MANGO LAYER CAKE
Sweet-tart mangoes impart a terrific tropical taste to a cake that relies on a mix and creamy canned frosting.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Generously spray bottoms and sides of two 9-inch round cake pans with baking spray with flour.
- In large bowl, beat cake ingredients with electric mixer on low speed until moistened, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pans.
- Bake and cool as directed on box for 9-inch rounds.
- On serving plate, place 1 cake, rounded side down. Spread with half of the frosting; top with half of the mangoes and half of the coconut. Top with second cake, rounded side up. Spread with remaining frosting; top with remaining mangoes and coconut. Store loosely covered in refrigerator.
Nutrition Facts : Calories 360, Carbohydrate 58 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 39 g, TransFat 2 g
MANGO CAKE WITH OLIVE OIL AND GREEK YOGURT
This is a terrific and easy mango cake recipe that turned out even better than I expected. The mix of olive oil and butter along with the Greek yogurt is what I think makes this cake incredibly moist and flavorful. It's great for using overripe mango or even mango that isn't as sweet as you had hoped.
Provided by Diana Moutsopoulos
Time 1h5m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform cake pan.
- Beat sugar, butter, and olive oil together in a large bowl until light and fluffy, 3 to 5 minutes. Mix in egg and brandy.
- Combine flour, baking powder, baking soda, salt, and cinnamon in a separate bowl. Mix flour mixture into the wet ingredients alternately with yogurt and milk, stirring just until combined. Gently fold in mango. Spread into the prepared pan; batter will be thick.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 50 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack. Let cool completely.
Nutrition Facts : Calories 393.5 calories, Carbohydrate 59.1 g, Cholesterol 42.5 mg, Fat 15.1 g, Fiber 1.8 g, Protein 5.6 g, SaturatedFat 5.7 g, Sodium 316.7 mg, Sugar 34 g
MANGO CAKE
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9 x 5 inch loaf pan.
- Cream butter or margarine and sugar till light and fluffy. Add eggs and beat well. Mix together flour and baking soda; blend into creamed mixture. Fold in buttermilk, vanilla, mango puree, and chopped nuts. Pour batter into prepared pan.
- Bake for 40 to 50 minutes, or until done.
Nutrition Facts : Calories 273.7 calories, Carbohydrate 32.7 g, Cholesterol 58.9 mg, Fat 14.6 g, Fiber 1 g, Protein 4.3 g, SaturatedFat 7.2 g, Sodium 211.3 mg, Sugar 20 g
More about "mango layer cake recipes"
VANILLA LAYER CAKE WITH MANGO CURD RECIPE | BON APPéTIT
From bonappetit.com
5/5 (6)Author Natasha PickowiczServings 12Estimated Reading Time 5 mins
- Combine sugar, salt, and ½ cup water in a small saucepan; scrape in seeds from vanilla bean and discard pod. Bring to a simmer and cook 2 minutes. Remove from heat and immediately pour in tequila. Strain into a small bowl (you should have about 1 cup). Cover and chill.
- Place ½ cup cold water in a small bowl and sprinkle gelatin evenly over top; chill until ready to use.
- Cook mango purée, lemon juice, salt, and 1½ cups sugar in a medium saucepan over medium-low, stirring to dissolve sugar, until steaming (don’t boil), 5–7 minutes.
MANGO LAYER CAKE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
Servings 12Total Time 2 minsCategory Dessert
RECIPE FOR SPECTACULAR MANGO MOUSSE CAKE - THE …
From thespruceeats.com
RED RIBBON MANGO SUPREME - FILIPINO MANGO CHIFFON …
From youtube.com
MANGO CAKE WITH WHIPPED CREAM - THE DELICIOUS CRESCENT
From thedeliciouscrescent.com
FRESH MANGO CAKE - EASY DESSERT RECIPES
From easydessertrecipes.com
MANGO CAKE RECIPE: A TROPICAL TWIST ON A CLASSIC …
From veenaazmanov.com
MANGO CREPE CAKE RECIPE – BAKING LIKE A CHEF
From bakinglikeachef.com
COCONUT MANGO LAYER CAKE - ISLAND BAKES
From island-bakes.com
DELICIOUS MANGO CAKE WITH MIRROR TOP - FOXY FOLKSY
From foxyfolksy.com
NADIYA'S MANGO AND COCONUT CAKE RECIPE - BBC FOOD
From bbc.co.uk
MANGO LAYER CAKE WITH CREAM CHEESE FROSTING
From thedessertedgirl.com
MANGO CAKE RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
4.9/5 (165)Calories 547 per servingCategory Dessert
- In the bowl of a stand mixer fitted with whisk, beat 6 eggs on high speed 1 min until foamy. Gradually add 1 cup sugar then continue beating on high for 8 min. It will be whipped and forming thick ribbons when you pull up the whisk.*
- In the bowl of a stand mixer fitted with whisk attachment, combine 16 oz cream cheese, 1 cup butter, 2 1/2 cups powdered sugar and 2 tsp vanilla. Beat on low to combine then increase to high and beat 5-6 mins, scraping down the bowl as needed. Frosting should be whipped, soft and spreadable. Transfer 1 cup frosting to piping bag fitted with large open star tip and refrigerate until ready to use for the topping.
- A mango has one long, flat seed in the center of the fruit that goes from stem to nose. Slice off the sides around the seeds of all 4 whole mangos resulting in 8 halves. Set aside 4 halves - you will need them to decorate the top. Dice remaining 4 halves and scoop them out of their skin then transfer these to a blender and process until puréed. Taste the mango purée and add sugar to taste if needed.
- Place the first sliced cake layer on a platter and spread with 1/2 cup mango purée. On the second cake layer, spread 1/2 cup frosting and place it frosting-side-down on the first layer so the cream and mango are hugging. Repeat with remaining layers then cover top and sides with remaining frosting. Pipe reserved frosting around the top border of your cake.
'HAPPINESS BROWNIES' AND HEART CAKE: SO MUCH TO LOVE IN NADIYA …
From sbs.com.au
MALTED CHOCOLATE CAKE WITH NAMELAKA AND CHERRIES RECIPE
From epicurious.com
KHEK MA-MUANG (THAI MANGO CAKE) RECIPE - THE SPRUCE EATS
From thespruceeats.com
FRESH MANGO CAKE RECIPE | HOW TO MAKE MANGO LAYER CAKE
From youtube.com
BEST COCONUT-LIME LAYER CAKE RECIPE - DELISH
From delish.com
GREEN MANGO LAYER CAKE - MANGO.ORG
From mango.org
PEACH MANGO ORANGE LAYER CAKE - E.D.SMITH®
From edsmith.com
14 ICEBOX CAKES THAT DON'T USE NABISCO'S FAMOUS CHOCOLATE WAFERS
From allrecipes.com
MANGO RASPBERRY CAKE RECIPE - FINE DINING LOVERS
From finedininglovers.com
15 EASY MANGO CAKE RECIPES TO MAKE AT HOME - WHAT KATE BAKED
From whatkatebaked.com
BEST RECIPES TO COOK- MAY 2023 - BUZZFEED
From buzzfeed.com
You'll also love