Maple Apple Sausage Balls Recipes

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CHEDDAR APPLE SAUSAGE BALLS

Bake sausage, cheese, baking mix and apple together to make this delicious appetizer - a perfect dish to serve a crowd.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 30m

Yield 42

Number Of Ingredients 5



Cheddar Apple Sausage Balls image

Steps:

  • Heat oven to 400°F. Line cookie sheets with cooking parchment paper.
  • In large bowl, mix sausage, cheese, baking mix and apple with hands until well blended. Shape mixture into 1 1/2-inch balls; place 1 inch apart on cookie sheets.
  • Bake 12 to 14 minutes or until golden brown and no longer pink. Sprinkle lightly with paprika. Serve warm.

Nutrition Facts : Calories 79, Carbohydrate 4 g, Fiber 0 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 169 mg

1 lb bulk pork sausage with sage
2 1/2 cups shredded sharp Cheddar cheese (10 oz)
2 cups original all-purpose baking mix
1 Braeburn apple, peeled, shredded (2 cups)
Paprika, if desired

MAPLE APPLE SAUSAGE BALLS

I can't remember where this recipe came from originally - I've had it in my recipe box for so long and it has become a favorite at pot lucks! These are also great to make ahead of time and freeze uncooked. To bake them from frozen, thaw on a baking sheet at room temperature for 15 minutes and bake them in a preheated oven for 25 minutes or until golden brown. For a firmer texture you can add 3 cups of baking mix and 2 cups of shredded cheese.

Provided by anonymous

Categories     Pork

Time 40m

Yield 6 dozen

Number Of Ingredients 5



Maple Apple Sausage Balls image

Steps:

  • Preheat the oven to 375°F Combine all ingredients in a large mixing bowl and stir well.
  • Form into 1-inch balls and place them on an ungreased baking sheet.
  • Bake for 20 minutes or until golden brown.
  • Remove from oven and cool for 5 minutes before removing them from the baking sheet.

Nutrition Facts : Calories 440.2, Fat 29.6, SaturatedFat 17.1, Cholesterol 79.7, Sodium 850.9, Carbohydrate 22.2, Fiber 1.2, Sugar 5.3, Protein 21.2

2 lbs maple sausage
1 1/2 cups all-purpose baking mix
4 cups shredded mild cheddar cheese
2/3 cup granny smith apple, peeled and grated
1 teaspoon cinnamon

MAPLE SAUSAGE BALLS

Sausage and cheese balls! Delicious!

Provided by WHISTLE2000

Categories     Appetizers and Snacks     Meat and Poultry     Pork

Time 20m

Yield 36

Number Of Ingredients 3



Maple Sausage Balls image

Steps:

  • Preheat oven to 450 degrees F (225 degrees C).
  • In a small mixing bowl, combine maple sausage, baking mix, and cheese. Form mixture into 1 inch balls. Arrange balls in a 9x13 inch baking dish.
  • Bake for 15 minutes.

Nutrition Facts : Calories 95 calories, Carbohydrate 5.4 g, Cholesterol 14.5 mg, Fat 6.9 g, Protein 4.2 g, SaturatedFat 2.7 g, Sodium 273.3 mg, Sugar 0.5 g

1 pound maple roll sausage
2 cups baking mix
½ pound shredded sharp Cheddar cheese

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