ginger (quarter-size slices)
1 cup packed mint leaf, plus 4 sprigs for garnish
1 ripe mango, pitted, peeled, and coarsely chopped
3/4 cup silver rum
1/2 cup fresh lime juice
1 cup chilled club soda
4 limes, rounds for garnish

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